VinePair Podcast (VinePair)
Explore every episode of VinePair Podcast
Dive into the complete episode list for VinePair Podcast. Each episode is cataloged with detailed descriptions, making it easy to find and explore specific topics. Keep track of all episodes from your favorite podcast and never miss a moment of insightful content.
| Pub. Date | Title | Duration | |
|---|---|---|---|
| 21 Jun 2018 | Welcome to the VinePair Podcast | 00:01:10 | |
Welcome to the VinePair Podcast. Join VinePair founder Adam Teeter and sommelier Zach Geballe as they explore the world of wine, beer, and spirits, and the conversations you have with a glass in hand. Recorded at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information. | |||
| 16 Jul 2018 | 5 Drinks That Define Us | 00:46:43 | |
Join VinePair founder Adam Teeter and sommelier Zach Geballe as they tell you a bit more about themselves via five drinks that have been influential in their lives. The VinePair Podcast is recorded at Cloud Studios in Seattle, Washington. For more information, visit vinepair.com. Hosted on Acast. See acast.com/privacy for more information. | |||
| 23 Jul 2018 | How Much Should Your Somm Know? | 00:30:48 | |
Adam and Zach discuss whether sommelier certifications truly matter, what is reasonable to expect from your somm, and other questions about drinking wine in restaurants. Recorded at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information. | |||
| 30 Jul 2018 | The New England IPA | 00:25:39 | |
Adam and Zach are joined by VinePair's senior beer writer Cat Wolinski to discuss craft beer's hottest trend: the New England IPA. Listen to learn a bit about the history, production, and appeal of this Instagram-acclaimed beer. The VinePair podcast is recorded at VinePair's headquarters in New York City, and at Cloud Studios in Seattle, Washington. Hosted on Acast. See acast.com/privacy for more information. | |||
| 06 Aug 2018 | Summertime Drinking | 00:21:47 | |
Adam and Zach discuss why Instagram and other social media drives the popularity of certain summery beverages and reveal their Top Three Summer Drinks Hosted on Acast. See acast.com/privacy for more information. | |||
| 13 Aug 2018 | Does Napa Still Matter? | 00:36:00 | |
Adam and Zach chat with San Francisco Chronicle wine writer Esther Mobley about the current state of Napa Valley, how the incredible success and prosperity makes it a challenging region for younger winemakers and wine drinkers, and the very real threats of wildfires and climate change. Hosted on Acast. See acast.com/privacy for more information. | |||
| 20 Aug 2018 | Is Old Whiskey Too Risky? | 00:27:37 | |
Adam and Zach discuss what exactly that age statement on your bottle of bourbon or Scotch means, why sometimes the right choice is a whiskey without an age statement, and share their old whiskey horror stories. Hosted on Acast. See acast.com/privacy for more information. | |||
| 27 Aug 2018 | In Defense of White Wine | 00:26:05 | |
Adam and Zach discuss why Zach is such a white wine enthusiast, why the category gets little respect from most drinkers, why somms and restaurants are to blame, and how you can find amazing value with white wine. Hosted on Acast. See acast.com/privacy for more information. | |||
| 04 Sep 2018 | Dealer's Choice is Dead | 00:23:33 | |
Adam and Zach are joined by award-winning bartender and beverage director Amanda Reed to discuss why "Dealer's Choice" is a played-out idea and how to really order drinks from a craft bartender. Hosted on Acast. See acast.com/privacy for more information. | |||
| 10 Sep 2018 | Smaller Markets Kick Ass | 00:27:37 | |
Adam and Zach discuss the unique dynamics of emerging wine markets in the United States, how to recognize them, and why they're much more exciting and rewarding for sommeliers and wine brands alike. Hosted on Acast. See acast.com/privacy for more information. | |||
| 17 Sep 2018 | The Problem with Natural Wine | 00:29:58 | |
Adam and Zach discuss the biggest trend in the wine world, and why they find it so frustrating. Send hate mail to podcast@vinepair.com! Hosted on Acast. See acast.com/privacy for more information. | |||
| 24 Sep 2018 | Pumpkin Beer? More like Pukin' Beer! | 00:22:04 | |
