The Wine CEO Podcast (Sarah)

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	Date	Titre	Durée
	25 Nov 2020	The Wine CEO Episode 5 - Does Alcohol really cook out of food?	00:20:14
When a recipe calls for "1/4 cup of dry white wine" or "1 cup of medium bodied red wine", do you know what kind of wine to use? Most people have no idea where to start and they either skip the wine altogether in their recipe or they just grab whatever wine has a pretty label. But you don't have to feel overwhelmed anymore! In this episode, I go over the basic tips for shopping for a wine to cook with as well as the specific wines I recommend using in recipes that call for white wine, medium bodied red wine, full bodied red wine, and fortified wines! Up first are my 4 tips for cooking with wine. 1. Quality Matters. If you aren't willing to drink it, you shouldn't cook with it! 2. Don't buy any wines that are labeled as "cooking wine"! This is a marketing tactic to get rid of cheap wine! 3. Wine needs about 60-90 minutes to completely cook out of food. So keep in mind that if you only simmer your sauce for about 15 minutes, most of the alcohol content will still be in your dish. 4. Use the wine you plan on drinking with dinner as your cooking wine! Sounds simple, but it's the best way to ensure your food and wine will pair perfectly! Check out my latest blog post thewineceo.com/blog to get my "cooking with wine" overview that you can save to your phone for the next time you go shopping! Here are my top recommendations by varietal: If a recipe calls for a dry white wine, try using Pinot Grigio or Sauvignon Blanc. Below are some of my favorites: Ruffino Pinot Grigio, Venezia Tesoro Della Regina Pinot Grigio Santa Margherita Pinot Grigio Kim Crawford Sauvignon Blanc Matua Sauvignon Blanc Nobilo Sauvignon Blanc If a recipe calls for a medium bodied red wine, try using Tempranillo or Chianti (Sangiovese is the varietal). A few of my favorites are: Tenuta Di Renieri Chianti Villa Antinori Tuscan Red Banfi Chianti Classico Montecillo Rioja Crianza (Tempranillo) Campo Viejo Rioja Riserva (Tempranillo) If a recipe calls for a heavy red, try a Syrah/ Shiraz or a Cabernet Sauvignon. Try one of the below: Montes Alpha Syrah Penfolds Shiraz Decoy Cabernet Sauvignon Hess Select Cabernet Sauvignon If a recipe calls for a fortified wine, try using Sherry, Maderia, or Marsala. Some great options include: Osborne Pedro Ximenez Sherry Sandeman Madeira Florio Marsala I hope this was helpful! If you learned something new, please write me a review on Apple Podcast or Facebook so that more folks can find my show! Thank you!
	21 Dec 2022	The Wine CEO Episode #104: Top 5 Holiday Hostess Tips	00:21:01
The holidays can be stressful, especially if you don't host in your home often. Whether you enjoy hosting or not, having friends and family descend on your home can be overwhelming at times. Today on The Wine CEO Podcast, Sarah shares her top 5 tips for hosting this holiday season. Everything from "How to remove red wine stains from a white sweater" to tips on chilling wine quickly and more - this is an episode you don't want to miss! Grab your favorite glass of vino and press play now to catch some awesome tips to help you host more confidently this holiday season! ----------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Episodes mentioned in today's show: Episode #17: Wine Temperatures
	24 Aug 2022	The Wine CEO Episode #87: A trip through English Wine Country with David Montgomery	01:18:44
Imagine driving through winding roads in a convertible Jaguar hopping from winery to winery in the gorgeous English Countryside. In today's podcast, David Montgomery from @David_bikes_and_wine returns for his second appearance on The Wine CEO Podcast to join Sarah as they recount their tour of 6 wineries and over 30 wines in just 48 hours. Sarah and David summarize their opinion of the current English wine industry and just have a really entertaining and fun conversation. If you ever plan on visiting London, this is an episode that you don't want to miss, so listen now on Spotify, Amazon Music, or Apple Podcasts! -------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off! ----- Today's Guest: David Montgomery Instagram: @David_bikes_and_wine David's first appearance on The Wine CEO Podcast: Episode #68
	14 Apr 2021	The Wine CEO Episode 19: The ONLY wine you have to drink this Spring!	00:17:17
Spring is the perfect season to be looking for a medium white wine that has enough body to hold up to a crisp spring breeze, but is still refreshing to drink with a little sunshine. It's warming up around the country and everyone is looking for some lively wine flavors to brighten up their evenings, so this week on The Wine CEO Podcast I am telling you all about the best wine to drink this time of year! Don't forget to hit subscribe, so that you never miss one of my episodes and check out thewineceo.com for more amazing wine content! ----------- Quick Facts on Chablis: Chablis is located in Burgundy, France It is a region that exclusively produces Chardonnay wines Typically these wines are not aged in oak, so they have a crisp and refreshing flavor profile (unlike most California Chardonnays) Chablis is broken into 4 designations based upon vineyard classification and grape production quality: Petit Chablis, Chablis, Chablis Premier Cru, and Chablis Grand Cru Chablis pairs well with lighter dishes like salad, chicken, pasta salad, and things with medium fat and citrus content. Try to avoid heavily spiced foods. Wines listed in today's episode: - Chenevieres Chablis $20 from Total Wine -Sainte Celine Chablis $16 from Trader Joe's -Amazing Premier Crus and Grand Crus if you're looking for a higher end Chablis: Les Clos, Valmur, Raveneau, Laroche, Fourchaume, and Jean Dauvissat
	12 Apr 2023	The Wine CEO Episode #120: Greece Mini Series, Greek Wine in 15 Minutes	00:16:07
Over the last 8 weeks Sarah has interviewed winemakers, sommeliers, and top wine professionals from Greece. In today's episode, she is highlighting the top facts you need to know about the past, present, and future of Greek wine. In 15 minutes, Sarah gives you all the details you need to feel confident drinking Greek wine today. Grab a glass of wine and press play now! And don't forget to subscribe to the show so that new episodes download each Wednesday morning! ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo
	12 Nov 2020	The Wine CEO Episode 1 - Introduction	00:13:42
In this first episode of The Wine CEO, we discuss what you can expect from this podcast including meeting the podcast host and certified sommelier, Sarah Roth. Listen now to see why you need to subscribe to The Wine CEO today to become a better wine consumer! Be sure to check out my website thewineceo.com for more wine related content or connect with me on Instagram @thewineceo And don't forget to subscribe to my show so that you never miss an episode!
	16 Nov 2022	The Wine CEO Episode #99: 2022 Holiday Gift Guide	00:23:01
It's that time of the year again and everyone is shopping for unique and creative gifts. Today on The Wine CEO Podcast show Sarah is sharing her top 15 picks for this year's holiday season. From unique wine glassware to artwork and home decor, Sarah has the best gifts for your coworker, neighbor, mother in law, or yourself! Press play now to listen to this great holiday episode and don't forget to hit subscribe so that you never miss an episode of The Wine CEO Podcast. -------- Sign up for my newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------------ Today's Sponsor: Wash & Wik washandwik.com Use my code THEWINECEO for 20% off your purchase. ------------------ 2021 Holiday Gift Guide #1 Elysia Myers Wine Art #2 Chirpy Bird Stopper #3 The Wine Bible by Karen MacNeil #4 Reidel Decanter #5 West Elm Bar Cart #6 Wine Coasters #7 Waiter's Corkscrew #8 Affordable Champagne under $75 #9 Everyday Glassware #10 Wine Scented Candles #11 Wine Cooler Bags #12 Champagne Bucket #13 Wine Chips #14 Wine Face Mask #15 Wine tasting with The Wine CEO
	25 Jan 2023	The Wine CEO Episode #109: Holistic Farming with Jon Priest of Etude Wines	00:45:50
What is holistic farming? When winemakers talk about sustainability and responsible farming, what does that look like? Today on the show, Sarah interviews Senior Winemaker at Etude Wines in Carneros, California and Jon discusses the focus in Northern California around healthy farming practices and how this is impacting winemaking. Jon even shares a really unique way that Etude is maintaining their property without gas vehicles. It's an episode you don't want to miss, so grab your favorite glass of wine and press play now! ----------------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ----------------------------- Etude Wines Winemaker Bio: Jon Priest https://www.etudewines.com/ Instagram: @etudewines
	20 Dec 2023	The Wine CEO Episode #153: Champagne Mini Series, How are Champagne barrels made and why does it matter?	00:17:22
Do you know how wine barrels are made? Join Sarah today as she visits a cooperage, or wine barrel manufacturer in Champagne, France! And don't forget to subscribe to @thewineceo on YouTube so that you can catch all of the upcoming episodes on Champagne! The best way to enjoy this episode is in video format. Watch this episode on my YouTube Channel: https://youtu.be/SHqlMF3PZWo ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Tonnellerie de Champagne https://tonnellerie-artisanale.com/en#index Call or email ahead to visit
	24 Nov 2021	The Wine CEO Podcast Episode #51: Holiday Gift Guide 2021	00:18:35
The holidays are here and I've got your Christmas shopping covered with this year's Holiday Gift Guide! From wine games to cooler bags and more, today's episode is dedicated to my top 12 wine gifts for yourself or the wine loving friend in your life. Be sure to check out the blog post that goes along with today's episode for pictures and links to all of the items listed in today's show. And don't forget to subscribe to my show and follow along on social media for more wine related holiday content this season! thewineceo.com ------------- Sponsor of today's Show: Wash + Wik, Soap and Candle Co. Use Code: THEWINECEO for 20% off your purchase ------------- Episodes mentioned in today's show: Episode #8 Holiday Bubbles Today's Blog Post with pictures and links to all items on my holiday gift guide: https://www.thewineceo.com/blog/holiday-gift-guide-2021
	05 Jul 2023	The Wine CEO Episode 132: Are there good wines from Mexico? Dale & Stephen Ott of Nossa Imports	00:36:44
Did you know that wine is made in Mexico? Did you know that really GOOD wine is made in Mexico? While most consumers look to Mexico for beer, tequila, and Mezcal - there are some amazing wines coming from this up and coming region! Press play to watch Certified Sommelier, Sarah interview Dale & Stephen Ott - a husband and wife sommelier duo that imports wines from Mexico to the United States. They talk about the amazing history of Mexican wines and what regions you need to be looking out for now! Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Today's Guests: Dale & Stephen Ott of Nossa Imports Website: https://www.nossaimports.com/ Instagram: @nossaimports ------ Top 3 Mexican Wine Regions to keep an eye out for: The Bajió (Guanajuato & Queretaro) Valle de Parras The 5 Valleys of Ensenada (Valle de Guadalupe, Valle de Ojos Negros, Valle la Grulla, Valle de Santo Tomas, Valle de San Vicente) Other Mexican importers that ship direct to consumer around the US: La Competencia Beso Imports LMA Imports Some of the Mexican Producers mentioned in the show: JC Bravo Bodegas de Santo Tomás Viñedo San Miguel
	12 Jul 2023	The Wine CEO Episode #133: Rhône Valley 101 with Matt Walls	00:41:05
Did you know that the Northern and Southern Rhône are so different that they are often considered 2 separate regions? Or that the grape varieties grown in the North are very different from those in the South? In this week's podcast episode, Sarah interview Matt Walls, a wine expert and author of "Wines of the Rhône". Matt gives a fabulous overview of the Rhône valley and breaks down the top things you need to know about this region. Grab your favorite glass of wine and press play now! >>Watch this episode on my new YouTube Channel: https://youtu.be/kZe_fVQbPoI ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Matt Walls Author of "Wines of the Rhône" https://www.mattwalls.co.uk/product/wines-of-the-rhone-by-matt-walls/ Instagram: @mrmattwalls
	26 Jan 2022	The Wine CEO Podcast Episode #60: Natural and Orange Wines	00:18:20
Have you ever heard of Natural wines? How about an Orange wine? Well spoiler alert - Orange wines are not made from oranges, but are a unique category of wine made from grapes. In today's podcast show I'm diving into this special topic in the wine industry to chat all about Natty wine, Pet Nats, Orange wines and more! Be sure to subscribe to my show so that you never miss an episode! ------ thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Episodes mentioned in today's show: Episode #58: Why aren't all wines vegan? Episode #59: Organic, Sustainable, and Biodynamic wines ------ Notes from today's episode: Orange wines from the Republic of Georgia are made in a clay pot called a qvevri. Col Fondo Prosecco is a Natural Wine version of Prosecco.
