Regenerative Ag Stories on the Grazing Grass Podcast (Grazing Grass)
Explorez tous les épisodes de Regenerative Ag Stories on the Grazing Grass Podcast
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| 21 Jun 2024 | e120. Livestock Color Genetics - Part 2 | 00:47:28 | |
Join us on the Grazing Grass Podcast as we continue our journey into the fascinating world of livestock color genetics. In this episode, we explore the practical aspects and implications for breeders, focusing on the two primary pigments—eumelanin (black) and pheomelanin (tan)—that determine livestock coat color. We simplify the terminology for ease of understanding and revisit key genetic loci, such as the extension and agouti loci, which play significant roles in coat color variations in cattle. Additionally, we discuss unique alleles like black-red, where calves change color as they age, and dominant red, which overrides the extension locus. Drawing insights from Dr. Sponenberg's "Practical Color Genetics for Livestock Breeders," we offer a comprehensive guide for beef and dairy cattle breeding. In our discussion on cattle color dilution genetics, we shed light on the Simmental and Charolais dilution alleles, which impact coat colors, resulting in lighter shades like orange, yellow, and various grays. We also touch on other breeds such as Galloway and Dexter, which have their unique dilution genes that can sometimes lead to unexpected coat colors. Furthermore, we explore the genetic complexity in breeds like Brown Swiss and Murray Greys, and mention the recently identified Larson Blue dilution gene, enriching our understanding of the intricate genetics behind cattle coat colors. Our exploration doesn't stop there; we also delve into the intriguing patterns of white spotting genetics in cattle. From the "wading" allele, which creates white patterns on the lower legs and belly, to the "white sides" allele characterized by animals with white sides and pigmented legs, we cover a wide range of patterns. We discuss speckled patterns such as "colorsided," "fisheagle," and "spitting cobra," along with the roan category and its variations like "marocha" and "salineiro." Finally, we examine modifiers like "brockle," "ticking," and "smudge," which add complexity to these patterns. This episode promises a rich and informative discussion on the genetic factors shaping the diverse and beautiful coat colors of livestock. Visit our Sponsors: | |||
| 07 Sep 2024 | e133. Sustainable Practices, Leasing Advantages, and Carbon Offsets with Marshall Whorley | 00:58:55 | |
Join us for a conversation with Marshall Whorley of Kateri Carbon from Gatesville, Texas, as he shares his journey through ranch management and his passion for sustainable, grass-based practices. Marshall’s story begins with his grandfather’s influence and takes us through his academic and professional experiences, from Texas A&M to the TCU Ranch Management program. He provides insights into the significance of grass management and sustainable practices, contrasting the traditional methodologies he encountered with the more holistic, ecosystem-based approach he embraced at TCU. Marshall also reflects on the valuable lessons learned from attending sale barns and the importance of adapting to market changes for long-term profitability. Explore Marshall’s journey from managing a section of a ranch to leasing land for cattle. He discusses the challenges and rewards of efficient grass and water management, particularly in the face of high costs and unpredictable rainfall. Marshall emphasizes the benefits of leasing land over purchasing, highlighting the importance of building relationships and demonstrating good management practices to landowners. The chapter also touches on the impact of urbanization and the influx of new residents on land availability, underscoring the necessity of trust and profitability in securing leases. Discover the potential of carbon offsets and multiple income streams in ranching, as Marshall shares strategies for maintaining profitability and sustainability. Learn about the appreciation of land value since the 1980s, the benefits of custom grazing, and the importance of adapting grazing practices. Marshall also discusses the introduction of sheep and goats to diversify income and the preparations needed for managing additional livestock species. The episode further explores the transition to regenerative grazing, the role of technology in enhancing grazing lands, and the benefits of carbon contracts, providing a comprehensive guide for ranchers looking to innovate and sustain their operations. Links Mentioned in the Episode: | |||
| 24 Apr 2024 | e108. Start Small, Aim Big with Elizabeth Stuart | 01:01:48 | |
Join us as Elizabeth Stuart from Crossing Creeks Farm shares her enlightening transition to grass-based livestock production and how her family's pursuit of health through better quality meat led them to start their own farming venture. Elizabeth's candid recount of their journey from vegetarianism to grass-fed beef enthusiasts, alongside their commitment to regenerative grazing practices, provides a compelling narrative that resonates with anyone interested in sustainable agriculture and personal wellness. In our discussion, Elizabeth reveals the thoughtful steps they took to ensure their farming operations were not only environmentally responsible but also capable of leaving a lasting legacy for generations to come. As we explore the nitty-gritty of starting and expanding a farm, Elizabeth imparts valuable strategies that were instrumental in the growth of Crossing Creeks Farm. From the strategic placement of over 7,000 feet of water lines to the choice of electrified fencing, we get an insider’s look at the importance of efficient infrastructure. Balancing farm duties with off-farm jobs, she highlights how initial investments in systems like fencing and watering can pave the way for long-term success. Her insights on diversification through the addition of other species, and the implementation of direct-to-consumer models, underline the resilience and adaptability needed to sustain a profitable farm store year-round. In the final stretch of our conversation, Elizabeth offers advice on maintaining livestock health through natural practices, emphasizing the power of mineral management learned from Pat Colby's methodologies. As we chat about the daily operations and the utility of farm tools, the message is clear: starting small and dreaming big is key for those embarking on their farming path. Whether you're a seasoned farmer or just starting out, this episode is packed with practical tips, inspiring stories, and an invitation to engage with a community passionate about regenerative farming and the grass beneath our feet. Links mentioned in the episode: Noble Research Institute | |||
| 05 Apr 2024 | e105. Lasater Philosophy of Cattle Raising-Part 1 | 00:19:58 | |
Listen in as I share the inspiration behind my latest discussion on the Lasater Philosophy of Cattle Raising, a methodology deeply rooted in my livestock upbringing and influenced by Allen Williams' insights from the Herd Quitter podcast. We walk through the foundational principles of cattle breeding, emphasizing the crucial role of disposition and the benefits of cultivating calmer, more manageable herds. Personal anecdotes shed light on the significance of these practices, and I explore how low-stress handling techniques not only enhance animal welfare but also contribute to the efficiency of day-to-day farm operations. This conversation extends into the essential components of a successful livestock breeding program, as we talk about the importance of milk production as a performance indicator, selecting the right breed, and the strategic investment in quality genetics. We consider the intricacies of creating a closed herd, the compatibility of management styles, and the impact of animal temperament on breeding outcomes. I encourage our Grazing Grass community to join the discussion, sharing their own experiences and insights into the rich tapestry of cattle raising philosophy. | |||
| 10 May 2023 | e55. The Power of Observation and Adaptation with Leo Arnold | 00:44:11 | |
In this episode, Leo Arnold talks about his journey grazing corn stocks with Stocker cattle in southwest Nebraska. He discusses his educational experiences in the Dairy Grazing Apprenticeship and working in New Zealand, as well as the invaluable lessons gained from the Greg Judy Advanced Grazing School. We also delve into the differences in pasture management between the East and West coasts of New Zealand, exploring the use of nitrogen and fertilizer, various farm types, and calf rearing techniques. Lastly, we discuss the benefits of attending Wally Olson's marketing school, attending grazing schools, and the importance of record keeping for tracking progress and investment returns in agriculture. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 27 Sep 2023 | e75. Giving Back to the Land with Grant Estrade | 00:59:54 | |
In this episode, we are joined by Grant Estrade who, along with his wife, Kate Estrade, run Local Coolings Farm and Laughing Buddha Nursery. Grant shares his journey from urban life to livestock farming. He explains how he started with pigs and gradually diversified his farm to include layers, goats, and beef cattle. His strategic buying and selling in the commodity market allowed him to grow his herd from two to 24 cattle. He also emphasizes his commitment to environmental stewardship, using innovative composting methods and implementing wildlife conservation initiatives on his farm. The episode offers valuable insights intoregenerative farming practices and the challenges and rewards of livestock farming. Social media:
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| 03 Oct 2024 | e137. Grazing and Irrigated Pasture with Tyler and Justin Waddington | 01:18:24 | |
Join us as we welcome Tyler and Justin to the Grazing Grass Podcast, where we explore the multi-generational farming legacy of their family in Yakima Valley, Washington. We kick off by discussing how their father began the family farm in the early 1990s and how Tyler and Justin now manage the operation, with Tyler overseeing livestock and Justin focusing on farming. The conversation touches on the integration of the third and fourth generations into the family business and shares historical anecdotes about the challenges their grandfather faced. With Yakima Valley's unique climate and irrigation systems, we also learn about the region's resilience through tough times like the Depression and Dust Bowl. As we navigate through their journey, the focus shifts to family farming expansion and diversification. Tyler and Justin share personal stories of growing up on a farm and the varied paths their family members have taken. They highlight the humorous challenges of raising pasture pigs and the essential skills like welding that have supported their farming endeavors. The discussion is rich with insights into integrating children into farm life and managing livestock with distinct personalities, offering a unique charm to the farming experience. Our engaging dialogue continues as we explore livestock expansion, modern challenges, and the intricacies of livestock management and adaptation. Listen in as we discuss the transition from traditional farming practices, the strategic breeding of sheep for hardiness, and innovative grazing techniques. Tyler and Justin share their experiences with irrigation systems and the complexities of rotational grazing. For those interested in starting a farming venture, we provide practical advice and emphasize the importance of hands-on experience. Don't miss this insightful episode, filled with valuable lessons and a deep appreciation for the rich farming history of Yakima Valley. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 30 Dec 2023 | e88. Building a Sustainable Beef Business with Webb Dulin | 00:58:46 | |
Join us as we welcome Webb Dulin, a dedicated farmer from Maryland's Eastern Shore, who walks us through his transformative journey into grass-fed beef farming. Webb shares his fascinating transition from crop farming to raising cattle, offering a glimpse into the unique challenges he faced due to environmental concerns and the area's high real estate values. Listen in as he reveals the strategies that helped him adapt his family's generational farming legacy into a thriving livestock operation, against the backdrop of a region more known for its crop cultivation than cattle rearing. Explore the nuances of regenerative agriculture with Webb as he details the ins and outs of starting a grass-fed livestock operation from scratch. Discover the careful considerations that go into selecting the right cattle breeds for grass efficiency and the importance of implementing rotational grazing systems. Webb provides a compelling narrative on the economic aspects of sustainable farming, including the wisdom of growing operations debt-free and the intricate balance between profitability and maintaining a healthy ecosystem. In this episode, we delve into the trials and triumphs of scaling up a beef farming venture, touching on topics from land acquisition to direct-to-consumer marketing strategies. Webb offers insight into how he navigated the turbulent times of the COVID-19 pandemic, pivoting his business model to meet new market demands. He also emphasizes the importance of embracing innovation and community engagement, and he invites fellow farmers to connect with Twin Cedar Farms, a testament to the resilience and adaptability that hallmark modern regenerative farming practices. Website Instagram link Facebook link Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 05 Feb 2025 | 156. Local Meat from Pasture to Plate with Thomas Wade & Emily Lane | 01:08:37 | |