Adam and Zach are joined by VinePair Senior Writer Cat Wolinski to discuss the scourge that is pumpkin beers, why they suck, and a few non-pumkin fall beer alternatives. To contact the podcast, please email podcast@vinepair.com. Hosted on Acast. See acast.com/privacy for more information. | |||
| 01 Oct 2018 | 4 Regions to Get You Out of Your Wine Travel Rut | 00:44:42 | |
Adam and Zach discuss four North American wine regions you should consider for your next wine trip: beautiful scenery, great wines, and...unforgettable tasting rooms. Hosted on Acast. See acast.com/privacy for more information. | |||
| 08 Oct 2018 | Portland: Brooklyn With Mountains? | 00:27:45 | |
Adam and Zach learn about Portland, Oregon's unique drinks culture from acclaimed sommelier Brent Braun and reknowned writer and podcast host Katherine Cole. Recorded live at OK Omens in Portland, Oregon. Hosted on Acast. See acast.com/privacy for more information. | |||
| 15 Oct 2018 | Bore-deaux? | 00:41:40 | |
Adam and Zach debate if Bordeaux is still relevant with wine importer and educator Philippe Newlin of Duclot la Vinicole USA, as well as exploring how to find value in this iconic region. Hosted on Acast. See acast.com/privacy for more information. | |||
| 22 Oct 2018 | Cider: More than Grown-Up Apple Juice? | 00:25:59 | |
Adam and Zach discuss whether hard cider is any good, and then are joined by cider aficionado and author Erin James, who tries to overcome their skepticism. Hosted on Acast. See acast.com/privacy for more information. | |||
| 29 Oct 2018 | Is "Terroir" Just French for Bullshit? | 00:27:51 | |
Adam and Zach discuss the confusing and deceptive concept of terroir: why it's at least as much marketing tool as genuine wine term, and why most single-vineyard wines are a rip-off. Hosted on Acast. See acast.com/privacy for more information. | |||
| 05 Nov 2018 | "Varietally Correct" is Wrong | 00:22:38 | |
Adam and Zach discuss the much-discussed concept of "varietal correctness," how somms and blind tasting tests have distorted the concept, and how we can move past the confusion, Hosted on Acast. See acast.com/privacy for more information. | |||
| 12 Nov 2018 | How to Master Thanksgiving | 00:31:21 | |
Adam and Zach are joined by VinePair Editor-in-Chief Emily Saladino, who offers her expertise on how to host a kickass Thanksgiving, or at least be a guest who gets invited back next year. Hosted on Acast. See acast.com/privacy for more information. | |||
| 26 Nov 2018 | It's Bubbly Week: Let's Pop Some Bottles! | 00:24:59 | |
To celebrate VinePair's Bubbly Week, Adam and Zach discuss their favorite sources for sparkling wine that don't start with the letters C-H-A, and won't break the bank. Hosted on Acast. See acast.com/privacy for more information. | |||
| 21 Nov 2018 | THE BEST WINES EVER, in 2018 | 00:34:50 | |
Adam and Zach are joined by staff writer Tim McKirdy to unveil and discuss VinePair's list of the Top 50 Wines of 2018. Hosted on Acast. See acast.com/privacy for more information. | |||
| 03 Dec 2018 | Be a Gifting God This Year | 00:23:55 | |
Adam and Zach get some much-needed holiday gift giving guidance from VinePair's gift guru Jeff Licciardello as they try to figure out what to buy for spouses, in-laws, parents, and friends. Hosted on Acast. See acast.com/privacy for more information. | |||
| 10 Dec 2018 | What's Italian for Great Wine? | 00:27:20 | |
Adam and Zach are LIVE in Verona, Italy, at the incredible Wine2Wine conference, where they talk about the challenges and opportunities inherent in Italian wine. Hosted on Acast. See acast.com/privacy for more information. | |||
| 17 Dec 2018 | 2018: WTF Was That? | 00:36:58 | |
Adam and Zach recap the year that was in the world of beverage: from tariffs to hard seltzer, from wildfires to cheating scandals, it was a total shitshow, wasn't it? Hosted on Acast. See acast.com/privacy for more information. | |||
| 01 Jan 2019 | We're Hungover: Welcome to 2019 | 00:20:57 | |
It's New Year's Day, and Adam and Zach are hungover. They search for a cure, and wallow in their own misery, with VinePair's tastings editor Keith Beavers on this Very Special Edition of the VinePair podcast. Hosted on Acast. See acast.com/privacy for more information. | |||
| 07 Jan 2019 | The Restaurant Industry Trap | 00:47:19 | |