	08 Nov 2023	The Wine CEO Episode #147: Surprising Fall Wines from Oregon, an interview with Morgan Beck of Johan Vineyards	00:45:57
What would you do if you ordered a bottle of Pinot Gris, but the wine was orange when it was delivered? In this week's episode of The Wine CEO Podcast, Sarah chats with Morgan Beck, the winemaker at Johan Vineyards - a winery in Willamette Valley, Oregon. Morgan shared about the unique Pinot Gris she is making with extended skin maceration, the first Savagnin planted in Oregon, as well as a unique Pinot Noir that is a delicious pick for Thanksgiving. It's a great interview, so grab. your favorite glass of wine and press play now! And don't forget to subscribe to The Wine CEO YouTube channel for more fun and approachable wine content! @thewineceo Watch this episode on my Youtube Channel: https://youtu.be/9tDA9icICYI ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's Guest: Morgan Beck, winemaker at Johan Vineyard https://www.johanvineyards.com/ Her top picks for Thanksgiving: Orange Pinot Gris: https://shop.johanvineyards.com/product/2021-Pinot-Gris--Drueskall?pageID=2DB1092F-C64E-3F78-8E3A-821B9940FD04&sortBy=DisplayOrder&maxRows=10& Mariafeld Pinot Noir: https://shop.johanvineyards.com/product/2019-Pinot-Noir--Mariafeld?pageID=2DB1092F-C64E-3F78-8E3A-821B9940FD04&sortBy=DisplayOrder&maxRows=10& #wine #winetasting #wineeducation #oregon #visitoregon #winemaker #winemakers #sommelier #fallweather #american
	14 Jun 2023	The Wine CEO Episode #129: Is Smoke in Wine Bad?	00:08:25
Have you ever heard that tasting smoke notes in wine is bad? Or that these flavors come from unwanted wildfire impact on grapes? This is a common misconception in the wine industry and today on the show, Sarah is dispelling this rumor and talking about the truth behind smoke flavors in wine! And don't forget to subscribe to my new YouTube channel to watch today's episode and my other free wine tips & tricks! https://www.youtube.com/@thewineceo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: Episode #111: Smoke Taint in wine (https://open.spotify.com/episode/20IMY6wV24xr789csyMrxj?si=FeUHXxzdSAOq-FJkrTGlaw) Episode #108: Wood Barrels, Wood Chips, and Oak Influence (https://open.spotify.com/episode/0S7f5rOUbS9SfL3AOVwE0U?si=7n2toXeYTeG3IRQ6gSi2ug) Episode #12: Aging Wine (https://open.spotify.com/episode/6bAoA2pHMc9NbBfPbGzYul?si=2su_pG1QTH2Rj4XE8TSHjQ)
	09 Dec 2020	The Wine CEO Episode 7 - The ONLY Wine to drink with Christmas Cookies and other amazing Holiday Food & Wine Pairings	00:14:01
Episode #7 is dedicated to the perfect wines to drink with all of your holiday meals! I’m also going to discuss the only wine you can drink with Christmas cookies, so this is a MUST listen for this December! -------- All of the wine varietals and pairings listed in this podcast can be found in the below show notes as well as on my blog HERE! Top 5 pairings for popular holiday meals: 1. Turkey & Pinot Noir 2. Ham & Riesling 3. Prime Rib & Bordeaux Blend 4. Citrus Pork Tenderloin & Viognier or Herb Pork Roast & Tempranillo 5. Italian 7 Fish Feast & Albariño --------- The only wine you can drink with Christmas Cookies is Vin Santo!! This amazing Italian sweet dessert wine is perfect for any holiday evening. It's sweet enough to be dessert on it's own, but when you dip a Christmas cookie in Vin Santo, you will be in heaven on earth! Shop for Vin Santo at specialty wine markets, Italian specialty stores, or online. Enjoy!
	27 Apr 2022	The Wine CEO Episode #72: Mamma Mia! Top Italian Wine Regions you need to know!	00:21:03
This week on The Wine CEO Podcast show, we dive into the top Italian wine regions you need to know about! From Tuscany to Sicily, join me as I cover 6 of Italy's most important regions in less than 30 minutes. It will give you all the tools you need when you are shopping for Italian wines and is a great overview for anyone looking to learn more about this region. This episode is a part of a mini series on Italian wines, so to make sure you don't miss future episodes in the series, subscribe now to The Wine CEO Podcast on Spotify, Amazon Music, or Apple Podcasts! ---------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ------------ Episodes mentioned in today's show: Episode #60: Orange Wines Episode #7: Vin Santo Episode #62: Marsala ---------- Wine Region Notes Piedmont Nebbiolo (Barolo & Barbaresco) Barbera Moscato (Moscato d'Asti) Veneto Prosecco Soave Amarone Valpolicella (Amarone della Valpolicella) Friuli Venezia Giulia Pinot Grigio Sauvignon Blanc Chardonnay Ribolla Gialla Friulano Trentino Alto Adige Pinot Grigio Gewurztraminer Riesling Pinot Noir Sparkling Wine Tuscany Sangiovese (Chianti, Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano) Super Tuscans (blends of Sangiovese, Cabernet Sauvignon, and others) Vernaccia (Vernaccia di San Gimignano) Sicily Grillo Carricante Nerello Mascalese Nero d'Avola
	13 Sep 2023	The Wine CEO Episode #140: What is a Maitre Caviste? An Interview with a Parisian Wine Merchant	00:30:11
Do you know what a Maitre Caviste is? Have you ever walked into a wine shop and felt totally lost? In today's podcast I interview Thierry Guemas, a Certified Maitre Caviste in Paris, France. Thierry owns a wine shop and bar close to the Eiffel tower and it is a must visit for any trip to Paris! Check out our interview to learn more about Cave Vino Sapiens and the immense honor of being a Maitre Caviste in France. Watch this episode on my YouTube channel: https://youtu.be/fZNgFMrF6Xo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo Today's Guest: Thierry @ Cave Vino Sapiens https://cavevinosapiens.com/en Cave Vino Sapiens 145 Rue Saint-Dominique 75007 Paris +33 6 31 02 46 16
	06 Dec 2023	The Wine CEO Episode #151: Champagne Mini Series, Why is Champagne so special? With @pybubbles	00:45:46
Why is Champagne so expensive? What makes it so special compared to other sparkling wines in the world? Why are there so many regulations around Champagne Production? In the first video of this Champagne mini series, join Sarah as she interviews Pierre Yves Bournerais - an oenologist and consultant in the Champagne region for over 30 years. He discusses the regulations, champagne house classifications, what makes champagne so expensive, and so much more! It's an episode you don't want to miss, so grab your favorite glass of bubbly and press play now! And don't forget to subscribe to @thewineceo on YouTube so that you can catch all of the upcoming episodes on Champagne! (PS there will be additional content not featured on Spotify, Apple Podcasts, and other traditional audio platforms to preserve the quality of the content on video only). Watch this episode on my YouTube Channel: https://youtu.be/fIST_kP1NZg ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Pierre Yves Bournerais from @pybubbles on Instagram
	02 Nov 2022	The Wine CEO Episode #97: Interview with Trevor Durling, Senior Winemaker at Beaulieu Vineyards	00:46:27
Beaulieu Vineyards (BV) is one of Napa's oldest and most significant wineries with many of their wines gracing the tables of Presidents and Heads of State around the world. Today on The Wine CEO Podcast, Sarah sits down with Senior Winemaker, Trevor Durling, to discuss his journey to BV, the history of this incredible brand, the hardest thing about being a winemaker, and what exciting things BV has in store for 2023. They discuss the unique terroir of Rutherford AVA and also talk some unique food and wine pairings. It's an episode you don't want to miss, so grab a glass of your favorite wine and press play now! -------- Sign up for my newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik washandwik.com Use my code THEWINECEO for 20% off your purchase. -------- Today's Guest: Trevor Durling, Head Winemaker BV Wines bvwines.com Beaulieu Vineyard Instagram: @bvwines Trevor Durling Instagram: @trevor.durling
	13 Dec 2023	The Wine CEO Episode #152: Champagne Mini Series, Champagne as Art - An Interview with Caroline Brun	00:18:02
What would champagne look like if it were a painting? Is it possible to express the flavors of champagne in a physical way? In this week's podcast, Sarah interviews Caroline Brun, a Champagne ambassador and artist who was born and raised in a Champagne family. Caroline's unique perspective on experiencing Champagne showcases creativity at it's finest and her passion for the Champagne region is unmatched! It's an episode you don't want to miss, so grab your favorite glass of bubbly and press play now! And don't forget to subscribe to @thewineceo on YouTube so that you can catch all of the upcoming episodes on Champagne! Watch this episode on my YouTube Channel: https://youtu.be/WJvjxakup7g ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Caroline Brun Website: https://www.caroline-brun.com/en Email for Tours of the cellar studio or to inquire about purchasing artwork: brun.caroline@aol.com Follow on Social: @ladegustationvisuelle https://www.instagram.com/ladegustationvisuelle/ #champagne #wine #wineeducation #winemaker #winemakers #wineregion #winery #vineyards #winelovers #winelove #visitfrance #visitparis #france #francetravel #paristravel #paristravelguide #miniseries
	06 Nov 2024	The Wine CEO Episode #178: What wines are Keto? (And are they actually low sugar or just marketing?)	00:12:01
Are you on a keto diet? Or have you ever tried to cut out sugars and carbs to lose weight? It may surprise you that there are keto wines, but they aren't just the ones marketed as "Keto" or "Low Carb". Join me today as I discuss wine label marketing, keto wines, sweet wines, and more! And don't forget to hit subscribe so that you never miss an episode! Today's episode is best enjoyed on my youtube channel: https://youtu.be/WHcRwafbK4c ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo
	21 Feb 2024	The Wine CEO Episode #166: Napa's Micro Winery fighting Human Terroir	00:41:54
If you've never heard the terms "human terroir" or "cocktail wine" then this episode is for you! Join Sarah as she chats with Sam Baron from Complant wine, a father/ son winemaking team that is shaking up Napa Valley with a commitment to transparent winemaking and truth in terroir. Sam was the first guest who was making pottery while discussing winemaking with Sarah, so he was truly a dynamic guest! Press play now to join Sarah as she interviews Sam Baron and learn more about this amazing winery! ------ The best way to enjoy this episode is on my Youtube channel: https://youtu.be/r9gpata6Uf4 ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's Guest: Sam Baron https://complantwine.com/ Instagram: @complantwine
	24 Apr 2024	The Wine CEO Episode #174: Modern Aussie wines with Jane Lopes and Jonathan Ross	00:51:32
For many years, it's been difficult to get great quality Australian wines in the US. But a husband and wife sommelier duo is working to change this! Legend Imports is an amazing brand focused on Aussie wines and Jane Lopes and Jonathan Ross are working to share some of the top Aussie finds around the world. They also wrote a new book for wine enthusiasts of all levels to learn about this amazing region and the wines you need to be familiar with from Australia. Grab your favorite glass of Aussie Shiraz and press play now to learn more from Jane and Jonathan! Today's episode is best enjoyed on my youtube channel: https://youtu.be/B27_5qrFHFk ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Today's Guests: Jane Lopes and Jonathan Ross https://howtodrinkaustralian.com/ https://legendaustralia.com/ Social: @auswinelegends ------ Last week's Australia 101 episode: https://youtu.be/KUHRoP0LOmw?si=B8I-ZcqcQ3TVg6zB
	17 Aug 2022	The Wine CEO Episode #86: How to plan the perfect wine tasting trip	00:43:47
In Episode #86, Sarah shares all of her top tips for planning an amazing wine tasting trip! What should you pack? Do you have to make reservations? Should you book with a local guide or just go on your own? All of these questions and so many more are discussed so it's an episode you don't want to miss! Hit play now on Amazon Music, Apple Podcasts, or Spotify to listen! Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off!
	09 Jun 2021	The Wine CEO Episode 27 - Poolside Sipping With My Friend Sam	00:23:46
In episode #27 my friend Samantha joins me on the show to chat all about poolside sippers. From rosè and refreshing white wines to light reds and bubbles, we cover it all! We even discuss what glassware and cooling options you have to keep tour pool day simple and care free. You also get a sneak peek into how Samantha set me up with my boyfriend Cris, so it’s an episode you don’t want to miss! Listen now and don’t forget to hit subscribe so that you never miss an episode! ———— Episode Show notes: Great poolside sippers for wine this summer: Rosè: look for lighter colored dry rosè (sugar isn’t quite as refreshing on a hot day, so i usually stay away from sweeter options!) Try one of these: Bertrand Cotes de Rose, Chateau de La Noblesse Rose from Bandol, and Sonoma Cutrer White: I love white wines that are light, crisp, and acidic in the hot summer. So Sauvignon blanc and Albariño are two top picks! Try one of the below wines: Martin Codax Albariño, Burgans Albariño, or Licia Albariño Kim Crawford Sauvignon Blanc (A classic New Zealand SB), Domaine Fournier Sancerre (Sancerre is from France and delicious Sauvignon Blanc!), and Duckhorn SB from California Red: lighter red wines can be a good option on a cooler evening or if you chill the bottle more than normal (45-50F degrees). Look for Gamay, Pinot Noir, from the U.S., or even a Lambrusco. Bubbles: you can’t beat cava. This inexpensive Spanish sparkling wine is made in the same method as champagne for a fraction of the cost! Try one of my favorites below: Villa Conchi Cava Brut, Campo Viejo, or Borrasca If you want to learn more about canned wines, check out my episode #18 HERE. Tips for poolside wines: Temperatures: A large corkcicle or thermos is great to keep wines cold by the pool! (Keep in mind that a normal sized bottle of wine is 750mL or 25oz.) Don’t add ice or this will water down your wine! Pour wine in small amounts into your glass because the wine will warm up faster in your glass than in the corkcicle. Glassware: If you can’t bring glass to your pool, invest in small insulated thermos cups from corkcicle, yeti, or another company. I love my Rifle Paper Co one HERE. You can also try these plastic reusable stemmed wine glasses that look like real glass from Amazon (I love them and they are great quality!!). I hope today’s episode was helpful! Please write a review if you learned something new and don’t forget to tell your friends about the show!