Join us on a journey to Emory, Texas, as we explore the innovative multi-species ranching operation at Legends Cattle Company with our guests, Thomas and Emily. Thomas shares how their family-run ranch has expanded over five generations, evolving from a traditional cattle farm into a diverse ecosystem that includes sheep, pigs, and chickens, all managed through grass finishing. Emily, hailing from a beach town in California, talks about her vital role in marketing and sales for their Born and Raised brand, which sells directly to consumers. Together, they offer insights into their sustainable grazing techniques and how they are adapting to the varied needs of their livestock while improving land management. In an intriguing segment, Thomas and Emily recount their unexpected paths into the world of ranching and livestock marketing. Despite starting as a city boy, Thomas landed a marketing role at Morning Rains Ranch and found a new connection with nature, which now helps him understand and respect animals. Emily, inspired by her grandfather's ranch and her involvement with the FFA, shares her journey from a love of animals in high school to a rewarding career in agriculture. Their stories underscore how past experiences and chance moments can lead to unexpected career paths in the ranching world. We also discuss the Garrett family's evolution from traditional cattle farming to a leading seed stock producer focused on genetics and production. The conversation highlights their commitment to regenerative practices, such as rotational grazing, and the integration of multiple proteins like chicken, pork, and lamb. Thomas and Emily reveal the logistics behind their direct-to-consumer sales, offering a glimpse into their meat bundle options and customer preferences. From sustainable practices to local sourcing and small batch processing, this episode is packed with valuable insights for anyone interested in diversified livestock operations and the benefits of grass-finishing livestock for optimal nutrition. Links Mentioned in the Episode Visit our Sponsors:
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| 24 May 2023 | e57. Grilled Onion Burgers for The Win with Jennifer and Luis Hernandez | 00:56:58 | |
In this episode, Jennifer & Luis Hernandez of 3J Farms OK discuss their journey of reviving their family farm and transforming it into a successful, sustainable grass-fed beef operation. They share the challenges they faced, the lessons they learned from experts, and their future plans, including reintroducing sheep and offering farm stays for an authentic agricultural experience. Jennifer and Luis also share their advice for new farmers, emphasizing the importance of finding a niche and focusing on a few things at a time. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 30 Oct 2024 | e141. Rangeland Ecology with Blane Stacy | 01:23:41 | |
Join us for an enlightening discussion with Blane Stacy, a rangeland management specialist from Northeast Oklahoma, as we explore the intricacies of regenerative grazing and rangeland management. Blane shares his fascinating journey from his early days in FFA to becoming a specialist assisting farmers and ranchers across the state with effective grazing strategies. His dual role as a professional and practitioner on his 80-acre farm provides a unique perspective on the principles of evaluating plant communities for livestock and wildlife management. Through Blane's insights, we uncover the importance of maintaining functional grazing ecosystems and the invaluable lessons learned from his personal and professional experiences in regenerative agriculture. Listen in as we revive interest in rangeland judging contests within FFA programs, highlighting the evolution and importance of these competitions in fostering knowledge of plant species and ecological systems. We discuss the need for supporting ag teachers and attracting future rangeland specialists, emphasizing how these contests can inspire careers in plant and soil sciences. The conversation extends to the practical aspects of setting up a managed grazing system, focusing on making it family-friendly and flexible, and the challenges of managing infrastructure like electric fencing. Finally, we examine the critical relationship between rangeland ecosystems and grazing management, especially in Northeast Oklahoma. Blane guides us through the historical role of natural processes like fire and grazing in shaping ecosystems and the balance needed to maintain ecological function. Through examples of high-intensity regenerative grazing practices, we highlight the necessity of managed grazing for ecosystem health. The episode wraps up with discussions on connecting with like-minded grazers and utilizing resources like Walt Davis's "How to Not Go Broke Ranching" to promote effective land stewardship. This episode offers a comprehensive look at how regenerative grazing can benefit both land and livestock, encouraging sustainable agricultural practices. Links Mentioned in the Episode: | |||
| 24 Mar 2021 | e22. Logan Karcher - Raising Healthy Livestock and Building Healthy Soils | 01:02:29 | |
Show notes available at https://www.grazinggrass.com/episodes/22. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 15 May 2024 | e113. Greener Pastures Ranching with Steve Kenyon | 01:02:46 | |
Join us on the Grazing Grass Podcast as we explore the ins and outs of grass-based livestock production with Steve Kenyon from Greener Pastures Ranching. Listen in as Steve shares his innovative approach to profitable farming through custom grazing on leased land, revealing how this unique business model revolutionized his financial situation. We also get personal, discussing the everyday challenges and triumphs of managing a farm, including the seasonal anticipation of haying and the lively conversations happening within our thriving Grazing Grass community on Facebook. This episode is packed with tales of transformation and adaptation, from Steve's 'aha' moment during a hot, grueling day of manure hauling to Steve's journey from cattleman to grass farmer. Discover how a simple mindset shift can lead to smarter farming practices that let the cows do the work and promote a self-sufficient herd. The conversation covers the historical events that shape our decisions and the unexpected opportunities that lead to rapid growth in land holdings and custom grazing operations. For those interested in the cutting-edge practices shaping the future of agriculture, we dive into the details of drone seeding and its potential to revolutionize reseeding practices. We also tackle the logistics of bale grazing, the search for eco-friendlier alternatives to plastic netting in hay baling, and the importance of holistic management in our agricultural systems. Whether you're a seasoned farmer or just getting started, this episode is filled with insights and stories that underscore the importance of community, innovation, and a sustainable approach to farming. So tune in, and let's keep the conversation grazing! Links mentioned in the episode: Visit our sponsors: | |||
| 19 Feb 2025 | 158. Innovative Dairy Farming: Blending Tradition with Technology at Clanman Farm with Sean Smith | 00:55:04 | |
Sean Smith, the guest of this episode, is a dedicated and innovative dairy farmer from Clanman Farm in Manitoba. With a deep-rooted family history in dairy farming, Sean has embraced both traditional practices and modern technology to enhance his farm's operations. His commitment to sustainable farming is evident in his adoption of Jersey cows for their high butterfat content and the integration of advanced robotic milking systems like the DeLaval VMS. Sean's passion for dairy farming was kindled in his youth through participation in 4-H clubs and cattle shows, and he continues to build on his family's legacy of responsible and efficient farming.
Listeners should tune in to this episode for a comprehensive understanding of how tradition and innovation can coexist in modern dairy farming. Sean Smith offers a wealth of knowledge and practical advice for both seasoned farmers and newcomers, covering everything from pasture management to advanced breeding techniques. His passion for sustainability and efficiency shines through, making this episode an inspiring resource for anyone interested in the future of dairy farming. Whether you're looking to enhance your current practices or simply gain insights into the evolving landscape of agriculture, Sean's experiences and expertise provide valuable takeaways.
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| 16 Apr 2025 | 166. Grazing Sheep with Big Tom Perkins | 01:20:58 | |
Big Tom Perkins is a seasoned farmer who has successfully navigated the challenging transition from cattle to sheep farming. With his extensive experience at Con-O-Creek Farm in western Pennsylvania, he has become a beacon of innovation in livestock management and rotational grazing. His story is one of resilience, having faced and overcome significant obstacles such as strip mining and labor shortages. Through embracing modern techniques and programs like the National Sheep Improvement Program, Big Tom has revitalized his farm, focusing on traits like weight gain and parasite resistance to build a thriving sheep operation.
Listeners should tune in to this episode to gain invaluable insights into sustainable farming practices from a seasoned expert. Big Tom Perkins not only shares practical wisdom and innovative strategies but also inspires with his personal journey of adaptation and growth. Whether you're a seasoned farmer or new to the field, this podcast offers lessons in both farming and life, encouraging a shift towards more sustainable and efficient agricultural practices. Links Mentioned in the Episode Visit our Sponsors: Redmond Provide feedback for the podcast Original Music by Louis Palfrey Chapters
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| 18 Sep 2024 | e135. Revitalizing the Land with South Poll Cattle with Dakota Blanks | 00:56:40 | |
Join us as we explore the fascinating journey of Dakota Blanks, a farmer from Appomattox, Virginia, who transitioned from a tobacco family background to grass-based livestock production. Dakota shares his experiences with South Poll Cattle, highlighting his grazing management practices and the integration of various livestock to improve pasture health. We also discuss the challenges and rewards of leasing land, with Dakota offering practical advice for those considering this path. Additionally, Dakota gives us a glimpse into the upcoming South Poll Field Day event he and his wife are hosting, aimed at fostering community engagement and sharing valuable knowledge. Discover the intricacies of finding the right cattle genetics for a grazing-only system, as Dakota recounts the trials and lessons learned from initial struggles with SimAngus and commercial Angus cattle. Faced with drought and high nitrate levels, Dakota realized the importance of aligning livestock with their environment, leading to a shift towards more adaptable South Pole cattle. This episode emphasizes the significance of selecting the right genetics and nutrition for sustainable farming, showcasing the noticeable improvements brought about by integrating South Poll bulls into an Angus-influenced herd. In our discussion, we also cover innovative farm management strategies that have revitalized nutrient-depleted land. Dakota shares insights on strategically designed watering systems and grazing practices tailored to various grasses, such as gamma grass and fescue, which enhance soil health and pasture productivity. Finally, we delve into the excitement surrounding the South Poll Grass Cattle Field Day, detailing the event's agenda, activities, and the camaraderie that makes it a unique opportunity for learning and networking. Don't miss out on Dakota's valuable experiences and tips that can help you in your own farming journey. Links Mentioned in the Episode: | |||
| 22 Nov 2024 | e145. Another Income Stream from Land Use with Nic De Castro | 00:51:30 | |
Nic De Castro takes us on an extraordinary journey from his roots in Southern California to the vast landscapes of the Rocky Mountain West. As an avid hunter and fisherman, Nic turned his passion into a groundbreaking venture with LandTrust, a platform revolutionizing access to private lands for outdoor enthusiasts. In our latest episode of the Grazing Grass Podcast, we unearth the challenges and triumphs behind LandTrust's mission to balance business with tradition, creating a harmonious connection between landowners and adventurers across 42 states and over a million acres. The conversation delves into LandTrust's innovative approach to land use, offering novel opportunities for multi-generational farm and ranch families. By providing flexible and profitable ways to monetize their land, the platform supports agritourism and land management through personalized experiences like crawfish harvesting. We tackle the complexities of modernizing rural communities while preserving their essence, underscoring how landowners maintain control and foster deeper connections with the public in a world increasingly interested in food production. Nic's insights reveal the potential to reinvigorate these communities by enticing younger generations back to the family farm. Listeners will also gain an understanding of the safety and security measures integral to LandTrust's success. Through features like ID verification, insurance, and agritourism liability protections, we explore how the platform ensures trust and transparency between landowners and guests. Open communication is championed, with unique tools like "field notes" enabling real-time updates and interactions, making LandTrust akin to an Airbnb for outdoor experiences. Join us as we uncover the transformative power of this platform in reshaping how we think about land access and the vibrant possibilities it holds for the future of rural America. Links Mentioned in the Episode
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| 03 Apr 2024 | e104. Working Cows with Clay Conry | 01:04:01 | |
Join us as we welcome Clay Conry from the Working Cows podcast to share his unexpected journey from having a tepid interest in ranching to managing a thriving agricultural enterprise. Clay opens up about the evolution of his perspective, detailing the transition to embracing the industry and the steps he's taken to optimize forage on his quarter-section of land. His insights into the family-operated ranch's dynamics, the importance of economic analysis in treating ranching as a business, and the challenges and rewards of raising livestock provide valuable lessons for anyone in the field. In this conversation, we tackle the intricate world of ranching, from public and private land management to the complexities of family ranching succession. Clay gives a candid account of the public land grazing intricacies, and the proactive approach to succession planning, ensuring long-term operation success. We also venture into the nuances of sheep farming, comparing the economic and environmental considerations of wool and hair sheep, and discussing the shift in industry trends that influence agricultural practices. Listen in as Clay discusses the comparison between cattle and sheep industries, addressing current market conditions and the advantages of managing feed costs and grazing efficiently. We also delve into the personal growth aspects of ranching, such as navigating imposter syndrome in public speaking and seeking wisdom beyond just knowledge accumulation. Clay's podcasting journey, from its inception to becoming a treasure trove of ag wisdom, is also on the tabl Links: | |||