Adam and Zach discuss the question "can you make a living in the restaurant industry" with VinePair tastings editor and former restaurateur Keith Beavers. They cover how new laws have driven the cost of labor up, why the fetishization of the "new-new" hurts restaurants and diners alike, and why even getting buck-naked in your restaurant might not get you enough publicity to keep you open. Hosted on Acast. See acast.com/privacy for more information. | |||
| 14 Jan 2019 | The Craft Beer Lie | 00:28:24 | |
Adam and Zach are joined by VinePair senior beer writer Cat Wolinski to discuss the ever-changing definition of "craft beer," why the Brewers Association are such hypocrites, and whether we give a shit about the "craft" label anymore. Hosted on Acast. See acast.com/privacy for more information. | |||
| 21 Jan 2019 | Getting Down in Motown | 00:22:53 | |
Adam and Zach discuss the vibrant and revitalized drinking scene in Detroit with local Nick Britsky, host of Nick Drinks (www.nickdrinks.com), including an ideal weekend in the Motor City. Hosted on Acast. See acast.com/privacy for more information. | |||
| 28 Jan 2019 | Tiki Time! | 00:32:32 | |
Adam and Zach discuss the burgeoning trend of tiki bars and tiki cocktails with "Captain" Brian Miller, the man behind the newly-opened monument to American tiki culture that is the Polynesian in New York City. Listen all the way through to find out how you can get yourself a free drink if you visit! Hosted on Acast. See acast.com/privacy for more information. | |||
| 04 Feb 2019 | Go See the Damn World! | 00:32:38 | |
Adam and Zach discuss VinePair's list of the Top 10 Travel Destinations for 2019 with VinePair staff writer and list curator Tim McKirdy. Plus, Zach and Tim fight about Sherry and Adam and Tim talk shit about Paris: it's an action-packed show! Hosted on Acast. See acast.com/privacy for more information. | |||
| 11 Feb 2019 | Sherry is Dead | 00:28:50 | |
Adam and Zach spend a few minutes talking about why Valentine's Day is a vastly overrated drinking holiday, then continue the hate train rolling by dumping all over the Sherry bandwagon! It's a hater's delight! To offer your thoughts on Valentine's Day, Sherry, or whatever else, please email podcast@vinepair.com or find Adam (@adamteeter) or Zach (@zgeballe) on Twitter. Hosted on Acast. See acast.com/privacy for more information. | |||
| 18 Feb 2019 | Why the F*** is My Drink So Expensive? | 00:33:58 | |
On this week's episode of the VinePair podcast, Adam and Zach discuss the phenomenon of the $20+ cocktail: when it's an understandable and acceptable price to pay for something truly remarkable, and when it's a bullshit attempt to scam you out of a few bucks. Plus a wine service nightmare and the usual nonsense! Please remember to subscribe, rate, and review the VinePair podcast, and don't forget to check out www.vinepair.com for much more great content! Hosted on Acast. See acast.com/privacy for more information. | |||
| 25 Feb 2019 | Bourbon Barrel BS | 00:35:38 | |
Adam and Zach discuss the new phenomenon of bourbon barrel-aged wines with VinePair wine writer Tim McKirdy, exploring who these wines are created for and marketed too, whether they create actual wine lovers, and why Tim isn't invited back on the show any time soon. You can find Tim's article here: https://vinepair.com/articles/barrel-aged-wine-good-debate/. Please remember to subscribe, rate, and review the podcast wherever you get it, and please submit any questions, comments, or criticisms to podcast@vinepair.com. Hosted on Acast. See acast.com/privacy for more information. | |||
| 04 Mar 2019 | Kill These Words! | 00:33:00 | |
Adam and Zach run through their list of wine, beer, and spirits words and phrases that drive them absolutely crazy, and explain why all of us should agree that these terms are dead. Plus, Adam's adventures at the Santa Monica Wine Fest and Zach's encounter with the worst wine bar menu of all time. Please subscribe, rate, and review VinePair wherever it is you get the podcast, and send any questions, comments, or critiques to podcast@vinepair.com. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 11 Mar 2019 | Seasonality is a Sham | 00:27:05 | |