	01 Dec 2021	The Wine CEO Episode #52: Are Wine Advent Calendars Worth the Hype?	00:24:58
This time of year there are tons of Advent Calendars for any product you can imagine. And over the last few years, advent calendars for beer, wine, and spirits have become extremely popular. So are wine advent calendars worth the hype? How much should you pay for a good one? And are there some brands that are better than others? Listen now to Episode #52 to get the answers to these questions and more! And don't forget to subscribe to the show to never miss an episode. ------ thewineceo.com ------ Email: sarah@thewineceo.com Instagram: @thewineceo Previous Episodes mentioned in today's show: The Wine CEO Episode #9 - Should you join a wine club? A few Advent Calendars to look into: Affordable Target World Market Aldi Mid Range Costco World Market Total Wine Top Tier Vinebox Give Them Beer (I know, but they had a surprisingly decent option!) In Good Taste Vintage Wine Estates Etsy Shops to Build your Own Calendar: SnowMan Advent Calendar Christmas Tree Advent Calendar Wooden Christmas Box Advent Calendar
	07 Jun 2023	The Wine CEO Episode #128: Breakfast and Wine Pairings	00:13:30
Ready to elevate your brunch game beyond mimosas? While many will say that eggs are an impossible food to pair with wine, I love a good challenge! In today's episode, I'm sharing my top picks for breakfast and brunch wines to pair with your favorite foods. Drop a comment below with your favorite brunch item and I'll give you my top wine recommendation to pair with it. And don't forget to subscribe to my new YouTube channel to watch my free wine tips & tricks! https://www.youtube.com/@thewineceo Watch today's episode: https://youtu.be/osQgcDJtri4 Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: -Smoked Salmon with Assyrtiko -Donuts/ French Toast with Moscato d’asti -Chicken and Waffles with Champagne -Classic Eggs and Bacon with Pinot Grigio -Avocado Toast with Sauvignon Blanc -Eggs Benedict with Burgundy Chardonnay -Breakfast Burritos or Tacos with Grenache based Rosè -Shakshuka with Pinot Noir based Rosè
	18 Dec 2024	The Wine CEO Episode #184: Visit the Marne Valley with me and taste at 3 small champagne producers!	00:34:24
Have you ever heard of "anti-champagne"? Curious if 2024 will be a good vintage for Champagne? Wanting to level up your knowledge around small grower producers in Champagne? If you answered "yes" to any of these questions then today's episode is for you! In September, I traveled to Champagne and got to visit 3 small grower producers to discuss what they are doing to stand out in the Marne Valley. Join me as I help pick grapes before the harvest to test for maturity, taste non traditional styles of champagne, discuss the challenges in a difficult harvest year, and so much more! This episode is best enjoyed on my Youtube channel: https://youtu.be/cahj_lTfmBs ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Champagne 101: https://youtu.be/JmndM5vJnus Champagne Region Travel Tips: https://youtu.be/UbvcG0ngQNU What makes Champagne unique?: https://youtu.be/fIST_kP1NZg Champagne tips for the Holidays: https://youtu.be/NG5rEz2kX1s
	28 Jul 2021	The Wine CEO Episode 34: Beginner's Guide to New Zealand, Part 1	00:19:28
Today's episode is the first of many wine region spotlights! You all asked for more episodes on specific wine regions and today I'm discussing New Zealand. This 2 part series covers an overview of New Zealand wine history, fun facts and legends, as well as the main wine growing regions on the North and South Islands. Check out my blog post HERE if you're a visual learner and want to look at a map while you listen to the show. Episode #34 focuses on the North Island wine regions listed below and next week we'll cover the South Island, food pairings, and more! SPONSOR from today's show: Wash + Wik Candle and Soap Co. Be sure to enter code: THEWINECEO at checkout for 20% off your purchase! --------------- The North Island is predominantly known for the regions of Hawke’s Bay, Gisborne, Auckland, and Wairarapa. This whole island is slightly warmer throughout the year than the South Island because it’s closer to the equator. This makes it much easier for the wine makers in this region to grow Syrah, Merlot, Chardonnay, Cabernet Sauvignon, and other grapes that require a bit more sunlight. Auckland: Aukland is the most northwestern wine region in New Zealand and is mostly known for Chardonnay and red blends from Merlot and Cabernet Sauvignon. There has been an increase in Syrah plantings over the past few years in Auckland as well. The region spreads out all around the city of Aukland and although it doesn’t produce the most wine in New Zealand, it actually has the largest number of wineries in the country. The climate in Aukland is warm, but rainy and humid. There’s a lot of cloud cover in this region that can help moderate sunlight hours, but the intense amount of rain can also create problems with rot. For a smaller region, they are producing some really amazing wines. Gisborne: Moving clockwise from Auckland we come next to Gisborne. This region sits along the north eastern coast and is known for Chardonnay and Pinot Gris. They’re especially known for their unique Chardonnays that have tropical fruit and honey notes that make for really unique, bold wines. Gisborne gets a lot of rain along the coast, but is still warmer than most New Zealand regions. This weather makes it perfect for chardonnay. Overall it’s a fairly small region and has a lower number of wineries compared to the other North Island regions. Hawke’s Bay: Next up is Hawke’s Bay which is along the central eastern coast of the North Island. It is known for Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, Pinot Gris, and a small amount of Syrah. Hawke’s Bay is actually the second largest wine region in the country and also the driest of all of the regions in the North Island. The leading variety here is Chardonnay, but there’s a long history of red wine as well. Cabernet Sauvignon put this region on the map due to the fertile and gravelly soil that reminded many winemakers of Bordeaux. Today Merlot and Syrah have overtaken Cabernet Sauvignon in the number of vines planted, but all of these red grapes are still used in many delicious blends coming out of this region. Wairarapa: Last but not least is Wairarapa. This region is in the southern tip of the North island, where the country’s capital of Wellington is located. Wairarapa is known for Pinot Noir, Sauvignon Blanc and some Pinot Gris. The most important sub region within Wairarapa is by far Martinborough, which has gained world acclaim for outstanding pinot noirs. The region is compared often to Burgundy, which is also known for Pinot Noir, due to their similar climates. There’s a large mountain range that helps create a really dry climate in Martinborough that is perfect for growing Pinot Noir. Overall, there aren’t a ton of wineries here, but the few that are - make really delicious wines. Great wines to try from the North Island: Palliser Estate: This winery offers Pinot Noir, Sauvignon blanc, and Pinot Gris from Martinborough. Ata Rangi: Amazing Pinot Noirs from Martinborough Dry River: Delicious Pinot Noirs from Martinborough
	15 Sep 2021	The Wine CEO Podcast Episode #41: The Pacific Northwest Overview Part 1, Oregon	00:18:19
Oregon and Washington state make up the growing US Pacific Northwest wine region. These areas are booming and this week we are taking a quick look into the world of Oregon wines. In less than 30 minutes, we discuss the top regions throughout Oregon, the main grapes you need to know about, food pairings, amazing producers, and more! It's the perfect one stop shop overview of Oregon wine that you need in your life! Listen now and don't forget to subscribe to the show so that you never miss an episode. ----- thewineceo.com Instagram/ Facebook: @thewineceo Today's Blog post for maps and more: thewineceo.com/blog/overview-pacific-northwest-wine-regions ----- Today's Sponsor: Wash & Wik Code: THEWINECEO for 20% off at washandwik.com ----- Amazing Oregon wine Producers: Erath Ponzi Eyrie Arglye Domaine Drouhin Order on Vivino.com or Wine.com today!
	27 Jul 2022	The Wine CEO Episode #84: An interview with Winemaker Kerith Overstreet, Bruliam Wines	00:48:08
In Episode #84, Sarah interviews California winemaker Kerith Overstreet from Bruliam Wines. Kerith left the medical profession to pursue winemaking and has build an incredible reputation over the last 10 years in Northern California! She chats with Sarah about the importance of terroir, the terms used on wine labels, and so much more! It's an episode you don't want to miss, so hit play now on Amazon Music, Apple Podcasts, or Spotify to listen! Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ---- Today's Guest: Kerith Overstreet Bruliam Wine Website Bruliam Wines Instagram Bruliam Wines Facebook
	16 Jun 2021	The Wine CEO Podcast Episode 28: Too Many At A Work Lunch	00:19:35
Navigating work luncheons and dinners can be intimidating. You're networking to get that next promotion, trying to be funny but not too funny, and trying not to spill any food on yourself. Adding alcohol into that equation only makes things more complicated. Is it always okay to drink at a company event? How many glasses is too many when the company is paying? What do you do if the server keeps topping you off, but you're afraid you're getting tipsy? In today's episode I chat about these questions and more to help you feel prepared for your next professional lunch, dinner, happy hour, or company whatever! And be sure to hit subscribe so that you never miss an episode! thewineceo.com Instagram: @thewineceo
	31 Aug 2022	The Wine CEO Episode #88: The oldest wine region is Croatia?	00:31:05
Did you know that Croatia is attributed for having the oldest continuously cultivated vineyard in the entire world? Or that Croatia is the birthplace of Zinfandel? Croatia is an incredibly important wine region in the world and today on the show, Sarah shares an overview of her recent trip to the region, what she thought of the wines, and what you need to know about the future of Croatia. She also gives a unique lesson on how history and economic stability can impact the success of a wine region for generations. It's a fascinating episode and one that you don't want to miss! Press play and start listening now on Spotify, Amazon Music, or Apple Podcasts! -------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off! -----
	19 Jan 2022	The Wine CEO Podcast Episode #59: Are Organic, Biodynamic, and Sustainable Wines all the same?	00:21:35
There are a lot of terms used on wine labels to denote the grape growing practices like "organic", "biodynamic", and sustainably farmed". But what does that mean for the wine? Can these terms be interchangeable to basically mean the wine is healthier? NO! These terms each have unique definitions and don't necessarily mean that your wine is "healthier". Listen to today's episode to learn all about these labelling terms and more! And don't forget to subscribe to the show so you never miss an episode. ---------- thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ---------- Today's Sponsor: Wash + Wik Use code: THEWINECEO for 20% off your purchase ---------- Episodes mentioned in today's show: Episode #22: (Sulfites in Wine): Red Wine is NOT giving you headaches.... Episode #58: Why isn't wine vegan? ---------- Organizations mentioned in today's show: Demeter Association for Biodynamic Wines Biodyvin
	28 Sep 2022	The Wine CEO Episode #92: Interview with Beringer Vineyards Head Winemaker, Ryan Rech	00:35:11
Founded in 1876, Beringer is the oldest operating winery in the state of California. Today on the show, Sarah interviews the head winemaker from Beringer and discusses their exciting wines coming from Knight's Valley AVA. You also get to hear about harvest and their upcoming vintage, so it's an episode you don't want to miss! Press play to listen to this exciting interview now! -------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off! ---------- Today's Guest: Ryan Rech from Beringer Vineyards Beringer Website: www.beringer.com Visit the Winery and Tasting Room: 2000 Main St St Helena, CA 94574
	10 Apr 2024	The Wine CEO Episode #172: Event Planning and Wine Hosting with Darbie Angell	00:41:19
Have you ever planned a party and felt totally lost at how many bottles to purchase, which wines to buy, how to display them, or which glasses to use? Well whether you are hosting a bridal shower, mother's day brunch, or birthday party this spring, today's episode is for you! In this episode, Sarah shares her top wine realted tips for party planning and interviews her friend Darbie Angell. Darbie is the CEO of her brand, Darbie Angell, as well as an expert in the event planning and hosting world. Dabrie shares her perspective on table trends for glassware, decorating, and more. It's an episode you don't want to miss so grab your favorite glass of wine and press play now! Today's episode is best enjoyed on my youtube channel: https://youtu.be/nLnwN6IjV-4 ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Today's Guest: Darbie Angell @darbieangell
	23 Jun 2021	The Wine CEO Podcast Episode 29: Real Life of a Beverage Director with Ariel Bruckner	00:40:44
Have you ever wondered what Sommeliers do? What jobs are out there for sommeliers and what does a day in the life look like? In episode 29, I chat with my friend and fellow Certified Sommelier Ariel Bruckner. Ariel has been in the beverage industry for over a decade and has been beverage director for a major Orlando resort with over 17 restaurants and a large convention business. We chat about what it's like to be a female in the industry, how she became a beverage director, and what she drinks regularly! We also discussed the right questions to ask when ordering wine in a restaurant and how to properly send a bottle back. It's an episode that you don't want to miss, so be sure to hit play now to start listening! Ariel is also co-founder of Wash and Wik, an amazing candle and soap company in Orlando, Florida. They make incredible candles, including a few wine scented. Where else can you find a wine scented candle that has been mixed and approved by a certified sommelier?! Wash and Wik is actually the sponsor of today's show and for The Wine CEO Podcast listeners, Wash and Wik has offered a 20% discount when you use the code THEWINECEO at checkout! Be sure to check them out at washandwik.com Sponsor: Washandwik.com Discount Code for 20% off: THEWINECEO --------------------- Show Notes While recording the show, Ariel and I were drinking Campo Viejo Rosé Cava (around $10 at most grocery stores - sommeliers don't drink fancy wine every night! I promise we're regular people too!) Ariel & I discussed ordering aged wines and how they can taste different from fresh, young wines. For more information on proper aging and how a few years can affect a wine, be sure to check out The Wine CEO Podcast Episode #12, "Is Age Just a Number?". Ariel's go-to wines: 1. Joel Gott: This family of wines tends to range from $12-$20 at most grocery stores. Despite the inexpensive price tag, these wines are really consistent and a perfect pick for a mid week bottle! 2. Chalk Hill: These wines have a large price range with bottles anywhere from $15-$55, but all of them are consistently delicious.