| 17 Nov 2020 | e7. Peri-urban Grass Farming with Dual Purpose Livestock | 00:39:37 | |
John Lakey of Lakey Farm in Australia talks about how they are converting CO2 into soil carbon by regenerative farming and their plans for the future. Book(s)/Resource(s)
Links Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 23 Aug 2023 | e70. Grazing Out of the Box with Michael Vance | 01:04:04 | |
In this episode, Michael Vance of Southern Reds joins us to talk about their operation in Texas. Our conversation revolves around the intricacies of grass-based cattle farming, with emphasis on the importance of selecting the right genetics for the environment, the challenge of acclimating genetics, and the significance of consistency in breeding. Michael also discusses what grass genetics really is in the Overgrazing section. The conversation further delves into the potential for increased opportunity in the regenerative grazing movement and how to build a successful business model around it. Social media: Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 21 Jun 2023 | e61. Making it Easier on the Consumer with Clay Price | 00:50:07 | |
In this podcast episode, Clay Price, of Price Family Farm, shares his journey from sports performance coach to managing a local ranch and transitioning to cattle farming. Clay discusses the challenges and successes he faced while managing his family's cattle farm in East Texas, such as dealing with drought and focusing on one species at a time. He also shares valuable insights into different cattle breeds, rotational grazing management, and the importance of community and quality food in his life. Books/Resources Mentioned: The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)
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| 23 Oct 2024 | e140. Confidence in Grass with Ted Miller | 01:13:26 | |
Join us on the Grazing Grass Podcast as we explore the world of grass-based livestock production, featuring Ted Miller from Delta Dairy in Louisiana. Ted shares his fascinating journey of transitioning his dairy operation from Pennsylvania to the Mississippi Delta, offering insights into his innovative use of virtual collars for cattle management. Discover how the Halter brand of collars has transformed his grazing strategy, and hear firsthand how Ted manages his forages, including the strategic planting of cool-season annuals. This episode provides valuable perspectives for anyone interested in sustainable grazing practices, from dairy farmers to beef, sheep, and goat producers. We also compare the differences in dairy farming practices between New Zealand and the southern United States, highlighting how climate and environmental conditions influence farming decisions. Ted recounts his personal experiences with moving his dairy operation to Louisiana, detailing the logistical challenges and the genetic acclimatization of his herd to a warmer climate. Additionally, we discuss the importance of adapting livestock to local conditions, exploring the role of genetics and epigenetics in cattle breeding and management. Learn about the innovative use of solar-powered virtual fencing and its impact on labor management and forage utilization. Throughout our conversation, we emphasize the need for adaptability and innovation in farming, sharing strategies for forage management and the benefits of rotational grazing. Ted offers his experiences with introducing smart collars to his herd, detailing the process of training cattle to respect virtual boundaries. We also touch on the challenges of maintaining a competitive edge in the commodity milk market and the significance of mentorship and confidence in grass-fed systems. Whether you're a seasoned farmer or new to grass-based production, this episode offers a wealth of knowledge and inspiration for improving farm efficiency and productivity. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 24 Nov 2021 | e40. Low Input Management with Ohio Land and Cattle | 00:59:46 | |
In this episode of The Grazing Grass Podcast, Cal talks with James Coffelt of Ohio Land and Cattle! We discuss low input management of the ranch's Angus cows, as well as, paddlefish and hunting. Show notes available at https://grazinggrass.com/episodes/40 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 14 Aug 2024 | e130. Innovative Techniques in Modern Bison Ranching with Stewart Staudinger | 00:56:32 | |
Join us for an enlightening journey as we sit down with Stewart Staudinger, who shares his remarkable transition from an aeronautical engineer and Royal Air Force pilot to a full-time bison rancher in central Alberta. Stewart recounts his early years on a purebred Simmental cattle ranch and his eventual return to the family ranch, inspired by his father's shift from cattle to bison. Listen in as Stewart provides a vivid picture of the unique management aspects of bison, their wild nature, and the fascinating dynamics of herd behavior. We also explore the intricacies of bison genetics and breeding strategies, highlighting the differences between plains and wood bison subspecies and the advancements in genomic testing. Stewart discusses the practical aspects of handling and weaning calves, sharing the learning curve new ranchers face. Our conversation emphasizes the importance of these genetic discoveries for herd registry management and classification, providing invaluable insights for those interested in bison ranching. In the latter part of our discussion, we shift focus to the operational aspects of running a diverse meat business and the challenges of grazing management. Stewart shares his experiences with marketing strategies, feeding regimens, and the significant infrastructure improvements he's implemented to support sustainable grazing practices. From innovative fencing techniques using sucker rod to enhancing soil health through regenerative agriculture, Stewart's journey offers a wealth of knowledge for anyone interested in sustainable and profitable ranching. Tune in to gain a comprehensive understanding of the multifaceted world of regenerative bison ranching. Links Mentioned in the Episode: | |||
| 31 Jul 2024 | e127. First Generation Grazier Balancing Farm and Work with Jessica Newman | 01:06:55 | |
Join us as we welcome Jessica Newman, a first-generation farmer from Northeast Pennsylvania, who shares her inspiring journey of establishing a successful sheep farming operation while balancing a full-time nursing career. From purchasing her farm in 2014 to building her agricultural enterprise from scratch, Jessica provides valuable insights into the unique challenges and innovative approaches she employs in managing her Texel sheep flock. We also explore her experiences with Dexter cattle and the delicate balance of managing off-farm jobs with farm responsibilities. Listen in as Jessica recounts journey to raising sheep on her newly acquired land. We discuss the initial hurdles of setting up infrastructure, the gradual development of her farm, and the implementation of rotational grazing practices inspired by Joel Saladin. Learn about the complexities of managing pastures overrun with goldenrod and milkweed, heavy clay soil, and steep grades, and discover the successes and lessons learned in creating a sustainable grazing system. This episode also covers essential advice for beginners in farming, emphasizing the importance of understanding land capacity and avoiding overgrazing. We touch on various business models, such as custom grazing and leased land, and highlight the influence of business strategies from authors like Mike Michalowicz and Greg Judy. Additionally, Jessica shares her experiences with sheep artificial insemination, breeding strategies for optimal production, and the importance of balancing personal life and farm responsibilities. Tune in for a wealth of practical advice and inspiring stories from Jessica’s farming journey. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 31 May 2023 | e58. Grazing on the Wild Side with Christina Traeger | 00:42:48 | |
In this episode, Christina Traeger of Rolling Hills Cattle Company shares her journey as a grass farmer from central Minnesota, raising British white cattle, hogs, sheep, and poultry on a grass-based operation. She discusses regenerative farming and innovative livestock management, including the processes of rotational grazing and bale grazing, which she has successfully implemented on her farm. Christina also talks about her experience raising unique Mangalitsa pigs and the challenges of running a farm as a single mom to three kids. She also touches on her experience with grazing cattle on DNR leased land and the positive impact it has on wildlife. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 25 Oct 2023 | e79. Embracing Diversification with Naudé Schoeman | 00:49:58 | |
In this episode, we explore the intriguing world of grass-fed farming in South Africa with Naude Schoeman. Naude shares his journey, revealing secrets of high-density grazing and discussing how they navigated challenges such as droughts to build a resilient grass-fed livestock operation. He sheds light on the importance of farm diversification, providing valuable insights into the nuances of grass farming. This conversation illuminates their family's innovative approach to farming and their contribution to South African agriculture. Social media:
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| 07 Apr 2021 | e24. Austin Troyer - Low input Ranching | 00:50:25 | |
Show notes available at https://grazinggrass.com/episodes/24 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 29 Jan 2025 | 155. From the Ground Up with Stephanie Anderson | 01:02:10 | |
Travel with us from the vast plains of South Dakota to the sunny landscapes of Florida as we explore the transformative journey of Stephanie Anderson, a passionate advocate for regenerative agriculture. Discover how her upbringing on a traditional cattle ranch shaped her views and fueled her latest literary endeavor, "From the Ground Up: The Women Revolutionizing Regenerative Agriculture." Stephanie's insights into her family's unique grazing practices, combined with her generous offer of book copies, invite our Grazing Grass community to rethink conventional farming and embrace sustainable practices. Unpacking the challenges faced by first-generation college students, we shine a light on the expectations from small-town life and the potential for meaningful careers within agriculture and beyond. Personal anecdotes paint a vivid picture of the stark contrasts and humorous realities of rural life versus broader societal norms. By highlighting the resilience of individuals like Stephanie, who ventured from traditional backgrounds into diverse fields, we emphasize the importance of sustainable agriculture as a viable and rewarding career path in today's economic climate. The episode also delves into the broader impacts of regenerative practices on both personal and societal levels. From the pioneering work of farmers like Gabe Brown to the critical role of women and BIPOC individuals in reshaping our food systems, our discussion underscores the inclusivity and adaptability required in this movement. As we navigate through stories of innovative practices such as regenerative grazing and nutritious sprouting, Stephanie’s passion and perspective offer a beacon of hope for a sustainable agricultural future, encouraging listeners to consider how these practices can fortify our food systems in uncertain times. Links Mentioned in the Episode Visit our Sponsors:
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| 01 Jan 2025 | e151. Insights into Biosecurity and Livestock Health with Wyatt & Samantha Catron | 01:11:19 | |
What if you could transform your farming operation by improving efficiency and biosecurity, while also ensuring the health and productivity of your livestock? Join us as we welcome Wyatt Catron, a mobile food animal veterinarian, and Samantha Catron, a postdoc fellow at the University of Arkansas. Together, they share insights into the world of hair sheep farming and livestock health. Our conversation leads us to Paragon Ranch in Stillwater, Oklahoma, where we explore their innovative approach to raising low-input hair sheep with a focus on parasite resistance and maternal traits. Our guests, Wyatt and Samantha, guide us through the journey of sheep breed selection and the importance of genetics in overcoming challenges like shearing and market demands. We discuss the benefits of hair sheep, delving into practical strategies to enhance flock quality and adaptability. Wyatt shares his international experiences, drawing fascinating comparisons between sheep farming practices in the United States and Australia. This discussion is enriched by insights into efficiency improvements, including innovative equipment and record-keeping that can optimize farm productivity. As we delve deeper, the episode turns to the critical topic of farm biosecurity, offering practical advice on preventing disease spread. Wyatt and Samantha emphasize the significance of tailored biosecurity plans and the role veterinarians play in identifying potential blind spots. We also explore livestock health and reproduction management, focusing on the "four T's" for evaluating breeding animals. The episode concludes with a discussion on farm management and operational efficiency, showcasing the value of investing in the right equipment to streamline operations and maintain balance in the farming lifestyle. Links Mentioned in the Episode Visit our Sponsors:
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| 03 Feb 2021 | e16. Transition of a Multigenerational Farm to Regenerative Agriculture | 00:41:17 | |
Show notes available at https://grazinggrass.com/episodes/16 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 07 Aug 2024 | e128. Reducing Labor to Ranch More Efficiently with Tom Krawiec | 01:05:50 | |