Adam and Zach discuss the question of whether you should change your cocktail habits and preferences based on the season, as some cocktail luminaries would have you do. Plus, why Third Wave coffee is the natural wine movement of caffeine, and Adam's spicy political takes. Thank you for listening to the VinePair podcast: if you have questions, comments, suggestions, or critiques, please email podcast@vinepair.com, and please like, rate, review, and subscribe to VinePair wherever you get your podcasts. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 18 Mar 2019 | What Makes a Good Wine Bar? | 00:29:37 | |
Adam and Zach are joined by VinePair's tastings editor and former wine bar owner Keith Beavers to discuss why so many wine bars fail to deliver on their promise. Please remember to like, subscribe, rate, and review the podcast wherever it is you find it, and if you have any questions, comments, concerns, or critiques, please send them to podcast@vinepair.com. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 25 Mar 2019 | Eric Asimov on What Makes a Wine Good? | 00:38:25 | |
Adam and Zach are honored to be joined by New York Times wine writer Eric Asimov, who discusses his recent writings about mass-produced wines, how to avoid wine snobbery, and shares some of his current interests in the world of wine. Our sincere thanks to Eric for his time and insight! Please remember to subscribe, like, rate, and review this podcast on the podcast app you use (and maybe even one you don't!), and reach out to us with comments, questions, or critiques at podcast@vinepair.com. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 01 Apr 2019 | Are Canned Cocktails and Boxed Wine the Future? | 00:31:38 | |
Adam and Zach discuss why canned cocktails, boxed wine, and other alternatively-packaged beverages might just be better than bottles and bars...at least if we can all get over our reluctance to accept such formats. Plus, reflections on last week's podcast with Eric Asimov and a teaser for next week's topic! Thank you for listening to VinePair: please remember to like, subscribe, rate, and review the podcast wherever it is you found us, and if you have any questions, comments, or critiques, please email podcast@vinepair.com. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 08 Apr 2019 | Pay to Play is Killing Drinks Journalism | 00:29:06 | |
Adam and Zach discuss the scourge of "pay to play" journalism, where writers trade coverage for free shit, and the challenge of unscrupulous influencers in the drinks world, many of whom will promote anything that someone sends them in the mail. All that, plus the challenges of judging wine competitions and the wisdom of recording a controversial podcast after having had some drinks. Thanks for listening to the VinePair podcast: please remember to subscribe, like, rate, and review us on your podcast platform of choice. If you have any questions, comments, or critiques, please send them to podcast@vinepair.com, we love hearing from you! Hosted on Acast. See acast.com/privacy for more information. | |||
| 15 Apr 2019 | Why Is My Wine Orange? | 00:37:53 | |
Adam and Zach discuss and explain the newly-rediscovered phenomenon of orange wine, highlighted by Adam's interview with Matteo Bisol, winemaker at Venissa on the island of Mazzorbo in the Venetian lagoon. Plus: why are Italians such masochists when it comes to winemaking, and why can't they make a good Negroni? If you have any comments, questions, or critiques of the VinePair podcast, please email podcast@vinepair.com, and don't forget to like, subscribe, rate, and review us on your podcast platform of choice. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 22 Apr 2019 | Collecting Wine is For Lunatics | 00:28:23 | |
Adam and Zach respond to a listener's question about whether wine and whiskey collecting is a good idea, and how to go about doing it. Spoiler warning: it's a bad idea, but they've got some tips if you still feel compelled. Plus, why Adam hates Bloody Marys and Zach can't stand Mimosas. Do you love collecting wine? Want to defend the honor of your favorite breakfast beverage? Email us at podcast@vinepair.com with your questions, comments, and critiques, and please remember to like, subscribe, rate, and review the VinePair podcast on the podcast platform you like best. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 29 Apr 2019 | Is the Somm Obsession With Champagne Bad for Wine Culture? | 00:31:48 | |