	27 Jan 2021	The Wine CEO Podcast Episode 14 - STOP these Top 10 Wine Faux Pas Now!	00:14:04
Why do people sniff the cork of an open bottle of wine? Is it okay to add ice cubes to your wine? Is there a right and wrong way to hold a wine glass? Join me in Episode #14 of The Wine CEO Podcast as we discuss these topics and so many more! There are tons of wine faux pas out there and you may not know you're doing some of them! Instead of letting you be embarrassed or caught unaware in a social setting, I am listing out 10 common wine faux pas so that you can be well informed of what to do and not to do when it comes to enjoying wine! This is a fun episode and one that you don't want to miss! To learn about more interesting wine topics, check out my website at thewineceo.com and be sure to hit subscribe so that you never miss an episode of my podcast show! Cheers!
	19 Jul 2023	The Wine CEO Episode #134: Wines from the Northern Rhône with M Chapoutier	00:19:22
What do you know about the wines of the Northern Rhône Valley? Or about the climate and terroir of this region? Sarah is currently on an 8 week tour of France and she started her journey visiting Hermitage and M Chapoutier winery. In this episode, she chats with cellar door Sommelier Manager, Charlie Blache about the region and unqiue winemaking style at M Chapoutier. It's an episode you can't miss, so grab your favorite glass of Syrah and press play now! Watch this episode on my new YouTube Channel: https://youtu.be/yJdT6SH1RTk ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Charlie Blache M Chapoutier Winery: https://www.chapoutier.com/en/ Visit M Chapoutier in Tain l'Hermitage: https://www.chapoutier.com/en/winetourism/tasting-wine-visit-vineyard/
	15 Nov 2023	The Wine CEO Episode #148: Top 3 Tips and Wines for Thanksgiving	00:17:39
Are you stressed about picking the perfect wines for the holiday season? Thanksgiving is always a challenging meal for wine pairings because of the many competing flavors on your table. From green bean casserole and cranberry sauce to turkey and sweet potatoes, Thanksgiving is the toughest holiday for picking wines! So join Sarah as she shares her top Sommelier tips to make this Thanksgiving easy and stress free. She also shares her 5 favorite wines to drink with Thanksgiving so you have plenty of options to choose from. And don't forget to hit subscribe so that you never miss an episode of fun and approachable wine content here on @thewineceo ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Episodes referenced in today's show: Episode #98: Top 3 Tips for Thanksgiving https://open.spotify.com/episode/3Ui1WvznThJuNrvOprv1hB?si=5lNTUqe0SHW9qPcOSU0xtQ Episode #50: Three American wines on every Thanksgiving Table https://open.spotify.com/episode/1akNDSqtBD0jvZDRVCp0mj?si=pNmFFFbiR4yhBgWa8xbZDQ Episode #4: What wine says Gobble Gobble? https://open.spotify.com/episode/7mpkqzG23YpspchJ93DZmW?si=3MF1kfgiT2Wrt8SjMhJyDg Episode #3: Food and Wine Pairings https://open.spotify.com/episode/48SstkEo4UEaUjsJ67xq7U?si=B7UXvCT2TjSGQnK-RzSqdw
	05 Feb 2025	The Wine CEO Episode #188: What happened to rosé wine?!	00:40:10
For the last 5-10 years rosé has seen a lot of attention. But before that, it was often considered low quality, cheap wine. So what happened?! How did this minor wine style become so popular? And who is responsible for the top quality rosé wines being made today? Join me as I sit down with the co-authors of Rosé Revolution, a new book that highlights the most pivotal winemakers who changed the perception of rosé wine around the world! This episode is best viewed on my youtube channel: https://youtu.be/F8YkPwV8jJY ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ ------ Rosé Revolution by: Rasmus Emborg & Jens Honoré https://www.simonandschuster.com/books/Rose-Revolution/Rasmus-Emborg/9781623716622 Amazon: https://a.co/d/dR9tQZK IG: @JensHonore
	01 Mar 2023	The Wine CEO Episode #114: Greece Mini Series, Peloponnese with Winemaker Dimitris Skouras	00:40:03
Episode #114 continues our mini series on Greece with a focus on The Peloponnese and the red grape Agiorgitiko. Sarah interviews winemaker Dimitris Skouras of the famed Domaine Skouras, and the two discuss the unique terroir of the Peloponnese as well as the amazing wines coming from this region. Agiorgitiko is one of the top 2 red wines from Greece you want to be familiar with, so this is definitely an epiosde you can't miss. Be sure to subscribe to the show to catch the full mini series as Sarah interviews winemakers and industry professionals across this unique wine region! ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------- Today's Guest: Dimitris Skouras, Winemaker Domaine Skouras Website Instagram: @domaineskouras -------- Konstantinos Lazarakis' Book: The Wines of Greece
	30 Dec 2020	The Wine CEO Podcast Episode 10 - 2021 New Year's Resolutions	00:17:27
Everyone seems to make goals this time of the year, so I figured - why not make some fun wine goals too?! So in today’s episode, I’m chatting my top 3 recommendations for ways you should mix up your wine life in 2021. I also chat about the health and nutrition side of wine since everyone seems to make a resolution to eat healthier or lose weight in the new year and this doesn’t necessarily mean cutting wine out completely. So let’s get started by talking about some fun wine resolutions for 2021. 1. First up, I want to challenge you to try a wine again that you’ve had in the past, but didn’t like. If you’ve been listening to some of my previous episodes, then you know that the food you’re eating or other situational factors like the time of year and weather can all impact your perception of a wine. Maybe you didn’t like it last time because you were eating spicy food and the wine just didn’t quite mesh well. Or maybe you had just finished a cup of coffee and there was a little residual acid on your palate. Try this wine again because you may actually love it….or at least appreciate it for what it is! 2. Next resolution for the new year is to try a wine you’ve never heard of! We all know about Cabernet Sauvignon and Chardonnay, but have you heard of Grenache? Or what about one of the below: Viognier, Nebbiolo, Gamay, Cabernet Franc, Gewurztraminer, Lambrusco, Torrontes, Valpolicella It’s great to be adventurous and try something new! 3. My third challenge for you is to try a dessert wine. These are the wines that most people forget about 99% of the time. Everyone remembers red, white, and sparkling… but there are so many tasty dessert wines out there! Port, Sauternes, Sherry, Vin Santo, Ice Wine, and my personal favorite Tokai, which is a sweet dessert wine out of Hungary. And these are just a few of the many options! These wines are naturally very very sweet, so you have to think of them a little differently than you would a normal white sweet wine like a Riesling. They are going to be thicker and have a lot of residual sugar. They pair perfectly with dessert obviously, but they are delicious on their own as well. They also make amazing pairings with cheeses, so if you aren’t a big dessert fan, you can still enjoy balancing the sweet wine with savory! And if you’ve already tried a dessert wine and you didn’t like it, try a different one! They’re all a little different, so it’s great to try a few of them to see what you like. Just to share some of my personal goals with you all for 2021… as a new small business, I have so many goals to create new and exciting content that you all find useful, valuable, and fun! The Wine CEO is here to help you all on your wine education journey, so I want to focus on creating great content for you guys! I want to create more videos on useful wine topics as well as do some live wine review videos! I also want to explore the world of orange and natural wines a bit more, which we’ll talk about in a future episode! So lots of goals, but these are some big ones that I’m really excited about! In a perfect world, I would also love to be traveling again so that I can take you all to some beautiful wine regions, but we’ll see what the world has in store for 2021! Now I also want to chat about wine and health. A lot of people make New Years resolutions about health - wanting to lose weight or maybe eat healthier. Well we all have a bit of a hangover from 2020 😂. This year was extremely stressful and I think we all had a lot of free time at home with little to do….. no judgement, I was there too! So since most folks drank more this year than most years past, I think a lot of people may be looking to cut back on alcohol consumption in 2021. But before you cut it out completely, there are actually some health benefits from wine! A lot of studies show that wine can actually decrease your risk for heart disease. And for many, drinking a glass of wine can help relax and reduce stress, and we all know that stress and anxiety can cause some pretty serious health issues. Now that being said, I love wine, but I am a proponent of everything in moderation…. The American Cancer Institute recommends that men drink no more than 14 drinks per week and women drink no more than 7 drinks per week. And if you are a daily wine drinker, I recommend that you stick to bold red wines or acidic white wines as these dry wines will have less sugar (it doesn’t mean that you never enjoy a fruity rose or sparkling wine, but for nightly drinking, keep in mind that these wines tend to have more sugar....sometimes up to 30g of carbs from sugar - so definitely a decent amount if you’re trying to watch your nutritional intake!). A glass of wine usually has 100-140 calories, so if you’re trying to count calories, it’s good to plan in advance the number of glasses you’re going to let yourself enjoy tonight. And my number 1 recommendation is to be sure to drink lots of water before, during, and after drinking to make sure you don’t get dehydrated as this will cause your headaches and hangovers. A lot fo folks think it’s the sulfites, but it’s not…..it’s just dehydration or cheap wine with fillers, so save up for the good stuff, drink it in moderation, and stay hydrated! For more amazing wine content, be sure to check out my website thewineceo.com or sign up for a virtual wine tasting with yours truly by emailing me at sarah@thewineceo.com Thanks for listening!