Is it possible to revolutionize your ranching practices with minimal labor and maximum efficiency? Join us as we explore the journey of a dedicated grass management enthusiast who expanded a custom grazing operation to 3,000 head with processes so simple, even a 12-year-old could manage them. We'll share stories of overcoming water shortages, the importance of community support within the Grazing Grass Facebook group, and how a newly developed grazing chart in Google Sheets can be a game-changer for managing graze and rest periods effectively. In this episode, we dive into the holistic approach to grazing management that brings together various livestock species into one harmonious mob. By combining cattle, ewes, lambs, hogs, and horses, labor is significantly reduced, and soil health is enhanced. We'll discuss strategies like installing pipelines to eliminate water hauling and creating permanent paddocks for easier livestock movement. Discover the critical concept of grazing in the "sweet spot" and why overly long rest periods can be detrimental to grass productivity. We also explore specific grazing techniques, adjusting for environmental conditions, and the role of educational resources in enhancing grazing practices. Tom Krawiec shares his insights on effective strip grazing, winter grazing, and stockpile management in harsh climates. Learn how to balance forage quality and volume, the benefits of bale grazing, and practical adjustments for extreme weather. Tune in for an episode filled with valuable insights and practical advice that can transform your grazing management practices, reduce labor, and improve soil health. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 31 Jan 2024 | e93. Following Your Taste Buds with Nathan Stucky | 00:59:25 | |
Join me as I sit down with Nathan Stucky from Stucky Family Ranch for a fascinating look into the world of grass-fed beef farming. Nathan shares his journey from economics student to cattle rancher, detailing the establishment of his family-operated ranch and the humorous trials of treating a cow for pink eye. Listen in as we discuss the strategic decisions behind choosing the right cattle breeds for grass-fed Wagyu production and how the right genetic cocktail can yield both premium pricing and exceptional marbling. As we wander through the pastures of knowledge, Nathan and I tackle the technicalities of setting up solar-powered electric fencing and the importance of strategic breeding practices, including artificial insemination. Discover how choosing the right time to breed and calve can have significant economic impacts and why taste tests were crucial in selecting Wagyu as the breed of choice. Hear our experiences with remote-controlled energizers and why having calm cattle can make all the difference during breeding season. For those looking to step into the boots of a cattle farmer, this episode is packed with insights and advice. From understanding your land's resources to community engagement and defining your market strategy, we cover the essentials for newcomers to the industry. Nate from Stuckie Family Ranch also offers his contact for those eager to learn more about the cattle farming adventure. Whether you're a seasoned rancher or just curious about where your beef comes from, this episode promises a hearty serving of practical know-how and personal anecdotes from the field. Instagram: https://www.instagram.com/stuckyfamilyranch Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 20 Mar 2024 | e100. Why Time Matters More than Space with Jim Gerrish | 01:01:56 | |
Join us as we celebrate a milestone with the 100th episode of the Grazing Grass Podcast, where we extend a warm thank you to our loyal listeners and embrace the future with a new episode format. Listen in as we unpack the critical role of observation in successful grazing management with none other than the renowned Jim Gerrish. From his early days with electric netting for sheep to his invaluable contributions as a consultant, Jim's journey through regenerative grazing practices is a treasure trove of insights. His unique perspective, shaped by a non-traditional background in crop and hog farming, offers a refreshing look at how to manage land and livestock effectively. In this episode, we traverse the practicalities of grazing management for both sheep and cattle, reflecting on the evolution of a farming operation that began with a mere 13 acres. Discover the efficiency gains from strategic techniques such as leader-follower grazing and daily moves, which Jim deftly balances against other farm responsibilities. This conversation not only addresses the time investment concerns related to daily rotations but also highlights how these practices contribute to a farm's overall productivity and success. As we round out this celebratory episode, we explore the intersections of technology, family life, and the shifting agricultural landscape with Jim. The discussion delves into the economic and societal factors influencing farming decisions, including the rising interest in small-scale farming among urbanites. Jim shares his expertise on the critical importance of integrating livestock for soil health and the profound impact of time management on preventing overgrazing. We wrap up with Jim's recommended resources for grazing management and a call to critically evaluate agricultural advice, ensuring listeners are equipped with the knowledge to sustain and grow their grazing operations. Links in the episode Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 23 Apr 2025 | 167. Ranching with Family and Utilizing Public Grazing Lands with Karson Rippstein | 01:26:48 | |
Karson Rippstein is a rancher from The Rip Ranch in central Utah. His family's involvement in the industry dating back to the late 1800s. Karson has effectively combined traditional ranching methods with innovative practices, transforming undervalued plots of land into a thriving and sustainable cattle business. His journey is marked by resilience, creativity, and a commitment to sustainable grazing techniques, which have allowed his family's ranch to prosper even on less desirable land. Topics covered in this episode:
Links Mentioned in the Episode Visit our Sponsors: Redmond Provide feedback for the podcast Original Music by Louis Palfrey Chapters
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| 10 Jan 2024 | e90. Cultivating Dairy Dreams with Grass and Compassion with Suzanne Karreman | 01:13:08 | |
Join me as we explore the pastoral symphony of grass-based dairy farming with Suzanne Karreman from Reverence Farms. Our conversation unfolds the harmonious blend of compassion and innovation on Suzanne's family-run operation, nestled in the Piedmont of North Carolina. We unravel the tapestry of their unique dairy practices, where 80 Jersey cows thrive on 100% grass-fed diets and calves stay with their mothers, challenging conventional dairy norms. The intricate dance of grazing management, animal nutrition, and the environmental benefits of carbon sequestration are just some of the melodies we uncover in this insightful dialogue. As Suzanne and I discuss the subtleties of dairy farming, you'll be treated to an auditory feast of knowledge. We share our experiences on how the diets of grazing animals shape the flavors of milk and meat, and the surprising impact of a cow's emotional health on the sweetness of their milk. Listen in as we dissect the practicalities of farming, from breeding strategies that harmonize with the natural lactation cycles of cows, to the creative adaptations that meet market demands. The episode also sheds light on the complexities of soil health and carbon application, emphasizing how even smallholders can significantly enhance soil fertility. Finally, we reflect on the human aspect of farming, emphasizing the value of community and patience. Our discussion highlights the significance of building relationships with local tree companies and how patience in grass farming can yield fruitful outcomes. Suzanne shares cherished resources and personal stories that underscore the importance of pacing and forging friendships across farming philosophies. For those eager to sink their roots into the fertile ground of grass farming, this episode offers both inspiration and practical advice to nurture your agricultural aspirations. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 03 Aug 2022 | e45. Multiple Species Grass Farm and Internships with Jesse Straight | 00:59:20 | |
In this episode of The Grazing Grass Podcast, Cal talks with Jesse Straight of Whiffle Tree farm. We discuss his multiple livestock species and how he got started. Also, we take a deep dive into the internships that are available on his farm. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 06 Mar 2024 | e98. Following Profitability to Regenerative Practices with Russ Wilson | 00:58:40 | |
Join us on a journey with Russ as he narrates his inspiring transition from conventional dairy farming to the rich pastures of regenerative agriculture. Listen in as he shares the pivotal moments that sparked his move towards rotational grazing, reducing inputs, and ultimately transforming his Northwestern Pennsylvania farm into a beacon of sustainability and profitability. Russ's candid account of the challenges he faced, and the guidance he received from agricultural specialists, paints a vivid picture of the resilience and innovation at the heart of modern farming. In this engaging conversation, we tackle the intricacies of managing livestock rotations and watering systems across diverse soil types. Discover the art of soil management that dictates the movement of cows, sheep, donkeys, hogs, and chickens, and the logistical finesse required to design paddocks and watering systems that enhance soil health. Russ highlights the use of innovative tools like the Weave Valve and his shift towards using guardian donkeys over dogs, underscoring his holistic approach to pasture management that eschews traditional practices for more natural, regenerative methods. Wrapping up, Russ imparts invaluable advice for budding farmers on starting a profitable operation, emphasizing the importance of avoiding debt and smartly leveraging resources like leased property. His passion for assisting the farming community shines through as he discusses his resources available for farmers, from his website to his YouTube channel and articles. If you're seeking wisdom on fostering a thriving farm that aligns with nature's rhythms, this episode is a treasure trove of practical knowledge and heartfelt guidance. Russ' Links Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 11 Dec 2024 | e148. Roots So Deep with Peter Byck | 00:57:44 | |
Join us as we explore the fascinating world of regenerative farming with Peter Byck, the talented producer and director of the docuseries "Roots so Deep You Can See the Devil Down There." We chat about the inception and journey of creating this compelling series, focusing on a science project rooted in regenerative farming practices across the Southeast US. Peter shares insights on the unexpected findings from the farmers involved, the evolving science behind the project, and the profound impact of these practices on both the land and its people. He also opens up about his personal connection to nature and how it has influenced his work on the series, offering a comprehensive look into the making of this docuseries and the broader implications for sustainable agriculture. Discover the importance of building relationships in agriculture and the critical role of soil health in combating climate change. We discuss the challenges of collaborating with a diverse team of scientists, each with unique perspectives and approaches, while celebrating the joys and complexities of forming friendships across different sectors. From the challenging climate of Phoenix to the contrasting environment of northeast Oklahoma, the conversation highlights the impact of environment on lifestyle and sustainability practices. Through these discussions, a commitment to leaving a better planet for future generations shines through, even while acknowledging the limitations and contradictions in our current lifestyles. Peter and I also delve into adaptive multi-paddock (AMP) grazing and its comparison with conventional grazing practices. Listen in as we discuss how AMP grazing mimics the natural movements of bison on the Great Plains, promoting healthier soil and better water infiltration amidst climate extremes. The conversation extends to the global promotion of regenerative farming practices, emphasizing farmer-to-farmer and scientist-to-farmer dialogues. From using drones in farm management to offering advice for newcomers in filmmaking and agriculture, the episode is rich with resources and inspiration for those passionate about sustainable farming practices. Don't miss out on the invaluable insights and stories shared by Peter and our exploration of the future of farming. Links Mentioned in the Episode Visit our Sponsors:
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| 18 Jan 2024 | e91. From Dairy Roots to Grass Fed with Jordan Meyer | 00:57:56 | |
Join me as I welcome Jordan Meyer to the Grazing Grass Podcast for a fascinating exploration of his farming evolution from conventional dairy to a holistic, grass-fed approach. Listen in as Jordan shares his journey, starting on his family's dairy farm and leading to the establishment of Wholesome Family Farms, where he and his wife now manage a diverse array of pasture-based livestock. You'll hear how an organic no-till project and the natural resurgence of perennial grasses sparked a transformative move to full-time grazing. Jordan also discusses the challenges and rewards of integrating multiple species, like the crucial role of goats in managing invasive species on their 500-acre farm. In our engaging conversation, we tackle the economic side of grass-based farming, analyzing the profitability of transitioning from cow-calf operations to stocker enterprises and the savvy strategies that can extend grazing into winter months. Discover the intricacies of grass-fed cattle management, where timing purchases and sales is key, and how breed selection and direct marketing can significantly impact your bottom line. Jordan's innovative approach to farming, including bail unrolling and diverse livestock integration, illustrates how embracing sustainable practices can lead to thriving agricultural ventures. Wrapping up our chat, Jordan sheds light on the complexities of livestock management, from the practicalities of fencing to the nitty-gritty of raw milk production. He delves into the successes and setbacks faced in grass-fed beef and dairy production, emphasizing the importance of building customer relationships and adopting a mindset geared towards regenerative farming. Finally, Jordan shares the significance of genetics in goat farming, revealing how selecting the right breeds for your system can pave the way for a resilient and self-sufficient herd. Don't miss this opportunity to gain insight into Jordan's holistic farming methods and how mindfulness intersects with agriculture at Wholesome Family Farms. https://www.wholesomefamilyfarms.com/ Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 12 May 2021 | e29. The Shepherdess at Harmony Farms - Start as Small as Possible | 00:41:59 | |
