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Description

Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along with a guest list of culinary chroniclers and enthusiasts, explores the lively links between food cultures of the present and past.
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Categories

  • Arts
  • Society & Culture

Hosting

Simplecast
407 episodes
14 days
00:38:21
Episodes published by month in

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