	02 Aug 2023	The Wine CEO Episode #136: Visiting Burgundy with Domaine Armand Heitz	00:26:46
What do you know about Burgundy? In this week's episode I'm interviewing the cellar door manager from Domaine Armand Heitz in the Cote de Beaune. We discuss the Burgundy region as well as the exciting things happening at Armand Heitz winery. Watch now to learn more about this exciting region and don't forget to subscribe to my channel for weekly free wine content! ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Armand Heitz https://armandheitz.com/en
	10 Aug 2022	The Wine CEO Episode #85: Does wine taste different on airplanes?	00:42:13
In Episode #85, Sarah interviews in air sommelier, Megan Kockx from The Fox in Flight. Megan is a certified sommelier and airline professional who uses her wine knowledge to improve the wine experience of clients all over the world. Megan chats with Sarah about the real life struggles of serving wine as a flight attendant, how to store wine in a very small galley, how to open sparkling wine on an airplane, and so much more! She also discusses the truth around how alcohol affects you at high altitudes and the reality of how your perception of wine changes on an airplane. It's an episode you don't want to miss, so hit play now on Amazon Music, Apple Podcasts, or Spotify to listen! Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ---- Today's Guest: Megan Kockx The Fox in Flight Website The Fox in Flight Instagram @thefoxinflight
	06 Mar 2024	The Wine CEO Episode #168: Finding Top Women Winemakers with Marilee Bramhall of Iola Wines	00:43:16
Did you know that only 15% of wines around the world are made by women winemakers?! In celebration of International Women's Day this week, Sarah interviews Marilee Bramhall, owner of Iola wines. Iola is a Wine Distribution company that only sources wines from top female producers in France and Italy (and hopefully many more locations soon). Join Sarah and Marilee for a great discussion on women in the wine industry, women trailblazers, finding top female produced wines, and much more! ------ The best way to experience this episode is on my YouTube Channel: https://youtu.be/x5M1-re6XJc ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's Guest: Marilee Bramhall https://www.iolawines.com/ Instagram: @iola.wines Tours of Champagne: https://www.delectabulles.com/en/
	13 Oct 2021	The Wine CEO Podcast Episode #45: Disney Family of Wines, Part 2	00:18:05
This week on The Wine CEO Podcast we are continuing the discussion around The Disney Family of Wines! If you don't know anything about this private club of wines featured in the Disney parks and resorts, be sure to listen to Episode #44 to hear Part 1 of this series. And as always, check out social media @thewineceo for more wine related content! thewineceo.com --------------------------- Wineries from Today's Show: Kurt Russell's Gogi Wines made at Ampelos Cellars Chappellet MacMurray Estate Vineyards Skywalker Vineyards
	03 Feb 2021	The Wine CEO Podcast Episode 15 - My Top 5 Rosè Recommendations for Valentine's Day 2021	00:16:13
Rosè wines are such an interesting topic because there are so many different styles out there! With Rosè made in almost every major wine region, the countless options can be overwhelming at times. I often get asked “How are Rosè wines made? Are there rosè grapes? Or are they made by mixing red and white wine?" The short answer is that rosè wines are made from red grapes. The winemaker limits the amount of time the grape juice is in contact with its skins during the crushing process, so that the juice extracts minimal color and looks more pinkish than red. This also means that the juice extracts less flavor from the skins, so these wines tend to be much lighter and fruitier than the red wines made from the same grape varietals. There are a wide range of flavors and styles of rosè wine because there are countless red grape varietals used to make rosès - Pinot Noir, Cinsault, Mourvedre, Grenache, Cabernet Sauvignon, Syrah….the list goes on and on! Rosès can be a single grape varietal or a blend of multiple varietals. There are no requirements around the specific grapes that must be used or how the wines are made, so they are truly different depending on where in the world they are from and the specific winemaker who made them. It is important to note that in some rosè regions, like Provence (FR), there are some white grapes that are added to the blend to soften the red grapes. This is not very common as most rosès around the world are made exclusively from red grapes, but I think it’s worth mentioning! Rosès are perfect to enjoy all year long, but I have found that there is a specific uptick in rosè interest around Valentine’s Day. Everyone loves to drink something pink around this holiday, so I’ve rounded up my top 5 picks for this year and included pictures of each bottle to make it a little easier when you’re shopping for your sweetheart or galentine’s day party! 1. Sonoma Cutrer Rose: First up is the Sonoma Cutrer Rose from Sonoma California. They’ve made each vintage a little differently and it looks like their 2020 is really light and fresh. I’ve only tried their 2017 which had a really rich dark color, but I was really impressed with it! I’m not normally a California Pinot Noir fan and they make all of their rose’s out of 100% pinot noir grapes, but this wine was fresh, fruity, and delicious. It had great acidity and would honestly hold up to a lot of heavier foods. It’s around $20-$25 depending on the retailer so very decently priced and an awesome pick for Valentine’s Day! 2. Bertrand Cote des Rose: You can find this wine in most grocery stores for less than $20. It’s a blend of Grenache, Syrah, and Cinsault from the south of France and although it has some bold grapes in it, it is very light and refreshing. This is a perfect valentine’s day pick because it is delicious, well priced, and has a gorgeous bottle! Not that you should pick your wines based on the pretty bottle or label, but the bottom of this bottle is shaped like a rose, which makes it beautiful and perfect for a romantic celebration! 3. Reserve des Chastelles Tavel Rose. This wine really surprised me because it’s less than $15 at Trader Joe’s! I bought it because the dark rosey color intrigued me. It’s also from Tavel, which is a very famous region in the Southern Rhone Valley, France that is specifically known for making amazing rose wines. Well, this wine lived up to the reputation because it is absolutely delicious! You may have seen this bottle a few weeks ago on my Instagram because I paired it with a pesto chicken pizza and it was an absolutely amazing pairing! I think this one is undiscovered and an absolutely perfect wine to drink in the winter time because of its bold flavors and dark color. 4. Chateau Vignelaure Rose: When most people think of provence, they think of rolling lavender fields and unbelievably delicious foods, but Provence is also known for being an incredible home to rose wines. Some of the best roses in the world come from Provence and this one is true to that reputation! It’s around $20 a bottle and is very crisp and refreshing. I really like recommending rose from Provence (or Bandol, which is a region in Provence) because they have an incredible history in this region for making excellent roses! 5. Chanoine Champagne Rose Brut: Last up – Valentine’s Day would not be complete without a little champagne and why not make it a rose champagne? If you listened to my New Year’s Eve episode on Champagne then you know it can be difficult to find champagne under $50, but I love to recommend this rose champagne from Chanoine because it is delicious and under $40! It’s light and refreshing and has great notes of strawberry, making it a perfect pairing with dessert or some chocolate covered strawberries to enjoy with your valentine. Be sure to subscribe to the show so that you never miss an episode! Check out my blog post on this episode which includes pictures of each wine to make shopping a bit easier! Still looking for a Valentine's Day gift for that special someone? Purchase a coupon for one of my virtual wine tastings! It's the perfect date night and it's a creative gift that your beau will not expect. Email me at Sarah@thewineceo.com to learn more!
	23 Oct 2024	The Wine CEO Episode #176: The Beige Bra of Wine (and how to step out of your comfort zone!)	00:10:58
You've probably found yourself reaching for this wine on a regular basis. You don't have to think about it. You order it when you aren't sure what else you want. It's safe. It's comfy. And you don't need to put much effort into it. BUT, wine is sexy friends and you don't want to find yourself in the boring rut of always reaching for this wine. Want to know what it is and how you can break out of this habit? Press play now and start listening to this week's episode! And don't forget to hit subscribe so that you never miss an episode of The Wine CEO Podcast! Today's episode is best enjoyed on my youtube channel: https://youtu.be/Iei_CETLKlM ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo
	28 Feb 2024	The Wine CEO Episode #167: Texas makes wine?! An Interview with Brian Heath, Founder Heath Family Wines	00:34:24
Did you know that Texas makes wine? And while this emerging region may not be known by many wine consumers, it is making some outstanding wines! Join Sarah in today's episode as she interviews Brian Heath, founder of Heath Family Brands - a conglomeration of wine labels producing some of the top wines in Texas. If you've every considered visiting Fredericksburg, Texas or if you're looking for a great destination to spend a long weekend in 2024 - this episode is for you! ------ The best way to enjoy this episode is on my Youtube channel: https://youtu.be/nJ8IwMDtHF4 ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's Guest: Brian Heath https://heathfamilybrands.com/ Vsiting Fredericksburg: https://www.wineroad290.com/wineries/ Instagram: @grapecreekvineyards @jenblossomcellars @heathsparklingwines @inventionvineyards
	09 Feb 2022	The Wine CEO Episode #62: Fortified Wines Part 1, Marsala	00:15:15
Join Certified Sommelier, Sarah, as we dive into the world of fortified wines in this 4 week mini series. Today the focus is Marsala, an Italian fortified wine made in Sicily. Learn about how marsala is made and why it's a delicious wine to try! If you haven't subscribed to the show yet, be sure to sign up in Amazon Music, Spotify, or Apple Podcasts so that you never miss an episode! ------ Wash & Wik Use Code: THEWINECEO for 20% off your purchase today! ------ Great Marsala brands to check out: Pellegrino & Florio ------ Contact me: Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Twitter: @thewineceo Check out my blog and website thewineceo.com
	17 Nov 2021	The Wine CEO Podcast Episode #50: The 3 Wines on Every Thanksgiving Table	00:17:13
Thanksgiving is here and there are 3 delicious wines that you need on your holiday table! These wines will pair perfectly with your turkey dinner and all of the yummy fall flavors. Listen now to learn about these 3 wines and why they make perfect Thanksgiving wines. And don't forget to subscribe to the show so that you never miss an episode! ----------------- thewineceo.com >> Sign up for my newsletter to receive your free guide to Food & Wine Pairing! Today's Episode was sponsored by Wash + Wik Soap and Candle, Co. Enter Code: THEWINECEO for 20% off your purchase. ----------------- Listen to Episode #4 on Beaujolais Nouveau (What wine says Gobble, Gobble?) Wines from today's show: Pinot Noir: Erath, Argyle, La Crema, Ponzi, Domaine Drouhin, and EZY TGR. Chardonnay: Far Niente, Cakebread, Sonoma Cutrer, and Frank Family. Riesling: Chateau Ste Michelle (Special Label - Eroica), Poet's Leap, Forge Cellars (NY), and Leelanau Cellars (MI). U.S. Sparkling: Iron Horse (Or French Champagne houses in California like Mumm, Roederer, Chandon, Piper, and more).
	22 Dec 2021	The Wine CEO Podcast Episode #55: Gucci, Panettone, and Franciacorta	00:16:15
Have you ever heard of Franciacorta? This Italian sparkling wine may not be as well known as prosecco, but many would consider it to be a much higher quality. Join me in The Wine CEO Episode #55 as I discuss what makes this sparkling wine so unique and delicious. And don't forget to subscribe to the show so that you never miss an episode! ------ thewineceo.com Instagram: @thewineceo ------ Episodes mentioned in today's show: Episode #8 - Holiday Bubbles Episode #53 - The History of Mulled Wine ------ Terms you may see on a label of Franciacorta: Millesimato aged for 37 months Riserva aged for 67 months Metodo Tradizionale/ Metodo Classico (Classic Champagne Method of producing sparkling wine) Great labels to try: Ca Del Bosco Berlucchi Bellavista Cavalleri
	07 Dec 2022	The Wine CEO Episode #102: 2023 Food & Wine Trends	00:27:48
The new year is right around the corner and foodie experts have been releasing the trends to keep an eye out for in the coming months. Today on the show, Sarah rounds up the top trends and shares how they could impact the wine industry as well as great pairings for the unqiue foods consumers will be dying to try. If you love food, this is a great episode, so press play now on Amazon Music, Apple Podcasts, or Spotify! ------------- Sign up for my newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------------ Today's Sponsor: Wash & Wik washandwik.com Use my code THEWINECEO for 20% off your purchase. ------------------ Content mentioned in today's show: Episode #26: Non Alcoholic wines
	11 Aug 2021	The Wine CEO Podcast Episode #36: Wine tastes like Cat Pee?!?	00:16:37