Show notes available at https://grazinggrass.com/episodes/29 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 08 May 2024 | e111. Revisiting Mack Farms with Eli Mack | 01:08:08 | |
Join us as we reconnect with Eli Mack of Mack Farms, who returns to share the evolution of his regenerative livestock operation since his initial visit on the podcast. Eli gives us an enlightening update on his holistic management training and how it's shaping the expansion of his farm. Focusing on cattle and sheep, and occasionally poultry, Eli offers valuable insights into the art of regenerative grazing. As we chat, we also discuss the broader impacts of these practices on the ecosystem and community, and how they're paving the way for the future of agriculture. In our conversation, we tackle the practical aspects of expanding livestock operations, with personal anecdotes about land acquisition and the challenges that come with it, such as water access and managing parasite issues with minimal intervention. Eli and I both share experiences from our respective farms, highlighting the importance of livestock genetics in creating hardy breeds and our experiments with mixed-species grazing and innovative fencing strategies. These stories not only provide a peek into the daily life of a regenerative farmer but also serve as a testament to the commitment required to maintain and grow a successful operation. Finally, we wrap up with an exploration of the principles of holistic land management and the transformative journey of becoming an accredited professional with the Savory Institute. Eli's experiences underscore the value of continuous learning and adapting, while I chime in with my own approach to embracing progress and the resources that have influenced my farming practices. Whether you're a seasoned farmer or someone curious about sustainable agriculture, this episode is packed with practical advice, personal reflections, and encouragement to take that first step towards a regenerative future. Visit our sponsors: | |||
| 02 Mar 2022 | e41. Establishing a Cow-Calf Operation with Lillie Beringer | 00:51:23 | |
In this episode of The Grazing Grass Podcast, Cal talks with Lillie Beringer of Beringer Family Farms! We discuss her journey to rotationally grazing for her cow calf operation from establishing pasture to managing her cows and selling beef across the United States. More show notes at https://grazinggrass.com/episodes/41 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 09 Jun 2021 | e30. Matt Sparacio - From Teaching to Farming | 01:01:04 | |
Show notes available at https://grazinggrass.com/episodes/30 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 11 Sep 2024 | e134. Starting at Ground Zero with Anthony Horvath | 01:02:35 | |
Join us as we welcome Anthony Horvath from Michigan to share his journey of starting and managing a small-scale farm while balancing full-time off-farm work. Anthony's story begins from ground zero, where he utilized economical strategies like baling hay to expand his capabilities. Listen in as he discusses the challenges and rewards of operating a farm on less than 10 acres, including dealing with Michigan's unpredictable weather and lake effect snow. Additionally, I provide an update on my own farm's calving season and invite listeners from diverse regions to share their grazing stories. Explore the journey of expanding a small-scale farming operation, starting with just 30 to 40 acres of hay in the first year and growing to manage around 100 acres. We discuss the logistical hurdles, weather constraints, and the consideration of grazing hay pastures versus solely relying on baling. This episode highlights the practicalities of scaling up a farming business and the adaptability required to succeed, with insights into managing small acreage, flexible grazing strategies, and addressing issues like wild cherry trees and problematic weeds. In this conversation, Anthony also shares his approach to livestock farming, focusing on economical practices and the importance of maintaining separate finances for farm operations. We discuss essential tools, like Anthony's favorite IsoTunes 2.0 Link headset, and the benefits of learning skills such as butchering to save costs. Additionally, we touch on the psychological aspect of financial management, inspired by the "Profit First" philosophy. Tune in for valuable advice on starting and running a farm efficiently, and don't forget to check out Anthony's Facebook page, Long Ear Junction Services, for more information and updates. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 09 Sep 2021 | e38. The J&L Green Farm Story | 01:07:57 | |
In this episode of The Grazing Grass Podcast, Cal talks with Jordan Green of J&L Green Farm. J&L Green Fram raises grass finished beef, pastured poultry and forest raised hogs which is marketed directly to the consumer. For the overgrazing section, we discuss the FarmBuilder program. Show notes available at https://www.grazinggrass.com/episodes/38. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 12 Jun 2024 | e118. Embracing Native Grasses with Kody Karr | 00:57:00 | |
Join us as we explore the fascinating journey of Kody, a ninth-generation agrarian from northeast Missouri, who returned to his family's farm. Kody opens up about the evolution of their farming practices, transitioning from traditional row cropping to pasture-based operations. Hear about Kody's childhood experiences on the farm, his initial reluctance towards farming due to a dislike for machinery, and how he found his way back to the agricultural lifestyle he once tried to escape. Kody's preference for livestock and grasslands is highlighted, along with the adjustments made to accommodate these preferences and the challenges and rewards of managing the family farm with his mother and grandfather. In this episode, Kody shares insights into managing a mixed farming operation, including his passion for native grasses and habitat restoration, which he nurtured during his college years at the University of Missouri. Discover how Kody and his wife balance their roles on the farm, with his wife focusing on commercial hogs and Kody overseeing livestock, grass, and row crop aspects. Listen in as Kody discusses the introduction of rotational grazing to optimize resources, practical aspects of managing cattle and sheep, and the innovative grazing strategies they employ to ensure the health and productivity of their farm. We also explore Kody's experiences with water management for sheep grazing, the intricacies of livestock breeding and management, and the benefits of native grass restoration. Hear about the successes and challenges Kody has faced in running a diversified farming operation, from the Lake St. Louis Farm Market to online sales. Gain valuable insights into effective grazing strategies for native grasses, and learn about Kody's favorite resources and tools for farming. This episode is a must-listen for anyone interested in regenerative grazing practices and the journey of modern agrarians. Links Mentioned in the Episode: | |||
| 27 Jan 2021 | e15. Cold Turkey for Regenerative Agriculture | 00:47:28 | |
Show notes at https://grazinggrass.com/episodes/15 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 09 Aug 2024 | e129. Book Review: Ranching Like a 12-Year-Old | 00:16:43 | |
Join me as I explore the engaging book "Ranching Like a 12-Year-Old" by Tom Kravitz, which offers a refreshing approach to ranching that's simple, easy, and fun. I share my thoughts on its concise 183 pages packed with valuable insights and practical advice, perfect for both novice and experienced ranchers. Plus, hear about an exciting giveaway—Tom has generously provided two copies of his book for our top contributors in the Grazing Grass community. I also encourage you to support Tom by purchasing the book directly from his website. Also, I highlight the upcoming Regenerative Legacy Summit, featuring renowned speakers and invaluable learning opportunities. In another segment, I delve into improving grazing management practices with a focus on adaptive multi-paddock grazing, particularly beneficial for those balancing off-farm work. We discuss the importance of frequent animal movement in ultra-high-density grazing systems and how to adjust schedules to prevent overgrazing and promote pasture health. Learn about the critical balance of graze and rest periods, optimal graze times, and the benefits of using a grazing chart. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 13 Mar 2024 | e99. Cultivating Pastures and Combating Invasive Weeds with Bodie Willmot | 01:14:21 | |
Join us as we welcome the passionate Bodie Willmot, a Queensland farmer who's turning his dream into reality through regenerative farming. Listen in as Bode shares his journey to innovative regenerative practices, inspired by the likes of Gabe Brown and Allan Savory. Bodie's story isn't just about farming; it's a tale of resilience and adaptability, dealing with the noxious weed Lantana, and focusing on livestock that thrive with minimal intervention. This is a narrative of one man's commitment to nurturing the land and leaving it better than he found it, despite the challenges of a highly brittle environment that oscillates between lush green and barren dryness. Discover the ingenuity of land management as Bodee explains his creative solutions for clearing Lantana and his holistic approach to fencing and grazing strategies. He takes us through the practical challenges of managing a farm while balancing off the farm work and family life, emphasizing the importance of context in agriculture. Every farm is unique, and Bodie highlights how adapting to local conditions is key. He discusses the intricacies of water management, electric fencing systems, and the benefits of high-intensity, short-duration grazing. His experiences underscore the critical nature of land and water stewardship in the vast, uneven landscapes of Queensland. Our conversation with Bodie is a treasure trove of insights for anyone interested in sustainable farming practices. From the utilization of water trailers for flexible livestock management to the role of livestock in land clearing, Bodie illustrates the practicality and cost-effectiveness of his methods. He champions the joys of self-sufficiency and the growth that comes from hands-on farming. Aspiring and veteran farmers alike will find value in Bodie's recommendations for resources on grazing and land management, and his candid sharing of the highs and lows of farming life. Tune in to hear a genuine story of commitment to regenerative agriculture and the wisdom gleaned from a journey of learning, experimentation, and respect for the land. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 19 Jul 2023 | e65. Learning to Read the Land with Taysa Porto | 00:39:27 | |
In this episode, Taysa Porto shares her journey of transitioning from veterinary school to managing a farm in Tenessee. Starting from training dogs in California, she moved to Massachusetts where she was introduced to regenerative farming. Taysa also talks about the importance of species identification in farming and her recent adventures in regenerative agriculture in Tennessee. She offers valuable insights into the challenges of starting fresh in an unfamiliar field and the importance of finding mentors. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 08 Dec 2020 | e10. Making More with 2 Cows than 100 Cows | 00:38:59 | |
Jay and Michelle operate Spirited Rose Farm in Eastern Washington. On their small farm, they demonstrate you can use regenerative practices no matter your farm size. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 13 Sep 2023 | e73. Quivira Coalition's New Agrarian Program with Taylor Muglia | 00:59:25 | |
In this episode, Taylor Muglia shares her fascinating journey from a student to a mentor in the world of regenerative agriculture. Her path takes her across the globe, from the U.S. to Italy, where she honed her butchery skills and learned about food and safety regulations. Upon returning to the U.S., she adapted to a new community while managing a custom herd of cattle, sheep, and poultry. The discussion then shifts to Quivira Coalition's New Agrarian Program (where Taylor works as the NAP's Colorado Manager), aimed at empowering budding agrarians. She talks about the application process, mentor-apprentice matching, and the variety of operations the program supports. Taylor also shares the challenges and triumphs of building a community, the importance of mental health support, and the impact of their program on its alumni. Books/Resources Mentioned: Social media: Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 01 May 2024 | e110. Regenerative Ranching Meets Pecan Cultivation with Charles Rohla | 00:57:53 | |
Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits. Listen in as Chuck takes us through the evolution of his agricultural practices, from managing livestock to embracing the principles of regenerative agriculture. His experience spans from traditional cattle rearing to raising miniature Herefords, all while fostering soil health and sustainability. Chuck also unpacks the complexities of forage management and the innovative use of technology to optimize grazing strategies. By sharing his own experiences and the educational resources offered by the Noble Research Institute, Chuck offers invaluable insights into the practicalities of agricultural success. Our discussion culminates in a comprehensive look at the symbiotic relationship between livestock and pecan orchards. Chuck provides a deep understanding of how integrating animals into tree farming can boost soil health, enhance tree production, and ultimately lead to a more profitable and ecologically sound agricultural system. He addresses common concerns and misconceptions, offering solutions and championing a paradigm shift towards this integrated approach. Whether you're a seasoned farmer or new to the field, Chuck's expertise in both grazing management and pecan production offers a fresh perspective on the future of sustainable agriculture. Links mentioned in the episode:
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| 15 Dec 2020 | e11. Raising Hogs in the Woods While Grazing Grass with a Flerd | 00:37:47 | |
Scott Hauck of Sacred Song Farm discusses the rotational grazing of pigs, cattle, sheep, and chickens. We discuss raising hogs in the woods as well as breeds and management. Among the topics covered are flerds, leasing land and Katahdin hair sheep.