Adam and Zach discuss the alarming trend of high-profile sommeliers who only seem interested in high-end and small-production Champagne, plus an exploration of drinking etiquette when travelling abroad, and why no one outside of the East Coast can make a decent bagel. Do you love small-lot Grower Champagne? Are you a somm who only posts unicorn bottles on Instagram? Share your thoughts with us, or other questions, comments, or critiques at podcast@vinepair.com, and please remember to like, subscribe, rate, and review VinePair wherever you get your podcasts. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 06 May 2019 | International Craft Beer Grows Up | 00:34:20 | |
Adam and Zach are joined by VinePair Senior Writer Cat Wolinski to discuss the current state and evolution of the international craft beer scene: how it's borrowed from the American movement but also done its own innovating. Plus: does anyone still give their teething child whiskey, should you bring your kids to a taproom, and Cat's flawless pronunciation of "reinheitsgebot." Thanks for listening to the VinePair podcast: please remember to like, subscribe, rate, and review us wherever you get your podcasts, and send any questions, comments, or critiques to podcast@vinepair.com. Cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 13 May 2019 | ESPN's Baxter Holmes on Why the NBA is Obsessed with Wine | 00:39:39 | |
Adam and Zach discuss the NBA's current wine obsession with ESPN Senior NBA Writer Baxter Holmes, who explains why LeBron James has changed the conversation around wine in the league, why San Antonio Spurs head coach Gregg Popovich is the master sommelier of the NBA, and whether some of the Association's wine-loving superstars will shift their focus from the court to the vineyard as their careers wind down. Read Baxter's pieces on the NBA's love of wine and the legend of Gregg Popovich, and please remember to subscribe, rate, and review VinePair on the podcast platform of your choice. If you have questions, comments, or critiques, email the show at podcast@vinepair.com, and thanks so much for listening: cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 20 May 2019 | Is Athens the Best Cocktail City in Europe? | 00:31:02 | |
Adam and Zach are joined by Nikolas Smyrlakis, co-founder of the Athens-based Finest Roots brand of liqueurs to discuss why Athens is among the world's best cocktail cities, and how drinking culture helped Greece recover from economic disaster. Plus, Adam mourns the fact that the Knicks failed to land the #1 overall pick, and Zach gives his theory on why Game of Thrones became a victim of its own success. Please remember to like, subscribe, rate, and review the VinePair podcast wherever it is you found us, and if you have any questions, comments, or critiques, please email podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 28 May 2019 | Did Robert Parker Ruin Wine? | 00:38:02 | |
With the news of legendary wine critic and Wine Advocate founder Robert Parker's retirement, Adam and Zach discuss Parker's legacy and impact on wine-making, wine criticism, and consumer behavior. Plus, making vermouth at home, home brewing, and other adventures in DIY booze. Please remember to like, subscribe, rate, and review the VinePair podcast wherever you found it, and send any questions, comments, suggestions, or critiques to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 03 Jun 2019 | Forget That Fancy Glassware | 00:29:22 | |
Adam and Zach discuss the pernicious trend of ever-more-specialized glassware for wine, beer, and spirits, and why you should avoid falling victim to the very compelling but utterly unproven marketing hype. Plus: are some wineries actually playing up how conventional their winemaking and farming is, are rooftop bars taking over the world, and why in the world are America's open container laws so fucked up? Please remember to subscribe to, like, rate, and review the VinePair podcast wherever you get it, and if you have any comments, questions, suggestions, or critiques, please send them to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 10 Jun 2019 | Are the Best Rosés...Not French? | 00:37:10 | |