Have you ever heard someone say that wine smells like cat pee? Gross, right? But they may actually be right! Believe it or not, "cat pee" is actually a sommelier term to describe the racy acidicty in many sauvignon blancs! Today in episode #36 we are diving into everything you need to know about the Sauvignon Blanc grape varietal! From famous regions to flavor notes and food pairings, you will feel like an absolute expert on Sauvignon Blanc after this 15 minute episode! --------------- Sponsor: Wash & Wik Candle and Soap Co. Code: THEWINECEO for 20% off! --------------- Sauvignon Blanc Regions: Marlborough, New Zealand Bordeaux, France (often blended with Semillon grapes) The Loire, France Sancerre Pouilly Fume (from Pouilly sur Loire appellation) USA Washington State California (Sauvignon Blanc is also known as Fume Blanc) Australia South Africa Chile Austria ------------------------------------- Great Sauvignon Blancs to try: France Domaine Laporte & Salmon (Sancerre), Domaine Fournier Les Belles Vignes (Sancerre), Henri Bourgeois (Pouilly-Fumé), Michel Redde (Sancerre) California Cakebread, Robert Mondavi, Honig, & Frog’s Leap -------------------------------- My new favorite wine pairing book: "Big Macs and Burgundy" by Vanessa Price
	30 Jan 2025	The Wine CEO Episode #187: Orange Wine in Napa with The Vice	00:43:07
Is anyone in Napa making orange wine? Since the region is mostly known Cabernet Sauvignon and Chardonnay, why would anyone be making natural wine from Albariño and Gewürztraminer? I sat down with Malek Amrani from The Vice Winery in the heart of Napa to learn why he is making natural and orange wines in the heart of America's most well known wine region. Grab a glass of wine and press play to join me on my visit to The Vice in Napa Valley, California! This episode is best enjoyed on my youtube channel: https://youtu.be/m8qKR8be104 ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ The Vice Website: https://www.thevicewine.com/ 512 MEADOWOOD LN ST HELENA, CA 94574 PHONE: (707) 704-3609 Visits by appointment IG: @thevicewine ------
	28 Jun 2023	The Wine CEO Episode #131: It's a blessing and a curse. Family Wineries with Dourakis Family Winery	00:48:32
Have you ever thought that owning a winery would be a fun and glamorous job? What most people don't think about is the incredibly hard work that goes into every aspect of running your own business. Instead of working 8 hours a day, you work 24/7 working odd jobs and doing anything to ensure your business is successful. This week on the show, Sarah interviews Antonis and Evie Dourakis of the Dourakis Family Winery in Crete, Greece. Antonis and Evie discuss the blessings and the challenges of running a family winery. From respecting tradition, upsetting family, and constantly evolving to stay relevant, Evie and Antonis discuss their experience of growing up in a family with a generational winery. It's a conversation you don't want to miss, so grab your favorite glass of wine and press play now! ------ Watch this episode on my new YouTube Channel for the best experience: https://youtu.be/X52DNzGKxlI Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Dourakis Family Winery: https://dourakiswinery.gr/ The wines we tasted: -Apus Romeiko: https://dourakiswinery.gr/product/apus-romeiko/ -Zelos Malvasia di Candia Aromatica: https://dourakiswinery.gr/product/zelos-aromatica-bio/ -Lihnos Vidiano: https://dourakiswinery.gr/product/lihnos-vidiano/ Visit the Dourakis Family Winery in Chania, Crete or follow along on social media. YouTube: @DourakisWinery Instagram: @dourakis_winery
	21 Apr 2021	The Wine CEO Episode 20: Help! How do I begin studying wine?	00:31:42
Today’s episode may seem like a simple question, but it’s actually a bit more complex when you think about it. There are over 1,000 different grape varietals (like literally, there are almost 1,300 to be precise) and there are dozens and dozens of countries that produce wine. So where do you even begin when you are looking to learn more about wine? And should you begin by reading or tasting? I answer these questions and many more today on episode 20 of The Wine CEO Podcast! thewineceo.com Email: Sarah@thewineceo.com ---------- Recommended Books from today's show: The Wine Bible by Karen MacNeil Wine Folly, Magnum Edition by Madeline Puckett Windows on the World Wine Course by Kevin Zraly The Oxford Companion to Wine by Janis Robinson
	27 Nov 2024	The Wine CEO Episode #181: Champagne tips for the Holidays	00:21:29
Whenever you're celebrating, a nice bottle of champagne feels like the best way to treat yourself and enjoy the moment. That's why so many people look for Champagne during the holiday season as they are celebrating with family and loved ones! In today's episode, I'm coving some of my top tips when shopping for champagne, serving champagne, and more! Grab your favorite glass of bubbly and hit play now! Today's episode is best enjoyed on my youtube channel: https://youtu.be/NG5rEz2kX1s ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ----- Top Tips: Temperature is key! Store your champagne around 42-45F so that you can serve it between 45-50F (6-8C). Glassware is important! If you don't have a tulip glass, use a white wine glass. Coupes and Flutes are not the best glass when enjoying Champagne. Champagne pairs well with almost any food! Don't age your wine - it's already at the perfect age. Be careful when opening your wine that the cork doesn't explode and hurt you or someone else. When shopping, plan to spend at least $60-$70+ and decide what sweetness level you want and if you are looking to try a larger house or a small grower/ producer. For info on these tips and more, watch the entire episode now! For more information on Champagne, check out the episodes below: Champagne 101: https://youtu.be/JmndM5vJnus?si=SsAvcLat6miPH96I The Widow Cliquot Book Review: https://youtu.be/LYAPhPq9zEY?si=8ocxm3q_6LpAGC3_ Champagne Region Travel Tips: https://youtu.be/UbvcG0ngQNU?si=dMCfSAjyFYzb0G8z What Makes Champagne so special: https://youtu.be/fIST_kP1NZg?si=T42cwwbfhU-Ql4X_
	20 Jul 2022	The Wine CEO Episode #83: Interview with Negociant California Winemaker Claire Ducrocq Weinkauf	00:47:28
In Episode #83, Sarah interviews winemaker Claire Ducrocq Weinkauf to learn more about being a negociant in northern California. Claire lives in Calistoga, California and makes a wide array of incredible wines. She focuses on old world styles but adds her own flare to build a unique flavor profile. In addition to winemaking, she owns a retail merchantile where she sells her wines and an odd assortment of other gifts and specialties. It's a great episode and you don't want to miss hearing Claire's incredible passion for winemaking and her unique journey that landed her in California! Listen now on Spotify, Amazon Music, and Apple Podcasts and don't forget to subscribe to the show to give your support! Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ---- Today's Guest: Claire Ducrocq Weinkauf Picayune Cellars Website Picayune Cellars Instagram Picayune Cellars Facebook
	04 Dec 2024	The Wine CEO Episode #182: Two Champagne Alternatives and more Affordable Holiday Bubbles	00:10:52
Around the holidays, everyone is looking for affordable sparkling wine options for large parties, cocktail mixers, and mimosas. While we would love to pop a bottle of $75+ champagne for these occasions, it's not always practical or financially feasible. So today's episode brings you some top options when shopping for a budget friendly champagne alternative! Today's episode is best enjoyed on my youtube channel: https://youtu.be/slEw-hi7QXg ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ----- Top Tips: Check out Cremants from France Check out Sparkling wines from California Prosecco and Cava are very different from Champagne, but Corpinat is a close Cava style For info on these tips and more, watch the entire episode now! For more information on Champagne, check out the episodes below: Champagne 101: https://youtu.be/JmndM5vJnus?si=SsAvcLat6miPH96I The Widow Cliquot Book Review: https://youtu.be/LYAPhPq9zEY?si=8ocxm3q_6LpAGC3_ Champagne Region Travel Tips: https://youtu.be/UbvcG0ngQNU?si=dMCfSAjyFYzb0G8z What Makes Champagne so special: https://youtu.be/fIST_kP1NZg?si=T42cwwbfhU-Ql4X_
	02 Mar 2022	The Wine CEO Episode #65: Fortified Wines Part 4, Port	00:22:17
Today wraps up this 4 week mini series with a discussion about one of the world's most popular fortified wines...port! Port is from the Douro River Valley in Portugal and there are tons of different styles that are made. Listen now to get a glimpse into the styles, food pairings, and history that make this wine so unique! And don't forget to subscribe to the show so that you never miss an episode! thewineceo.com ------ Wine Wash Co. 10% off your purchase with code: WINECEO ------ Grapes used to make Port: White: Malvasia fina, rabigato, gouveio, codega, viosinho, and sometimes an additional indigenous Portuguese varieties Red: Sousao, tinta barroca, Tinto cao, touriga franca, touriga Nacional, and tinta Roriz (which is also known as Tempranillo and is native to Spain) Some of the major labels of Port you might see are Graham's, Cockburn's, Dow's, Sandeman, Warre, Croft, Quinta do Noval, Quinta do Vesuvio, Smith Woodhouse, Taylor, Fonseca, and more. ------ Contact me: Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Twitter: @thewineceo Check out my blog and website thewineceo.com
	26 Jul 2023	The Wine CEO Episode #135: Visiting Beaujolais with Château du Moulin a Vent	00:34:47
Did you now that the Beaujolais region produces bold, age worthy wines? Or that this region is less than 30 minutes from Lyon and a perfect day trip to enjoy fabulous food and wine in the South of France? Join me as I interview Edouard Parinet of Château du Moulin a Vent, a famed winery from the Beaujolais region and a family that is focused on top quality wines from the region! If all you know about this region is Beaujolais Nouveau, settle in for an amazing overview of the incredible wines coming from this region and what you need to look for in your local wine shop! ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's Guest: Edouard Parinet, co-owner of Château du Moulin a Vent https://www.chateaudumoulinavent.com/ Instagram: @chateaudumoulinavent
	07 Sep 2022	The Wine CEO Episode #89: The oldest grape vine in the world is in Slovenia?!	00:26:18
Did you know that Slovenia is home to the oldest grapevine in the world?! Slovenia has an amazing history of winemaking and the region is predominately known for white and orange wines. Sadly the communist influence left the Slovenian wine industry in shambles in the early 1990s and the country has had to work diligently to rebuild the region over the last 3 decades. So how are they doing with this and what were my thoughts after visiting the top wine region of Slovenia? Find out by hitting play and listening to this episode now! And don't forget to subscribe to the show on Spotify, Amazon Music, or Apple Podcasts now! -------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off! ------- Episode #60 - Natural and Orange Wines
	17 Apr 2024	The Wine CEO Episode #173: Australian Wine 101	00:13:05
If all you know about Australian wines are the cute kangaroo labels in the grocery store, then today's episode is for you! Australia is making some incredible wines and in today's podcast, Sarah is giving you an overview of the top regions and grape varities you want to be familiar with. So grab your favorite glass of Shiraz and let's go down under to take a look at Australian wine. Today's episode is best enjoyed on my youtube channel: https://youtu.be/KUHRoP0LOmw ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo
	08 May 2024	Sabbatical Break	00:03:38
After over 3.5 years of podcasting, 175 episodes, and over 100k downloads - it's time to take a break. I'm so grateful for each and every one of you who tunes in each Wednesday morning to my show! I love this podcast and enjoy creating new wine content every week for you, but I also recognize that it's important to rest and recharge my creative battery. I'll be taking a sabbatical from my weekly Wine CEO Podcast and will also be taking a short break from social media in the coming weeks. If you have any questions about wine or requests for future content/ episodes, please feel free to email me Sarah@thewineceo.com or DM me on Instagram @thewineceo and I will respond to you when I return from my break. Thank you all for your love and support! I'm so grateful for this community and the encouragement you have shown me over the last few years. I hope you drink something new and delicious this week and I will see you all soon!
	07 Jul 2021	The Wine CEO Podcast Episode 31: Winemaker Karim Mussi from Mendoza, Argentina	00:41:51
Have you ever wondered what it's like to be a winemaker? You might be surprised that it isn't a glamorous life of fine dining and private jets. In today's episode, I interview Karim Mussi, the winemaker from Altocedro Winery in Mendoza, Argentina. Karim and I discuss the challenges of being a winemaker, life in Mendoza, if winemakers only drink their own wines, and so much more! It's an episode that you don't want to miss, so hit play now to hear from Karim on the beautiful wines of Mendoza and Altocedro. And be sure to check out today's blog post on thewineceo.com for pictures, maps, and other behind the scenes info from today's episode! ---------- How to learn more about Karim Mussi: Website: karimmussi.com Instagram: @karim_mussi Facebook: Altocedro.wines ---------- Where to buy Karim's wines: For locals here in Orlando, check out Tim's Wine Market or ABC Fine Wine & Spirits. Otherwise, you can buy altocedro and other wines from Karim on vivino and wine.com You can also ask your local wine shop to order in some of Karim's Wines and they can source them for you! ---------- Thank you to Wash & Wik for sponsoring today's podcast show! Be sure to check out their wine scented candles at washandwik.com and use promo code THEWINECEO for 20% off your order!