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| 20 Sep 2023 | e74. The Power of Genetics with Dan Glenn | 00:59:27 | |
In this episode, Dan Glenn from Deep Grass Graziers, shares his unique approach to farming, focusing on rearing top-quality, grass-fed beef. Dan details his unexpected journey from an English degree holder to becoming a farmer and discusses his strategies, such as using genetics in cattle farming and optimizing cattle environments. He also provides insights into the challenges of producing a superior steak product, his strategies for sustainability, and advice for those starting in farming. Books/Resources Mentioned: Social media:
Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 17 Apr 2024 | e107. Sell/Buy Marketing with Doug Ferguson | 00:53:28 | |
From the rolling hills of southeast Nebraska, Doug Ferguson, also known as Mr. Cattlemaster, joins us to discuss the transformative strategies that turned his cattle passion into a seven-figure stocker operation. Doug's narrative isn't just a tale of success; it's a playbook for resilience and innovation in the face of societal pressure and market unpredictability. As we walk through his life's work, you'll find that the key to thriving in agriculture may just lie in a combination of marketing savvy and an unwavering commitment to one's dreams. Strap in for a masterclass on adaptability in cattle marketing, as we share firsthand accounts of navigating the complex dance of stocker operations. You'll learn how a willingness to challenge the status quo and embrace market timing can lead to profitable buying strategies and auction success. Ever heard of utilizing price relationships to stay afloat during market downturns? We've got you covered. Plus, we tackle the life-changing impact of rotational grazing on pasture management, offering an honest look at how an experimental year can lead to unexpected benefits for both the land and its stewards. Relationships are the backbone of any industry, and the cattle business is no exception. Discover the importance of connecting with trusted cattle buyers, selecting the right sale barns, and even the surprising everyday tools that are indispensable on the farm. For those new to the cattle game, Doug serves up some golden advice: focus on mastering marketing and inventory management. Ready to elevate your cattle operation? Tune in and join the herd as we explore these game-changing insights with Mr. Cattlemaster. Links Mentioned in the Episode: | |||
| 22 Sep 2021 | e39. The Foggy Bottoms Boys Story | 01:26:20 | |
In this episode of The Grazing Grass Podcast, Cal talks with Thomas & Cody Nicholson Stratton of Foggy Bottoms Boys! Another must listen episode! We talk their journey and what they are doing now with a dive into fiber production for the Overgrazing Section. Full show notes available at https://www.grazinggrass.com/episodes/39. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 20 Nov 2024 | e144. Revving Up Agritourism: Merging Land, Life, and Leisure with Taylor Moyer | 01:10:46 | |
Join us on an exciting journey as we welcome back Taylor Moyer, who has transitioned from a successful NASCAR career to full-time farming. Over the past 18 months, Taylor has embraced the challenges and rewards of regenerative farming, leaving the racetrack after the last race in Phoenix to pursue his passion for agriculture. Taylor shares insights into the complexities of understanding cattle carrying capacity, the unique advantages and challenges of farming in the Southeast, and the high land prices near population centers. With a focus on the ongoing learning process, Taylor offers a glimpse into balancing new ventures while navigating the practicalities and aspirations of regenerative agriculture. In our conversation, Taylor discusses his innovative approach to strategic cattle management, exploring how doing things differently from neighboring farms has led to both growth opportunities and challenges. With a focus on spring calving herds in a region dominated by fall breeders, Taylor emphasizes the importance of strategic breeding decisions and optimizing breeding windows while balancing economic considerations. He highlights the transformation of undervalued cows into valuable assets and the role of a dedicated business team and external advisors in ensuring sustainable growth and profitability. We also explore the benefits of the Land Trust initiative, which offers farm owners a valuable tool for facilitating outdoor recreation and connecting people to the land. Taylor shares his experiences using the Land Trust platform, which allows landowners to list their land for activities like hunting, fishing, and photography. With a flexible business model, landowners can set their own prices and benefit from an 80/20 revenue share. The platform ensures security with a robust verification process and complimentary insurance for landowners. Taylor reflects on the joy and satisfaction landowners experience by sharing their land with interested visitors, creating fulfilling connections and fostering appreciation for agricultural life. Links Mentioned in the Episode LandTrust
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| 25 Dec 2024 | e150. Unveiling Soil Secrets for Better Farming Outcomes with Dale Strickler | 01:10:22 | |
On today's episode we have Dale Strickler of Regenerative Wisdom, a consulting company based in Wichita, Kansas. He shares his background of growing up on a diversified family farm and initially pursuing engineering before switching to agronomy after being inspired by the concept of using nature to solve problems in agriculture. Dale discusses his journey of exploring regenerative practices, including rotational grazing, cover crops, and integrating multiple species like cattle, sheep, and poultry. He emphasizes the importance of feeding soil microbes through living roots and photosynthesis, rather than relying on tillage and external inputs. Dale emphasizes the need to shift from the dominant corn and soybean monoculture to more diverse, perennial-based systems that mimic natural ecosystems. He advocates for optimizing production on smaller acreages, prioritizing a good quality of life over the pursuit of ever-increasing scale. Links Mentioned in the Episode Visit our Sponsors:
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| 24 Jul 2024 | e126. Four Principles for Grazing Infrastructure with Ben Glassen | 01:13:42 | |
Join us on an enriching journey with Ben Glasson of Glasson Farms and Good Place Abattoir as we explore the multifaceted world of regenerative livestock production and grazing on Vancouver Island. Ben shares his unique experiences and insights, from the logistical challenges of farming on an island to his innovative grazing practices. Listen in as we discuss the significance of scale and infrastructure, particularly for those working on leased properties, and uncover the interconnectedness of grazing management, ecological health, and community sustainability. We also delve into the role of educational resources in the regenerative agriculture journey. Ben discusses the profound influence of Wendell Berry's "The Unsettling of America" and the convenience of learning through audiobooks while managing farm tasks. Our conversation covers practical aspects such as starting small with backyard quail tractors, expanding to larger livestock, and using spreadsheets to ensure viability. Additionally, we explore the intense daily life of a farmer deeply passionate about regenerative agriculture, from managing multiple livestock to participating in farmers markets and even hosting a local radio show. Further, we uncover innovative techniques for managing chicken and turkey tractors on a suburban farm, the concept of forest pork, and the benefits of raising pigs in forested areas. Ben shares his approach to small-scale vertical integration and processing, including a herd share program and building a poultry processing facility. We conclude with valuable advice for aspiring farmers, emphasizing the importance of scalable approaches and community relationships. This episode is packed with insights and practical tips for anyone interested in sustainable farming and livestock management. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 12 Mar 2025 | 161. Harvesting Dreams and Building a Farm Together with Aaron and Stephanie Moody | 01:09:53 | |
Aaron and Stephanie Moody are the passionate and dedicated couple behind Moody Family Farm in Bernardston, Massachusetts. Both working as full-time special education teachers, they have embarked on a fulfilling journey into agriculture, combining Aaron’s nostalgic ties to farming from his childhood and Stephanie’s newfound enthusiasm for New England farm life. Their venture, which began in 2014 with grazing cattle, has blossomed into a commitment to sustainable farming practices and community engagement, all while raising their two boys in an environment enriched by the values of hard work and self-sufficiency. Topics covered in the podcast episode include:
Listeners should tune into this episode to gain a heartfelt and insightful look into the world of small-scale, sustainable farming. The Moodys' journey offers practical wisdom and inspiration for aspiring farmers and those interested in agriculture. Through candid discussions on their successes and missteps, listeners can learn valuable lessons about community support, resource management, and the rewarding challenges of farming. This episode is a must-listen for anyone passionate about self-sufficiency and regenerative agriculture, as it provides both a realistic portrayal and a hopeful vision of farming life. Links Mentioned in the Episode Visit our Sponsors: Grazing Grass Links Provide feedback for the podcast Chapters
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| 07 Feb 2024 | e94 Targeted Grazing with Lee Sexton | 00:58:41 | |
Join me as welecome Lee Sexton from Sexton Grazing and Consulting, who brings a wealth of knowledge on targeted grazing. In our enlightening chat, Lee shares his personal grazing journey, focusing on the nuances of managing yearling cattle. He also discusses his side business that leverages targeted grazing as a tool for soil enhancement and vegetation management. It's fascinating to hear how his grandchildren have become integral to the operation, cultivating their own grazier's eye under Lee's guidance, which stands as a testament to the value of hands-on learning in farming practices. Listen in as we venture into the pastoral world of sheep, cattle, and wool farming near Saskatoon, where our guest navigates the intricacies of rural agriculture. Lee recounts the strategic shifts his farm had to make, such as moving livestock and tackling the repercussions of the BSE crisis and droughts, through innovative solutions like silaging a neighbor's crop. We also touch upon the quirky benefits of royal taste buds - having the Queen of England savor lamb from the farm. Additionally, Lee provides insight into the wool industry, sharing his experiences with wool breeds and reflecting on his time with the Canadian Co-operative Wool Growers. In the final stretch of our conversation, we cover the art and science of training dogs and grazing animals, revealing the symbiosis between handlers and their canine companions. Lee imparts his experiences in working with different breeds and the practicalities of daily farm operations. We also graze over the topic of holistic management and the impactful learning journey that Lee embarked on with programs like Ranching for Profit. His commitment to continuous improvement and community contribution shines through as he discusses the ways in which he's leveraged social media to share his farming journey and connect with others seeking advice. Whether you're a seasoned farmer or just grazing the surface of agricultural knowledge, this episode is packed with insights that can help cultivate a more sustainable future for farming. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 21 Aug 2024 | e131. Nature's Wisdom in Regenerative Farming with Daniel Firth Griffith | 01:12:29 | |
Join us for an engaging and thought-provoking conversation with Daniel Firth Griffith, a pioneer in regenerative agriculture, as we explore his unconventional methods and philosophies that challenge traditional practices. Reflecting on his first appearance in Episode 17 and discussing his latest book, "Stagtine," Daniel shares his evolution beyond regenerative practices. Influenced by Fred Provenza's "Nourishment," Daniel advocates for minimal pressure grazing, allowing cattle to naturally find necessary minerals, and posing questions rather than offering a step-by-step guide. I also share some personal updates, including the acquisition of a Border Collie puppy and experimenting with laser engraving ear tags for the farm. Listen in as we discuss the philosophy of rewilding and rethinking our relationship with nature, especially in the context of modern agriculture and regenerative farming. We introduce the concept of "Kincentric Rewilding," which emphasizes kinship with all life forms and the cyclical nature of life and death. The conversation moves from traditional rotational grazing methods to a more harmonious and less controlled interaction with livestock, questioning how animals might guide us if given more autonomy. This shift aims to foster a management approach rooted in humility and partnership with nature. Discover the natural wisdom of herbivores and their ability to adapt phenotypically to their environment without human intervention. Daniel highlights the importance of allowing animals to self-medicate by selecting the plants they need, a practice often overlooked in conventional farming. We touch on broader concepts of biodiversity and question traditional notions of control in farming, suggesting that true natural farming requires a release of control. This episode also revisits foundational questions posed to all guests, focusing on favorite grazing-related books, farm tools, and philosophical reflections on land stewardship, offering listeners valuable insights and a fresh perspective on sustainable agriculture. Links Mentioned in the Episode: | |||
| 09 Mar 2022 | e42. From the City to Multi-Species Grazing with Juan Sanguinetti | 00:53:24 | |
In this episode of The Grazing Grass Podcast, Cal talks with Juan Sanguinetti of La Zoila! We discuss his journey from being raised in the city to multi-species rotational grazing. He and his wife started with a farm needing a lot of care and are building it into a substanible operation. Also, Juan is our first guest from Argentina. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 09 Oct 2024 | e138. Innovative Paths in Regenerative Agriculture with Farmer Angus | 01:08:11 | |