Adam and Zach discuss VinePair's list of the Top 25 Rosés of 2019 along with editor-in-chief Emily Saladino and tastings editor Keith Beavers. The gang discusses the making of this year's list, why the top wine isn't from France, and the rebirth of Pinot Noir rosé. Plus, Zach visits VinePair HQ and then gets shit for drinking Champagne with somms. Please remember to like, subscribe to, rate, and review the VinePair podcast wherever you can, and email podcast@vinepair.com if you have any questions, comments, suggestions, or critiques. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 17 Jun 2019 | Is Rum Ready for the Spotlight? | 00:33:49 | |
Adam and Zach are joined by Marc Farrell, founder of Ten To One Rum, to discuss why rum is much more than a spring break beverage, how to get the most out of your rum, and how you can't appreciate rum without appreciating the history and culture of the Caribbean. Plus, the latest salvo in the ongoing New York versus Seattle battle. Please remember to subscribe, like, rate, and review the VinePair podcast wherever it is you get your podcasts, and email podcast@vinepair.com with any questions, comments, critiques, or suggestions. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 24 Jun 2019 | Drinking is a Political Act | 00:28:24 | |
Adam and Zach are joined by VinePair's editor-in-chief Emily Saladino to discuss how conversations around politics, race, gender, and sexuality are critical to covering the beverage alcohol industry in 2019. Plus, Adam explains why HBO's Chernobyl is a must-watch show. Please remember to like, subscribe to, rate, and review the VinePair podcast wherever it is you get it, and feel free to send any comments, questions, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 01 Jul 2019 | Can Fauxstalgia Sell Macrobrews? | 00:24:13 | |
Adam and Zach are joined by VinePair's senior beer writer Cat Wolinski to explore the trend of macrobrews returning to retro labels, and how craft producers are looking to adopt this trend themselves. Plus, Adam and Zach discuss whether it actually matters whether your server or bartender is able to properly open a bottle of wine. Please remember to like, subscribe to, rate, and review the VinePair podcast wherever you found it, and feel free to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 08 Jul 2019 | Doing Nothing Isn't Winemaking | 00:38:33 | |
Adam and Zach are joined by Matt Crafton, winemaker at Napa Valley's famed Chateau Montelena, to explore how intervention is a critical part of winemaking, and why we shouldn't be afraid of it. Plus, what happens when the manager of a wine bar doesn't know (or care) what grapes are in the wines they're selling? Spoiler: Adam gets pissed! Please remember to like, subscribe, rate, and review VinePair wherever it is you found it, and feel free to send any questions, comments, critiques, or suggestions to podcast@vinepair.com, we love hearing from our listeners! Thanks so much for tuning in, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 15 Jul 2019 | Tips for Not Being an Asshole | 00:31:19 | |
Adam and Zach discuss one of the most complicated and fraught topics in the drinks world: tipping. Want to understand why tipping well will actually benefit you in the long run? Listen up! Plus, how restaurants are sharing information about good and bad patrons, and why you should use your words, not your dollars, to remedy poor service. Think we're dead wrong about tipping, or just want to share a comment, question, critique, or suggestion? Email podcast@vinepair.com, and please remember to like, subscribe to, rate, and review this podcast on iTunes, Spotify, Stitcher, or wherever you get your podcasts. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 22 Jul 2019 | Spiked Seltzer is Taking Over Summer | 00:27:38 | |
Adam and Zach discuss Summer 2019's hottest trend, spiked seltzer, and why it's become such a phenomenon, with an assist from resident twenty-something and podcast engineer Nick: check VinePair's list of the 20 best spiked seltzers for 2019 right here. Plus, our responses to your comments on last week's episode on tipping. If you want to share your undying love for spiked seltzer, or have any other comments, questions, critiques, or suggestions, email podcast@vinepair.com, and please remember to like, subscribe, rate, and review VinePair wherever it is you get your podcasts. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 29 Jul 2019 | Getting Past Somms' Obsession With Small-Production | 00:24:36 | |