	26 May 2021	The Wine CEO Episode 25: Hot Dogs and WHAT?!?	00:18:40
Memorial Day weekend is here which means that summer is right around the corner and everyone is ready for a good old fashioned cookout. On today's episode, we aren't talking bbq....we're talking classic hamburgers and hot dogs and the wines that pair perfectly with them. Listen now for all of the details and be sure to subscribe to my show so you never miss an episode! Also head over to thewineceo.com to sign up for my monthly newsletter and get a free guide to pairing food and wine! ---------------------- Episode 25 Show Notes: My top pick for a classic cheeseburger pairing is a Spanish Tempranillo. Awesome regions in Spain for Tempranillo include: Rioja, Ribera del Duero, and Toro Tempranillo is given the following classifications based upon age: 2 Years: Crianza 3 Years: Riserva 5 Years: Gran Riserva *Some awesome Tempranillo to try include: Marques des Caceres Marques de Murrieta La Crimus (Less than $10 at Trader Joe's) Montecillo My perfect pairing for a classic hot dog is Gewüztraminer! This wine is extremely aromatic and can compete with strong flavors like mustard, sauerkraut, pickles, and relish. Some of the best regions for Gewüztraminer are Alsace (France), Tentino Alto Adige (Italy), and The United States (California, Washington, and New York). Some delicious Gewüztraminer to try include: Chateau St. Michelle (Washington State) Trimbach (Alsace) Albrecht (Alsace) Armani (Trentino) Don't forget to tag me on social media this summer if you try one of these wines with your cookout! @thewineceo
	20 Oct 2021	The Wine CEO Podcast Episode #46: Real Life of a 5 Diamond Restaurant Maitre d	00:57:39
In episode #46 we hear from a real life Maitre d of a 5 star/ 5 diamond restaurant. Israel Perez has been the Maitre d and General Manager of Victoria & Albert's at Disney's Grand Floridian Resort & Spa for over 15 years. In this time, he has gained incredible experience serving guests from a wine list of over 700 bottles. In this episode, Israel tells us how he picks wine for the list, how he pairs wine with the incredible food of James Beard nominated Chef Scott Hunnel, and he shares a personal perspective of what it's like to work at such a high profile restaurant. Ever wondered how you get a job like that or what it takes to be a maitre d? Have you ever been curious about what it's like to serve someone a bottle of wine worth $35,000?! Then this episode is for you! Listen now and don't forget to write a review after to tell me what you enjoyed most about the show. ------------------- Victoria & Albert's (Walt Disney World's 5 Star and 5 Diamond Restaurant) Website For reservations: 407-939-3862 or WDW.Victoria.and.Alberts@disney.com Israel's favorite wines: 1. Brunello di Montalcino 2. Barolo 3. Amarone (specifically enjoys a good Recioto) -------------------------------- To sign up for my newsletter: thewineceo.com For more wine related social media content: @thewineceo
	11 Dec 2024	The Wine CEO Episode #183: Top 3 Christmas Wines	00:10:27
The holidays are here and everyone is asking for the best Christmas wine pairings! I've pulled together my favorite wines to stock for the holidays that are absolute crowd pleasers and delicious food pairing wines! Listen now to get a head of your Christmas shopping! This episode is best enjoyed on my Youtube channel: https://youtu.be/tJM1gdEInno ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo
	25 May 2022	The Wine CEO Episode #76: The Top 5 Italian Rosato (Rosé) Wines you need to know!	00:17:50
We're in the middle of a mini series on Italian wine and this week the focus is all on rosé! In Episode #76, I discuss the top 5 rosati (or rosé) wines you need to be familiar with when learning about Italian wines. We discuss food pairings, regions, how to shop for these wines, and so much more! It's an episode you don't want to miss, so grab a glass and press play now! And don't forget to subscribe to the show on Spotify, Amazon Music, or Apple Podcasts so that you never miss an episode! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ----------- Top 5 Italian Rosati: 1. Chiaretto di Bardolino 2. Cruasé 3. Cerasuolo d’Abruzzo 4. Rosato del Salento 5. Etna Rosato Honorable Mention: Rosato di Ciró and Castel del Monte Rosato
	09 Mar 2022	The Wine CEO Episode #66: Why Do You Decant Wine?	00:23:02
What is decanting? Do you only decant expensive wines? And how do you know how long you should decant a wine for? In today's episode I dive into these questions and so many more about decanting wine! It's a topic I get asked about all the time and one that I love to talk about. So grab a glass of wine, get comfy on the couch, and press play to learn all about decanting in this quick but approachable and fun episode! Don't forget to subscribe to the show on Apple Podcasts, Spotify, and Amazon Music if you haven't yet! ------ Sign up for my newsletter here >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Sponsor of today's show: Wash & Wik Code: THEWINECEO for 20% off your purchase ------ Great brands of decanters: Riedel (Classic Decanter from Williams Sonoma) Riedel (Horn Decanter) Riedel (Swan Style Decanter) Schott Zwiesel (Classic Decanter) Riedel Merlot vs Cabernet Sauvignon styles for Medium vs Heavy bodied red wine decanting ------
	11 Jan 2023	The Wine CEO Episode #107: Online Wine Shop Red Flags	00:20:21
How can you know if an online wine shop is "good" or "bad"? What signs can you look for to see if an online shop is reputable? Today on the show, Sarah shares her top tips for evaluating an online wine shop and knowing when a shop is not the right place to buy your wine. Sarah shares personal stories and experiences from real online shopping experiences, to help protect you from making some big mistakes when shopping for wine. It's an episode you don't want to miss, so grab your favorite glass of wine and press play now! ----------------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo
	29 Jun 2022	The Wine CEO Episode #80: Wine for a Cause	00:53:15
This week on the Wine CEO Podcast I had the chance to interview two amazing wineries that are making wine and donating their profits to some amazing causes! First up I spoke with Blair and Laura from Rescue Dog Wines about how they are making amazing wines and selling them to support animal shelters and puppies who need a home. Then I spoke with Dr. Bob Hollander of 2 Red Winery about how he is selling his wines to raise money for prostate cancer research. It's an incredibly encouraging episode and one full of some amazing stories and wonderful people! Listen now and don't forget to hit subscribe! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ------ Rescue Dog Wines Rescuedogwines.com Instagram Facebook ------- 2 Red Winery 2redwinery.com Instagram Robert and Susan Hollander Foundation 2RedWines Supporting Prostate Cancer Research-2022
	08 Jun 2022	The Wine CEO Episode #78: Top 5 Italian Dessert Wines you need to know!	00:15:17
We're in the middle of a mini series on Italian wine and this week the focus is all on dessert wines! In Episode #78, I discuss the top 5 dessert wines you need to be familiar with when learning about Italian wines. We discuss food pairings, regions, how to shop for these wines, and so much more! It's an episode you don't want to miss, so grab a glass and press play now! And don't forget to subscribe to the show on Spotify, Amazon Music, or Apple Podcasts so that you never miss an episode! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ----------- Top 5 Italian Dessert Wines: 1. Marsala 2. Nosiola 3. Vin Santo 4. Moscato Passito di Pantelleria 5. Recioto della Valpolicella Honorable Mention: Recioto di Soave & Verduzzo ----------------- Episodes Mentioned in today's Show: Episode #62: Marsala Episode #7: Vin Santo
	07 Feb 2024	The Wine CEO Episode #161: Bordeaux Mini Series, Bordeaux 101	00:27:39
Most people are familiar with Bordeaux even if they don't drink wine. But where did this region's fame come from?! Who decided that Bordeaux was making top wines and why do we still regard it so highly today? In this episode, join Sarah as she shares the top facts you need to know about Bordeaux, whether you are just diving into the world of French wine or need a little primer before traveling to this region! ------ The best way to enjoy this episode is on YouTube: https://youtu.be/L1c7mmRhwwA ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo
	19 May 2021	The Wine CEO Episode 24: Wine for Little Red Riding Hood	00:21:14
Springtime is here and the weather is finally getting nice enough for picnics! So what wines should you have in your picnic basket? Join me as I discuss 2 perfect wines for springtime - Gamay and Viognier. These aromatic wines both have amazing floral notes that complement this season so perfectly. Listen now to learn more about these two varietals and why they are perfect for your next picnic! Want to know why Little Red Riding Hood was drinking wine? You'll have to listen to find out! And don't forget to subscribe to the show so you never miss an episode! Want a personalized pairing for your next picnic menu? Send me an email Sarah@thewineceo.com or send me a private message on my website thewineceo.com. --------------------------------- Show Notes: 10 Villages in the Beaujolais Cru: Morgon, Brouilly, St. Amour, Julienas, Chenas, Moulin-a-Vent, Fleurie, Regnie, Cote de Brouilly, and Chiroubles Great grocery store Beaujolais to try: Louis Jadot & Georges DeBoeuf Try a Viognier from the Northern Rhone (Condrieu and Chateau Grillet), California (Paso Robles is awesome), or Australia (Barossa Valley). Some great viognier to try: Sobon Estate (CA), Yalumba (Aus), Michel Gassier Les Piliers (FR) If you try a Gamay or a Viognier this spring, be sure to snap a picture and tag me on social! @thewineceo
	22 Sep 2021	The Wine CEO Podcast Episode #42: Twins or Sisters?	00:10:26
This week on The Wine CEO Podcast we dive into the topic of terroir and the question: "Does a particular region or soil type actually impact the flavor of a finished wine?" If you taste a pinot noir from California and one from Burgundy, can you actually taste a difference? This episode is short but sweet because honestly, I had the stomach flu this week. BUT it's an interesting topic nonetheless and a topic I get asked about often! Enjoy and next week we will continue our focus on The Pacific Northwest wine regions. -------------- thewineceo.com --------------- Recommendations for side by side regional comparisons: Sauvignon Blanc: Try comparing a Sauvignon Blanc from New Zealand, California, and France Syrah: Try comparing a Syrah from France and a Shiraz from Australia Pinot Noir: Try comparing a Pinot Noir from Oregon and Burgundy Zinfandel: Try comparing a Zinfandel from California and a Primitivo from Italy (primitivo is the Italian word for Zinfandel) Pinot Grigio: Try comparing a Pinot Grigio from Italy and a Pinot Gris from France or California (Pinot Grigio is the same as Pinot Gris - just different translations!) Riesling: Try a Riesling from Washington State and one from Germany Don't forget to tell me what you thought of the comparisons! Could you taste a difference in the wines? Let me know on Social Media (@thewineceo) or send me an email (sarah@thewineceo.com)!
	18 May 2022	The Wine CEO Episode #75: Top 5 RED Italian Wines you need to know!	00:24:58
We're in the middle of a mini series on Italian wine and this week the focus is all on REDS! In Episode #75, I discuss the top 5 red wines you need to be familiar with when learning about Italian wines. We discuss food pairings, regions, how to shop for these wines, and so much more! It's an episode you don't want to miss, so grab a glass and press play now! And don't forget to subscribe to the show on Spotify, Amazon Music, or Apple Podcasts so that you never miss an episode! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ----------- Top 5 Italian Reds: 1. Sangiovese Family (including Chianti, Chianti Classico, Brunello di Montalcino, Vino Nobile di Montepulciano, and Super Tuscans) 2. Nebbiolo Family (Barolo and Barbaresco) 3. Barbera 4. Nero d'Avola 5. Valpolicella Blends (including Amarone and Recite) Honorable Mention: Dolcetto, Sagrantino, Nerello Mascalese, and Montepulciano d'Abruzzo
	10 Jan 2024	The Wine CEO Episode #154: Champagne 101	00:42:12
While Champagne is by far the most important region for sparkling wine in the world, did you know that it's actually one of the smallest regions by production in France? In today's episode, Sarah gives you an overview of everything you need to know about this region and the famous sparkling wine by the same name. This episode is perfect for all wine enthusiasts and anyone who wants to feel confident shopping for and drinking various champagnes. ------ The best way to enjoy this episode is in video format. Watch this episode on my YouTube Channel: https://youtu.be/JmndM5vJnus ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Listen to Episode 151 for info about Champagne regulations, Still wines made in Champagne, and more! https://youtu.be/fIST_kP1NZg?si=KktuJbsWEW1IrCMS How to safely open a bottle of champagne: https://www.instagram.com/tv/CXvm-sQljeN/?igsh=MWFlZWtlbjduYW9jNg== The official website for the Champagne region with lots of great educational content: https://www.champagne.fr/en
	08 Mar 2023	The Wine CEO Episode #115: Greece Mini Series - Women, Wine, and Movies - An interview with Wine Filmmaker Chrisa Giorgi	00:36:41
Episode #115 continues our mini series on Greece, but also celebrates International Women's Day with an interview with female wine filmmaker, Chrisa Giorgi. In the episode, Sarah asks Chrisa about her home island of Crete and her journey to becoming a wine filmmaker. With a 100% female film crew, Chrisa is working to share the stories of Greek winemakers and encourage consumers around the globe to try more wines from Greece. It's an epiosde you can't miss, so be sure to subscribe to the show to catch the full mini series as Sarah interviews winemakers and industry professionals across this unique wine region! ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------- Today's Guest: Chrisa Giorgi, Filmmaker Wine Cellar Stories Website Instagram: @winecellarstories In the Wine Dark Sea film on Amazon *Support Chrisa's Kefalonia film: Fundraiser -------- Konstantinos Lazarakis' Book: The Wines of Greece
	04 Jan 2023	The Wine CEO Episode #106: Shop Small.....But Not Always	00:40:54
How can you tell if a shop has "good wine" or not? Are there ways to determine if a wine will be bad without ever opening it or trying it? Today on the show, Sarah shares her top tips for choosing a great wine shop and knowing when to walk away when a shop is not the right place to buy your wine. Sarah shares personal stories and experiences from real wine shops she has visited, to help protect you from making some big mistakes when shopping for wine. It's an episode you don't want to miss, so grab your favorite glass of wine and press play now! ----------------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo --- Episodes mentioned in today's Show: Episode #57: Is Dry January Healthy? Episode #23: Wine and Health
	06 Jul 2022	The Wine CEO Episode #81: Interview with Urban Winemaker, Lindsey Williams	00:19:35
Have you ever wondered what an urban winery is? Or what it means when someone is a negociant? In episode #81, Sarah interviews Lindsey Williams, an Urban winemaker that is the owner of Davidson Wine Co and Charleston Wine Co. As a female winemaker in the Southern United States, Lindsey has an amazing perspective on Urban winemaking and is truly paving the way for wineries in her region. Listen now on Spotify, Amazon Music, or Apple Podcasts and don't forget to subscribe to the show to never miss an episode! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ---------- Today's Guest: Lindsey Williams Owner of Charleston Wine Co and Davidson Wine Co Social: @charlestonwineco @davidsonwineco
	10 Nov 2021	The Wine CEO Podcast Episode #49: Birthday Cake & Wine Pairings	00:17:53