Join us as we explore the transformative journey of Angus McIntosh, a former London stockbroker turned regenerative agriculture practitioner in South Africa. Angus shares his compelling story of transitioning from the corporate world to managing a wine farm near Cape Town. Influenced by Michael Pollan's "The Omnivore's Dilemma," he embraced regenerative farming practices that challenge traditional agriculture norms. Angus offers insights into the contrast between conventional and regenerative agriculture, particularly in the United States, and discusses the unique challenges he faced while branding his products under the name "Farmer Angus." Through his experiences, we gain an understanding of the potential regenerative agriculture holds for the environment and local communities. Our discussion also highlights the vital role of marketing in farming, emphasizing how effective strategies can shift farmers from being price takers to price makers. Drawing on his background in equity sales, Angus shares his insights into the importance of clearly communicating a core offering, a concept inspired by a talk from Tai Lopez. This approach has led to adjustments in branding and online presence, aiming to better connect with consumers. By focusing on clearly defining and presenting a value proposition, Angus hopes to improve market positioning and attract a wider customer base. Angus takes us further into the intricacies of livestock management, sustainable farming strategies, and the exciting potential of crossbreeding. He shares innovative practices on his farm, from free choice minerals for cattle to using eggmobiles for laying hens. Angus also discusses the integration of European cattle breeds with local genetics and the role of pigs in land rehabilitation. Listen in as we explore his collaborative efforts with larger companies to produce cured meats and wine, the challenges of a small market in South Africa, and the potential for export expansion. Throughout the conversation, Angus’s passion for regenerative agriculture and dedication to sustainable practices shine through, offering valuable insights and inspiration for those interested in the future of farming. Links Mentioned in the Episode: | |||
| 19 Mar 2025 | 162. The Art of Meat Processing and Electric Fences with Ross McGarva | 01:23:40 | |
Ross McGarva is a seasoned rancher with deep roots in the agricultural world. His family has been involved in ranching since 1918, and Ross himself has embarked on a remarkable journey across the United States, managing various livestock species such as cattle, meat goats, and hair sheep. Having transitioned from California to Texas, with stops in Oregon, Ross has accumulated a wealth of experience in livestock management and sustainable farming practices. His story is filled with captivating anecdotes and valuable lessons drawn from his family's rich ranching history and his own innovative ventures, such as revitalizing a meat processing business and adopting high-density grazing techniques. Throughout the episode, listeners will explore a diverse range of topics related to livestock management and sustainable farming, including:
Links Mentioned in the Episode Visit our Sponsors: Redmond Provide feedback for the podcast Chapters
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| 21 Feb 2024 | e96. Optimizing Grass Genetics and Profitabilty with Jared Luhman | 01:10:00 | |
Join me as I sit down with Jared Luhmen, esteemed host of the Herd Quitter podcast and an innovative grass farmer, for a riveting exploration of sustainable farming practices and the evolution of livestock breeding. Listen in as Jared shares his personal journey from a disinterest in cattle to cultivating a passion for grazing management. Discover how he skillfully navigates the complexities of operating a registered red Angus seedstock across non-contiguous plots, while also embracing the art of starting simple and scaling up with necessity as the driving force. Our conversation meanders through the rich history of livestock breeding and how it's shaped by generational perspectives. We discuss grass-fed systems and Jared's choice to raise Herefords over the family's Red Angus. We delve into the benefits of diversifying livestock, the transformative encounter with a New Zealand exchange student, and how adaptability in breeding practices can safeguard against market uncertainties. Additionally, we discuss the pivotal role of infrastructure, like high-tensile electric fences, in supporting modern grazing methods and the communal aspects of pasture-based farming. Rounding off our discussion, Jared imparts invaluable insights into optimizing cattle genetics for grazing efficiency and soil health, including the quirky yet telling 'Soil Your Undies' test. We examine strategies like cornstalk grazing to cut winter feed costs and emphasize the significance of building strong relationships with landowners for grazing agreements. Plus, Jared divulges his go-to resources for anyone looking to start their own grazing operation and highlights the importance of embracing change in the agricultural landscape. Whether you're a seasoned farmer or new to the field, this episode is packed with practical advice and inspiring stories that will ignite your passion for the land and the animals that sustain us. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 29 Mar 2024 | e103. Fencing Equipment I Use on My farm | 00:26:27 | |
On today's episode, I dive into the equipment I use for fencing on my farm. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 15 Nov 2023 | e82. Land Leasing and Management with Meg Greski | 01:11:21 | |
In this episode, we're joined by Meg Greski, an agricultural consultant and grass farmer based in Oklahoma. Meg talks about the significance of adaptive grazing and mental health in successful farming. She shares insightful experiences from her early career as an intern for grass farming expert, Greg Judy, where she learned about regenerative agriculture and fiscal management. Meg speaks about her journey in establishing Rhinestone Cattle Company, addressing challenges in land leasing, and moving her business to Oklahoma. This episode also covers topics such as the practice of sell-by marketing, tools for farm management, and the potential of virtual fencing technologies. At the end, Meg stresses the importance of maintaining mental health and staying focused on one's goals for effective and sustainable farming. Books/Resources Mentioned: Social media:
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| 30 Jun 2021 | e33. Alex Bates - Chickens, Turkeys, and Wool Sheep, Oh My | 00:57:08 | |
In this episode of The Grazing Grass Podcast, Cal talks with Alex Bates of Chapel Ford Farm. We discuss brooding chicks for others, pastured poultry, pastured turkeys and wool sheep. For the Overgrazing Section, we discuss how his off-the-farm job makes him a better farmer. Show notes available at https://grazinggrass.com/episodes/34 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 26 Mar 2025 | 163. The Intersection of Military and Agriculture with Eric Czaja | 01:18:49 | |
Eric Chaya is a visionary in the realm of sustainable agriculture and military synergy. Originating from Wisconsin, Eric's journey has taken him from a traditional dairy-rich environment to pioneering innovative agricultural practices on military lands in California. His career path was notably influenced by his military service, which included a transformative period at Fort Bragg, North Carolina. Here, he began to experiment with regenerative farming techniques using livestock such as cattle, pigs, and chickens to rejuvenate land. Eric's passion for sustainable farming and his military discipline have merged to create the Regenerative Grazing Open Air Lab (R-GOAL) in San Luis Obispo, where he continues to blend agricultural innovation with military training to enhance land stewardship and community resilience.
Listeners should tune in to this episode to gain insights into the unique intersection of military operations and sustainable agriculture. Eric's story is not only inspiring but also offers practical lessons on how dedication and adaptability can lead to remarkable outcomes in land management. The podcast provides a compelling blueprint for future initiatives that harmonize land use, community resilience, and ecological benefits, making it a valuable resource for anyone interested in regenerative farming, military innovation, or environmental sustainability. Links Mentioned in the Episode Visit our Sponsors: Redmond Provide feedback for the podcast Chapters
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| 05 Jul 2023 | e63. Humble Beginnings & Rapid Growth with Caleb Schenk | 00:51:39 | |
In this episode, Caleb Schenk from Deer Run Acres shares his journey from starting with two Dexter cows and a bull to managing a successful farm. He discusses the challenges of pasture management, dealing with high snowfall, and the different forage options in Erie County, Pennsylvania. He also highlights the importance of water management and shares practical techniques like trench digging and the use of Plasson connectors. Caleb shares his experiences with fence-building methods, raising pastured pork, and the significance of hiring a consultant for farming ventures. He also shares the challenges and benefits of bail grazing and winter hay feeding. The episode provides valuable insights for anyone looking to navigate the intricacies of farming and pasture management. Books/Resources Mentioned: Humane Livestock Handling: Understanding livestock behavior and building facilities for healthier animals by Temple Grandin (Amazon)(Bookshop)
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| 03 Nov 2020 | e5. Holistic Journey with Multiple Livestock Species | 00:44:21 | |
In this episode, Cal talks with Eli Mack of Mack Farms. Eli grazes a variety of livestock and poultry while he builds his holistic management knowledge. Book(s)/Resource(s)
Links Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 01 Dec 2020 | e9. Grazing 500 Paddocks in a Semi-Arid Environment | 00:31:58 | |
Jeffers Cattle Company grazes Angus cows in Mexico. Marcos Jeffers joins us to discuss their regenerative approach to their semi-arid environment and how they've reacted to having a drought this year. Also, Marcos explains how he manages his records for 500 paddocks.
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| 31 Mar 2021 | e23. Loyd Borntrager - Grassfed Dutch Belted Dairy | 00:51:59 | |
Listen to this episode to learn more!
Show notes available to https://www.grazinggrass.com/episodes/23 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 29 Mar 2023 | e49. Regenerative Farming and Livestock Management at Greenacres Foundation with Leevi Stump | 01:00:49 | |
In this episode, I had the pleasure of speaking with Leevi, the livestock manager at Greenacres Foundation in Cincinnati, Ohio. We discussed the regenerative farming practices they use at Green Acres, including raising a variety of livestock such as grass-fed and finished beef and sheep, pasture-raised chickens and turkeys, and heritage pigs. We explored the benefits of using smaller breed genetics like Aberdeen Angus for grass-fed and finished cattle operations, as well as the importance of rotational grazing and avoiding herbicides and pesticides for overall soil health and ecology. We also delved into the management and integration of various livestock species on the farm, such as integrating sheep into the cattle herd, creating a "flerd," and the potential benefits of parasite control and protection from predators. Additionally, we discussed the process of raising meat birds on pasture, ensuring their health and wellbeing through the use of chicken tractors and diverse diets. We also touched on their turkey operation, focusing on the broad-breasted bronze breed, and the growth of their pig enterprise. Finally, we explored the use of pigs on the farm to disrupt and root up invasive honeysuckle in wooded areas, improving the overall quality of the land for other livestock species. We also highlighted various resources and books related to grazing and regenerative farming, emphasizing the importance of time management, creating a game plan, and having a supportive team in the farming industry. Join me as I learn more about Greenacres and their incredible work in regenerative farming practices and livestock management. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 28 Jul 2021 | e36. Desiree Nelson - Multi-species Grass Farm in Minnesota | 00:48:29 | |
In this episode of The Grazing Grass Podcast, Cal talks with Desiree Nelson of Nelson Grass Farm. We discuss her farm journey and the multiple species grown on their farm then take a deep dive for the Overgrazing Section into chicken tractors. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 18 Dec 2024 | e149. Grazing, Growing, and Butchery with Jock Gibson | 00:59:27 | |
Join us as we welcome Jock Gibson from Edinvale Farm in northern Scotland, who shares his inspiring journey into grass-fed beef farming amidst the region's challenging climate. Jock reflects on his unexpected return to the family farm in 2015 after the loss of his parents, a transition that marked a shift in the farm's focus towards highland cattle. Explore the evolution of Edinvale Farm, from its beginnings in the mid-70s under George's father to its current operations, and the benefits and challenges of raising highland cattle. Discover how the farm's connection to their butchery business adds value to their produce, alongside their commitment to being "Pasture for Life" certified, which guarantees a grass-only diet for their cattle. Our discussion highlights the transformation towards sustainable farming practices, emphasizing the strategic integration of Edinvale Farm and the butcher shop to produce premium products that meet consumer demands. We discuss the introduction of Shorthorn genetics to improve carcass confirmation and finishing times while maintaining winter hardiness, as well as the importance of consumer feedback in shaping farm practices and breed choices. The balance between maintaining high-quality beef and meeting the economic challenges posed by the UK's beef market is a focal point, demonstrating the farm's resilience and adaptability. Jock also offers insights into optimizing cattle nutrition and grazing in northern Scotland's unique environment. Listen as he explains the decision to integrate Luing cattle, adapting breeds to fit specific systems and comply with regulations. The conversation touches on reducing chemical use, shifting grazing strategies, and tackling issues like low selenium affecting pregnancy rates. The episode culminates in exploring sustainable beef production strategies, underscoring the significance of resilience and adaptability in farming practices amidst a challenging political and economic climate. Join us for a thoughtful exploration of Jock's journey and the broader themes of sustainable agriculture and meat production. Links Mentioned in the Episode Visit our Sponsors:
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| 10 Nov 2020 | e6. Grazing Goats on Leased Land | 00:31:37 | |
Ben Habig of Habig Livestock discusses an innovative approach to obtaining land for grazing goats as well as management of his goats.
Your information could be here. Email Cal at GrazingGrass.com for more information.