Adam and Zach discuss why sommeliers are woefully ignorant of some of the biggest production (and most popular) wines in America, and how an obsession with allocated or small-production wines can turn off wine drinkers. Plus, Adam explains why a visit to Chile is a must for food and wine lovers the world over, and how suitcase-baked bread is the next great travel invention. If you have any comments, questions, critiques, or suggestions, please email podcast@vinepair.com, we love to hear from our listeners. Also, please remember to like, subscribe to, rate, and review VinePair wherever it is you find us. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 05 Aug 2019 | Chilean Wine Demands Your Attention | 00:31:30 | |
Adam reports in from Santiago, Chile, where he and Zach discuss what's going on in the Chilean wine industry, why Chile might be one of the world's best places to grow grapes, and how producers there are trying to find a way into the American market. Plus, why the revamped TWA Lounge at JFK Airport is a great model for drinking while traveling, and the difference between grafted and own-rooted vines. Please remember to like, subscribe to, rate, and review VinePair on iTunes, Spotify, Stitcher, or wherever you get your podcasts, and feel free to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 12 Aug 2019 | What to Expect When You Order a Drink | 00:35:18 | |
Adam and Zach join forces for a late night conversation about what's fair to expect from a bar or restaurant, like that they should know how to make the drinks on their cocktail list, or that they serve your beverage in a clean glass, plus a Negroni horror story from Zach's wife. Please remember to subscribe to, like, rate, and review VinePair on whatever podcast service you prefer, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 19 Aug 2019 | Are Online Wine Clubs a Scam? | 00:31:58 | |
Adam and Zach are joined by Paul Zitarelli, owner of Full Pull Wines, to discuss how online wine clubs work, what sets them apart from one another, and how some sell you bulk juice while others sell you wine from actual, real-world wineries. Plus, Adam ups the stakes in Paloma War 2019, and a discussion about the best day of the week to do your drinking. Please remember to subscribe to, rate, review, and like VinePair on the podcast platform of your choosing, and make sure to send any comments, suggestions, critiques, or questions to podcast@vinepair.com, we love to hear from you! Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 26 Aug 2019 | Stop Buying Drinks From Bad People | 00:25:32 | |
Adam and Zach discuss how we can no longer ignore the reality that our beverage purchases can serve as an endorsement, and that we should think long and hard about the people and businesses we choose to support with our dollars and drinks. Plus, more discussion of last week's topic: online wine clubs. Please remember to like, subscribe to, rate, and review VinePair on iTunes, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com; we love to hear from you! Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 03 Sep 2019 | Do Wine Regions Need to Specialize | 00:30:40 | |
Adam and Zach have an actual argument over whether wine regions, particularly those in America, should focus on a single variety or style of wine. Things get heated. Plus, your feedback on the podcast, and did you know that VinePair does reader/listener trips? If you'd like to send us your feedback, please send questions, comments, critiques, and suggestions to podcast@vinepair.com, and please remember to like, subscribe, rate, and review on the podcast platform of your choosing. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 09 Sep 2019 | Do Restaurant Reviews Work? | 00:33:36 | |
Adam and Zach are joined by Hanna Raskin, chief critic and food editor for the Charleston Post & Courier, to discuss why it is that restaurant reviews don't devote much space to beverage programs and the people who run them. Prompted by Zach's Twitter conversation with Pete Wells of the New York Times, Adam and Zach explore why specialty publications like VinePair might be better suited for the task then traditional restaurant reviews. Plus: Pumpkin Spice White Claw? Please remember to like, subscribe to, rate, and review the VinePair podcast on whatever platform you prefer, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 16 Sep 2019 | Untrendy Drinks We Love | 00:28:28 | |