Have you ever wanted to know what wine pairs perfectly with your favorite flavor of cake? In episode #49, I dive into the most popular cake flavors and the wines that are their perfect match. From classics like chocolate and vanilla to favorites like strawberry and red velvet - this is an episode full of delicious wine pairings you don't want to miss! Listen now to this quick episode and check out thewineceo.com for a full list of these wine pairings and more! ------ Today's Podcast Sponsor: Wash & Wik Enter Promo Code: THEWINECEO for 20% off your purchase at Washandwik.com ------ Episodes mentioned in today's show: Episode #8: Holiday Bubbles and NYE Champagne Episode #16: Chocolate and Wine Pairings Episode #47: Halloween Candy and Wine Pairings ------ Wines mentioned in today's show: Ruffino Moscato d'Asti Duckhorn Merlot Silverado Vineyards Merlot Rosa Regale Brachetto d'Aqcui Riuniti Sparkling Lambrusco Boticello Sparkling Lambrusco Taylor Fladgate Port Porto Valdouro Port Louis Jadot Beaujolais (Gamay) Erath Pinot Noir EzyTgr Pinot Noir Bertrand Cotes des Rosè Sonoma Cutrer Rosè Joseph Drouhin Chablis (Chardonnay) Piper Heidseick Champagne Tsarine Champagne Ruffino Prosecco Tesoro della Regina Prosecco Dr. Loosen Riesling Chateau Ste Michelle Eroica Riesling Forge Cellars Riesling ------
	10 May 2023	The Wine CEO Episode #124: Top 4 Wines for Mother's Day	00:16:06
Mother's Day is this Sunday in the US and if you are looking for the perfect transitional wines to take you from cooler spring nights to hot summer afternoons, then today's episode is for you! In Episode #124, Certified Sommelier Sarah Roth discusses 4 great wines from France that you may not be as familiar with. She includes specific regions that are well known for top quality, affordable options, so you're going to want to make a note of these awesome finds so you can go out and shop for them! And don't forget to subscribe to The Wine CEO Podcast so that you never miss an episode. ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase ------ Pouilly Fume producers: Pascal Jolivet & Domaine Seguin Pouilly Fuisse producers: Domaine Pascal & Domaine Camille Paquet Cremant de Bourgogne producers: Maison Louis Bouillot & Cave de Lugny Bandol producer: Domaine Tempier
	14 Dec 2022	The Wine CEO Episode #103: 3 Wines that smell like Christmas	00:13:34
Christmas is right around the corner and everyone is enjoying the flavors of the season! In today's episode, Sarah discusses 3 wines that taste and smell like Christmas. they are perfect pairings for holiday dishes as well as great wines to sip by the fire on a crisp winter evening. Press play now to listen and don't forget to subscribe to the show so that you never miss an episode of fun and approachable wine content! ------------- Sign up for my newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo --------- Episodes mentioned in today's show: Episode #7: The only wine to drink with Christmas cookies and other Holiday food and wine pairings! Episode #75: Top 5 Italian Red Wines you need to know! Three wines mentioned in today's episode: Amarone della Valpolicella, Nebbiolo, and Xinomavro
	27 Mar 2024	The Wine CEO Episode #170: Penedes and Cava 101, Spain's Top Sparkling Wines	00:18:07
Did you know that Spain has been making sparkling wine in the Traditional Champagne method for over 150 years? So what makes it different from Champagne? And is it worth it to travel to this region in Spain? Join Sarah in today's Wine CEO Podcast episode as she covers these topics and more, covering the amazing region of Penedes, Spain! And be sure to subscribe to the show if you haven't yet so that you never miss a new episode! The best way to experience this episode is to watch it on my YouTube channel: https://youtu.be/OPYa9EQLnwg ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Podcasts and Tips mentioned in today's episode: Day trip Wine Tour from Barcelona: https://winetourismspain.com/ The tour I took: https://winetourismspain.com/324/private-wine-tour-from-barcelona/ Wineries I visited in Penedes: Recaredo Can Bas Champagne 101 Episode: https://open.spotify.com/episode/3aQVHuri223BjqryGaJITa?si=DaHfTqTwTUGhFl67aRct8A
	01 Jun 2022	The Wine CEO Episode #77: Top 5 Italian Sparkling Wines to know	00:17:50
We're in the middle of a mini series on Italian wine and this week the focus is all on bubbles! In Episode #77, I discuss the top 5 spumante (sparkling) and frizzante (fizzy) wines you need to be familiar with when learning about Italian wines. We discuss food pairings, regions, how to shop for these wines, and so much more! It's an episode you don't want to miss, so grab a glass and press play now! And don't forget to subscribe to the show on Spotify, Amazon Music, or Apple Podcasts so that you never miss an episode! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ----------- Top 5 Italian Sparkling Wines: 1. Prosecco 2. Franciacorta 3. Asti 4. Lambrusco 5. Brachetto d'Acqui Honorable Mention: Sangue di Giudia ----------------- Episodes Mentioned in today's Show: Episode #71: An Intro to Italy Episode #8: Champagne Overview Episode #55: Franciacorta Episode #32: Lambrusco
	26 Apr 2023	The Wine CEO Episode #122: How to pick a quality wine off the shelf	00:21:15
Have you ever walked down a wine aisle and struggled to pick out a good bottle of wine? Do you pick the bottle because it has a cute picture of a kangaroo on it or because it's under a specific price point? today on the show, Sarah dives into the topic of picking good quality wines when you know nothing at all about the producer or the wine. It's a practical episode and one you don't want to miss! So grab a glass of vino and press play now! And don't forget to subscribe to the show wherever you listen to your podcasts so that you never miss a wednesday morning new episode drop. ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase ------ Podcast Partnership: Planning a trip to Sonoma Wine Country? Check out Wine Road Podcast for the Wine When and Where of Northern Sonoma County. Tune in for the latest happenings in the region. https://wineroadpodcast.com
	05 Apr 2023	The Wine CEO Episode #119: Greece Mini Series, Is it Australian or Greek?	00:37:20
If you take vine cuttings from Greece and plant them in Australia, are they technically Greek? Or are they now Australian? Listen to Episode #119 as Sarah interviews Tom Barry, 3rd generation winemaker at Jim Barry Winery - the first modern winery to formally plant Assyrtiko outside of Greece. It's an interesting look at Greek wine beyond the indifenous borders and what this could mean for the future of Greece. Don't forget to subscribe to the show so that new episodes download each Wednesday morning! ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------- Today's Guest: Tom Barry Jim Barry Wines Website Instagram: @jimbarrywines
	16 Oct 2024	Return from Sabbatical - I'm back!	00:06:29
I'm back! After 4 months away, @thewineceo podcast is back with more amazing wine content and relatable tips to help you learn and enjoy wine more. From winemaker interviews to regional travel reviews, food and wine pairings, and more - I hope you subscribe to my channel so that you don't miss any of the upcoming videos! Today's episode is best enjoyed on my youtube channel: https://youtu.be/IdKS3cVgVWY ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo
	30 Mar 2022	The Wine CEO Episode #69: English Bubbly, An interview with Master Sommelier Laura Rhys	00:33:30
Did you know that England is famous for making sparkling wine? In fact the south of England is perfect for growing Champagne varietals and the English have capitalized on this by making outstanding sparkling wine in the traditional method. In today's episode I interview Master Sommelier Laura Rhys on the current English wine market as well as her position as a female Master Sommelier in London. Laura works as the Global Brand Ambassador for Gusbourne wines, a well known English winery located in Kent. Laura was the 2009 UK Sommelier of the Year and has worked in countless positions in the wine industry. She is an amazing person and we had a wonderful conversation. You don't want to miss it, so press play now and don't forget to subscribe to the show! Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Greenline Goods Use code WINECEO15 at checkout for 15% off your purchase! -------------- Today's Guest: Laura Rhys, Master Sommelier Gusbourne (website) Instagram: gusbourne_wine
	30 Jun 2021	The Wine CEO Podcast Episode 30: Wine and Barbecue	00:17:47
Summer is here and folks all around the US are firing up the grill for July 4th weekend. There are a ton of amazing wines that pair perfectly with barbecue and in Episode #30 of The Wine CEO Podcast I dive into these and so much more! Be sure to hit subscribe now so that you never miss an episode and start listening now! You can also check out my free guide to pairing wine and barbecue at The Wine CEO Blog . It's an awesome tool that summarizes everything from today's show and you can easily save it to your phone for the next time you are shopping. --------------- Thank you to today's podcast sponsor Wash and Wik. Wash and Wik is an amazing candle and soap company in Orlando, Florida. that makes incredible candles, including a few wine scented ones. Where else can you find a wine scented candle that has been mixed and approved by a certified sommelier?! Exclusively for The Wine CEO Podcast listeners, Wash and Wik has offered a 20% discount when you use the code THEWINECEO at checkout! Be sure to check them out at washandwik.com Sponsor: Washandwik.com Discount Code for 20% off: THEWINECEO -------------- Instagram: @thewineceo Email: Sarah@thewineceo.com Website: thewineceo.com
	13 Jul 2022	The Wine CEO Episode #82: Hungarian Wine - an interview with female Hungarian winemaker Dora Hausel	00:40:16
Did you know that wine is made in Hungary? If you did, then you're probably familiar with the sweet wine from the region of Tokaji. But did you know that Hungary has 22 wine regions and they make so much more than sweet wine? In today's episode, Sarah interviews winemaker Dora Hausel, a female winemaker in Hungary about her journey of becoming a winemaker and what is happening in the Hungarian wine industry right now. It's an episode you don't want to miss, so be sure to press play now to catch the interview! --------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------- Today's Guest: Dora Hausel of Deva Wines Instagram: @aszutokaji -> https://www.instagram.com/aszutokaji/ Facebook: @tokajiaszunet -> https://www.facebook.com/tokajiaszunet TikTok: @devawine Website: https://devabor.com/devawines-2/
	01 Nov 2023	The Wine CEO Episode #146: The current state of the Portugese wine industry	00:53:17
What do you know about the Portuguese wine industry? Are you familiar with any of the major grapes grown in the region around Lisbon? Quinta do Pinto is a female run family winery near Lisbon and today on the show, Sarah is interviewing the CEO, Rita. In the interview, they discuss the current state of the wine industry in Portugal and what to keep an eye out for with Portuguese wines. It's a great discussion for anyone who wants to learn more about outstanding wines at an affordable price point, so press play now and don't forget to subscribe to The Wine CEO channel for more fun and approachable wine content! @thewineceo Check out their website for more info: https://quintadopinto.pt/ ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------ Today's guest: Rita Cardoso Pinto from Quinta do Pinto Winery https://quintadopinto.pt/ Imported by Dale & Stephen Ott of Nossa Imports https://www.nossaimports.com/wine-producers/quinta-do-pinto #portugal #portuguese #wine #winetasting #wineeducation #portuguesewine #winetourism #winelovers #winetime #sommelier ------ Watch this episode on my YouTube Channel: https://youtu.be/v4mKFQ6od54
	08 Sep 2021	The Wine CEO Podcast Episode #40: Wine for 'Meeting the Parents'	00:16:18
Meeting your significant others' parents for the first time can be intimidating! How do you know what wine to bring to their house? How many glasses are you allowed to have before you look like a lush? In today's episode, I discuss these questions and more details around this unique situation. Plus I give you specific recommendations for some creative wines to surprise them with! ----------------- Today's Sponsor: Wash & Wik Enter Promo Code: THEWINECEO for 20% off at washandwik.com ----------------- Show Notes Website: thewineceo.com Email: Sarah@thewineceo.com How do you know what wine to bring when you're meeting the parents? Ask a few of the below questions: Do you know what they normally like to drink? (Or if they drink at all?) This shows that you took the time to find something that they would enjoy. What do you like to drink? Maybe you can share something special that you love! It can help them get to know you better. Do you know what you're having for dinner? Listen to Episode #3a and #3b for more info on making Food & Wine Pairings that complement perfectly! Is there a unique wine that you could bring? Maybe something that they won't be familiar with? Below are a few options: Tempranillo, a red wine from Spain that is delicious with burgers and charcuterie. Marques de Caceres is always a great, affordable option. Albariño, a crisp white wine that is perfect with seafood, salads, and tacos. Try Martin Codax. Chablis is a white wine from Burgundy that is crisp and refreshing. It's not your typical chardonnay and may surprise your SO's parents! I love Domaine Chenevieres. Learn more about Chablis in The Wine CEO Episode #19. Beaujolais is a fruity and light red wine from Burgundy, France. It's akin to a Pinot Noir, but much more floral. A lot of folks have never heard of it, which makes it a fun wine to bring to a party. Duboef is a classic option, but Drouhin is also very good! Learn more about Beaujolais in The Wine CEO Episode #24. Don't forget to subscribe to the show so that you never miss an episode! And please write me a review to help others find me (only available on Apple Podcasts)!
	04 Oct 2023	The Wine CEO Episode #142: Stags' Leap Winery with Ludo Dervin	00:49:47
What do a prohibition speakeasy and an off shore casino have in common? They are both a part of the storied history of the famous Stags' Leap Winery in Napa, California. This week on The Wine CEO Podcast, join Sarah as she interviews Ludo Dervin, head winemaker and General Manager of Stags' Leap. Press play now and don't forget to hit subscribe so that you never miss an episode. New podcasts drop every Wednesday! Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo -------------------- This week's guest: Stags' Leap Winery
	26 Oct 2022	The Wine CEO Episode #96: Dracula's Hometown Wine	00:22:39
If you had to guess Dracula's favorite wine, you would probably say that he likes a bold, earthy red with notes of iron and bitterness. But if Dracula enjoys a wine from his honetown region of Transylvania, then this description could not be farther from the truth! In today's episode, Sarah gives you a fun look into the legend of Dracula and the wines that are made in the region of Transylvania, Romania. It's a quick but fun episode to get you in the mood for the spooky halloween season, so grab your favorite glass of wine and press play now to listen! -------- Sign up for my newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik washandwik.com Use my code THEWINECEO for 20% off your purchase. --- Episode #47: Candy and Wine Pairings Wineries mentioned in today's show: Transylvania top producers: Jidvei and Villa Vinea
	27 Oct 2021	The Wine CEO Episode #47: Spooky Wine Pairings	00:17:51
Halloween is here and every day is cheat day as we enjoy caramels, candy corn, chocolates, and so many delicious sweets. This week on The Wine CEO Podcast I'm rounding up your favorite Halloween candies and pairing them with tons of delicious wines. Ever wondered what wine to drink which you snack on a bag of Sour Patch kids? This episode is for you! Don't forget to subscribe to The Wine CEO Podcast show wherever you listen so that you never miss an episode! ----------------- thewineceo.com Instagram: @thewineceo Facebook: @Sarahthewineceo ------------------ Today's Sponsor: Wash & Wik, enter promo code THEWINECEO for 20% off your next purchase! Episode #16 - Pairing Chocolate & Wine Check out the free info sheet from today's show HERE. I recap all of the wine and candy pairings in one easy photo that you can save to your phone. Enjoy!

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