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| 16 Jun 2021 | e31. Rachel Wagoner - Multigenerational Family Farm in Transition | 01:03:18 | |
Show notes available at https://grazinggrass.com/episodes/31 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 11 Oct 2023 | e77. From Classroom to Pasture with Catherine Kirchner | 00:55:54 | |
In this episode, Catherine Kirchner shares her inspiring journey from being a teacher to becoming a regenerative farmer. She recounts the challenges she faced and the steps she took to establish herself in the agricultural industry. Catherine's farming philosophy focuses on building a symbiotic relationship with the land and animals, leading her to unconventional methods like stacking enterprises. This approach has not only increased profitability but also fostered sustainability. She shares her experiences with cattle and sheep farming, discussing her preferences for specific breeds and her marketing strategies. Catherine emphasizes the importance of continuous learning, mentorship, and innovation in farming practices. The episode concludes with a discussion on stacked enterprises and Catherine's expansion into poultry farming. Books/Resources Mentioned: Social media:
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| 17 Jul 2024 | e125. Corriente Cows, Hair Sheep, and Custom Grazing with Jeremia Markway | 01:02:37 | |
Join us for an engaging conversation with Jeremiah Markway of Markway Ranch as he shares his journey in regenerative agriculture and grazing management. We explore his experiences with various livestock, including Corriente cows and hair sheep, and his transition from conventional farming to sustainable, low-input practices. Jeremiah discusses the importance of simplicity and profitability in operations, the challenges of integrating different animal species, and the value of rotational grazing, a practice introduced to him by his father. His background in agronomy and passion for forage production are also highlighted, showcasing how a diversified approach contributes to a resilient and productive ranching operation. In another segment, we explore the implementation of electric fences on cattle farms, including the initial challenges and how trial and error, along with expert guidance, led to success. Jeremiah shares his experience of balancing outside jobs while continuously improving grazing and ranching methods, emphasizing adaptability and lifelong learning. We also delve into the selection and management of Corriente cows, their suitability for team roping, and their exceptional fertility and longevity, providing valuable insights into incorporating Corriente genetics into a cattle operation. Further, we discuss strategic timing of calving for Corriente heifers, the challenges of wintering cattle, and the benefits of incorporating sheep into the grazing system. Jeremiah explains the advantages of using a leader-follower grazing system, maximizing pasture utilization and meeting the nutritional needs of both species. We also cover the flexibility of custom grazing operations, the use of poly braid fencing, and the integration of different livestock to manage pasture quality. Jeremiah offers valuable advice for newcomers to farming, emphasizing simplicity, observance, and continuous learning, all while sharing personal anecdotes and favorite resources. Links Mentioned in the Episode: | |||
| 16 Aug 2023 | e69. Grazing on the Homestead with Joshua Deck | 01:08:47 | |
In this podcast episode, Joshua Deck, a homesteader from southwest Missouri, talks about his journey into regenerative ranching and sustainable farming. Joshua discusses his techniques for transforming his 20-acre homestead into a thriving regenerative ranch. He shares his experiences with different types of livestock, soil management, garden and mushroom cultivation, and pastured poultry. He also shares insights on the importance of observing the land before starting with permaculture design, and offers advice for those starting out. This episode provides a wealth of knowledge for anyone interested in homesteading, sustainable farming, and regenerative ranching. Books/Resources Mentioned: Stockman Grass Farmer
Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 28 Jun 2024 | e122. Renewable Energy with Dennis Stout | 01:09:12 | |
Join us on this enlightening episode as we welcome Dennis Stout, a wind energy expert with over 18 years of experience, to explore the world of renewable energy, focusing on wind energy projects. Dennis provides an extensive overview of renewable energy, discussing its definition, benefits, and real-world impacts on rural America. Listen in as we tackle the advantages and controversies surrounding wind energy, particularly in contentious areas like northeast Oklahoma. Dennis also answers questions from our Grazing Grass community, offering insights to help listeners make informed decisions about renewable energy. Throughout our conversation, we cover various aspects of wind energy, from the substantial size of modern turbines to the intricate process of integrating their power into the grid. Dennis explains the factors critical to establishing a wind farm, such as favorable wind conditions and supportive local regulations. We also discuss the financial benefits for landowners and the minimal land footprint of wind turbines, emphasizing the positive impact on farmers and ranchers. Additionally, Dennis addresses several important concerns, including the evolution of turbine designs to reduce bird strikes and the minimal impact of wind farms on weather patterns and groundwater. We also explore the logistics of wind turbines, such as ice buildup precautions and the importance of long-term lease agreements. Dennis shares valuable advice for farmers negotiating with energy companies and highlights federal energy policy incentives that support renewable energy projects. Finally, we direct listeners to Dennis's educational platforms, including CropAmerica.com and WindFarmGuy.com, for further information on renewable energy. Links Mentioned in the Episode: Visit our Sponsors: | |||
| 02 Apr 2025 | 164. Splitting the Farm to Evolve with Becky Szarzynski | 01:26:41 | |
Becky Szarzynski is a pioneering farmer in the field of sustainable farming and regenerative agriculture. With her independent venture, Ember Cattle Company, based in Fairfield, Virginia, Becky has transformed her family's farming legacy into a solo endeavor. Her journey is marked by innovative practices such as intensifying grazing techniques and focusing on more frequent moves. Becky's story is a compelling narrative of resilience and passion as she navigates the complexities of transitioning from a joint family operation to a successful independent farm business, all while maintaining strong family ties. Topics covered in this episode:
Links Mentioned in the Episode Visit our Sponsors: Redmond Provide feedback for the podcast Chapters
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| 17 Feb 2021 | e17. Daniel Griffith - Wild Like Flowers | 01:04:43 | |
More detailed show notes at www.grazinggrass.com/episodes/17 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 04 Jan 2023 | e46. From Row Crops to Cattle and Poultry with Ethon Pawlaczyk | 00:59:17 | |
In this episode of The Grazing Grass Podcast, Cal talks with Ethon Pawlaczyk of Black Swamp Cattle Compnay. We discuss his journey from row crops to grass based cattle and poultry. We also discuss free choice minerals and he recommends a new book to the pod. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 05 Jan 2021 | e12. Swales, Trees, and Livestock in the High Desert of Colorado | 00:41:29 | |
More show notes and links are available at https://www.grazinggrass.com/episodes/12. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 28 Jul 2020 | e3. Cow-calf Operation utilizing Rotational Grazing | 00:38:29 | |
Ben Hepler of Hepler Beef describes his commercial beef operation and Red Poll operation. We discuss electric fence equipment, watering, and breeds of cattle. You can find out more about Hepler Beef at https://www.facebook.com/Hepler-Beef-1746380145653321. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 24 Nov 2020 | e8. Grazing and Milking Water Buffalo in Colorado | 00:30:29 | |
Jose of Rocking TT Bar discusses his journey of grazing grass with Water Buffalo. We talk Water Buffalo management, milking, and beef. Jose utilizes a mobile milking area and uses it to improve his pastures. More information at https://grazinggrass.com/episodes/8 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 06 Nov 2024 | e142. Prescribed Conservation Grazing with Jake Yancey | 01:05:04 | |
Unlock the secrets of successful cattle farming in wet climates with Jake Yancey from the Tracking Y Ranch in Western Washington. Join us for an inspiring exploration of Jake's journey as a first-generation rancher, overcoming the challenges of heavy rainfall to expand his operations across a thousand acres. Discover how Jake's innovative direct-to-consumer strategy and dedication to grass-fed, grain-finished beef have set his ranch apart in the competitive agricultural landscape. Gain valuable insights into the world of livestock farming from personal stories of passion and perseverance. Listen as Jake recounts his experiences growing up in a small town, influenced by Future Farmers of America and a scholarship to Washington State University, leading him to a career in agriculture. Learn about the role of practical skills like horseshoeing and the impact of high tensile electric fencing in cattle management, emphasizing the importance of building trust with landowners through open communication and property improvements.
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| 03 Nov 2023 | e80. Greening the Desert with Alejandro Carrillo | 00:56:22 | |
In this episode, desert rancher Alejandro Carrillo shares his experiences and insights on regenerative desert ranching. With over 30,000 acres of land, Alejandro discusses the art of holistic management, the challenges of grazing cattle in a desert, and how technology can revolutionize ranching practices. He highlights the importance of having the right cattle genetics for a given environment, the shift from conventional to regenerative ranching, and the respect for natural succession that leads to a thriving ranch. The episode also covers cattle grazing management for optimal performance and the role of technology in promoting sustainable ranching practices. Social media:
Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 02 Aug 2023 | e67. Goatscaping and Virtual Fencing with Adam Ledvina | 01:10:08 | |
In this episode, Adam Ledvina, owner of Blue Collar Goatscaping, shares his journey into sustainable and innovative goat farming. Growing up between rural farmlands and a liberal arts education, Adam found a unique way to blend the two worlds. He shares how he transformed Kiko goats into productive assets and how he uses electric netting as tools for grazing goats and controlling invasive species. He also explores the future of farming, introducing the concept of virtual fencing for regenerative agriculture and rotational grazing. Books/Resources Mentioned: Permaculture: A Designers' Manual by Bill Mollison
Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 29 Sep 2020 | e4. 30 Years of Grazing Grass with Sheep | 00:46:02 | |
In this episode, we interview Bill Fosher of Edgefield Farm. Bill has over 30 years of experience grazing sheep and shares about his operation. You can find out more about Edgefield Farm at https://edgefieldsheep.com and http://www.nhacd.net. Bill encourages us to visit https://onpasture.com. He finds it a very valuable resource. Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 09 Aug 2023 | e68. Woolly Wisdom with Benton and Christy Line | 01:00:09 | |
In this episode, Benton and Christy Line discuss their farming journey at Guided Rock Farms in Western Nebraska. The duo share their unique approach to soil health and livestock management, focusing on minimizing soil disturbance, maintaining a diverse crop rotation, and using livestock for weed control and fertilization. Their farming operation is not limited to crop farming; they also raise Navajo Churro sheep, an ancient breed prized for its wool. They share the intricacies of their sheep and wool operation, from shearing to processing and selling wool. Despite facing challenges like capital and time constraints, the Lines remain committed to their farming goals, which include organic and regenerative farming practices. The Lines' story offers an inspiring look into the world of beginning farmers, providing valuable insights into sustainable farming and the unique challenges and triumphs they face. Books/Resources Mentioned: The Marvelous Pigness of Pigs by Joel Salatin (Amazon) (Bookshop)
Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 21 Apr 2021 | e26. Travis Ellis - From Wool Sheep to St. Croix Sheep | 00:49:42 | |
Show notes available at https://grazinggrass.com/episodes/26 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 14 Apr 2021 | e25. Ronel Visser - Cow-Share Dairy and Other Livestock in Tennessee | 00:35:14 | |
Show notes available at https://grazinggrass.com/episodes/25 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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| 12 Feb 2025 | 157. The Art of Breeding Grass-fed Cattle with Steve Campbell | 01:05:19 | |
In this episode of the Grazing Grass Podcast, esteemed cattle consultant Steve Campbell shares his remarkable journey from a stocker cattle manager to a leading figure in grass-finished beef production. Following a life-altering leg injury in 1999, Steve's career took a transformative path as he embraced regenerative practices, heavily influenced by the Stockman Grass Farmer magazine. His expertise in optimizing grass and mineral content has led to groundbreaking methods for disease prevention, such as eliminating pink eye and foot rot. Steve's commitment to sustainable cattle management, along with his innovative approach to genetic and epigenetic cattle selection, makes this episode a treasure trove of insights for those interested in elevating cattle development. Topics covered in this episode:
This episode is a must-listen for anyone passionate about sustainable cattle management and regenerative agriculture. Steve Campbell's profound insights into strategic breeding, disease prevention, and the optimization of grass and mineral content provide invaluable knowledge for both seasoned grazers and newcomers. By listening, you'll gain practical tips and tools to enhance your cattle management practices and improve meat quality while addressing challenges such as fertility and udder quality. Don't miss the opportunity to learn from a true pioneer in the field. Links Mentioned in the Episode Visit our Sponsors:
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| 12 Jan 2021 | e13. Multiple Ranches in Multiple Countries | 00:37:21 | |
More information at https://www.grazinggrass.com/episodes/13 Follow us on social media! Website: https://grazinggrass.com/ Facebook: Grazing Grass Podcast Instagram: @grazinggrass Twitter: @grazing_grass
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