Adam and Zach discuss some deeply untrendy drinks that they still love, including Merlot, Pinot Grigio, and the Mojito. Plus: why is it that it's way more fun to drink while watching football than any other sport? Please remember to like, subscribe to, rate, and review VinePair wherever it is you get your podcasts, and don't forget to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 23 Sep 2019 | Give Vodka a Chance | 00:24:10 | |
Adam and Zach discuss the bizarre duality of vodka: at once America's most popular spirit in terms of sales, yet perhaps its most overlooked and underappreciated by bartenders, including a conversation about vodka's role at the dinner table in many Eastern European cultures. Plus, Adam and Zach share their favorite fall drinks and discuss the bachelor party Adam is throwing for his brother. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and send us your comments, questions, critiques, and suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 30 Sep 2019 | Taking Stock of Tequila | 00:37:28 | |
Adam and Zach are joined by legendary Seattle bartender Casey Robison to discuss tequila, mezcal, and all things agave, including how American companies can behave responsibly in Mexico and what exactly makes this category so exciting. Plus: Nick and Adam's paths potentially cross in Portland. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 03 Oct 2019 | Tariff Terrors | 00:11:43 | |
Adam and Zach record an EMERGENCY PODCAST in the wake of the Trump Administration's rollout of a new 25% tariff on many European wines, spirits, and cheeses. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 07 Oct 2019 | Are Wine Pairings Worthwhile? | 00:26:06 | |
Adam and Zach respond to a listener question and explore whether it's wise to get wine pairings when you enjoy a tasting menu, if sommeliers use them as a dumping ground for wine they can't otherwise sell, and how exactly you get a chatty somm to leave you the hell alone. Please remember to like, subscribe to, rate, and review VinePair wherever it is you get it, and feel free to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 14 Oct 2019 | Stop it With the Signature Cocktails | 00:29:56 | |
Adam and Zach discuss how the signature cocktail craze has more than run its course, and why most bars would be better served to focus on the classics. Plus: what does the rise of draft and pre-batched cocktails mean for the future of the bartender? Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and please send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 21 Oct 2019 | America's Most Famous Master Sommelier: Bobby Stuckey on Somms, Service, and Natural Wine | 00:32:02 | |
Adam and Zach are joined by legendary Master Sommelier Bobby Stuckey: restaurateur, winery owner, and hospitality icon. They discuss the term "sommelier," what hospitality really means, how to get started in the wine industry, the natural wine movement, and much more. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 28 Oct 2019 | Is Pairing Halloween Candy with Booze Impossible? | 00:18:19 | |
Adam and Zach discuss their very different interest levels in Halloween festivities, and then come up with a few drink pairings for classic Halloween candies. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and remember to send any questions, comments, critiques, and suggestions to podcast@vinepair.com. Thanks so much for listening, and Happy Halloween! Hosted on Acast. See acast.com/privacy for more information. | |||
| 04 Nov 2019 | Are Celebrity Spirits Good? | 00:26:42 | |
Celebrities have always been a part of the alcohol industry, but recently, certain celebs have gone beyond endorsements to launch brands and offer creative input on production, not just marketing. Adam and Zach discuss whether you should take these drinks seriously, why the trend is suddenly exploding, and how to identify which celebrity spirits are actually worth buying. For more on the subject, read Tim McKirdy's recent piece on VinePair. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and please send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 11 Nov 2019 | Drinking With Altitude | 00:22:18 | |
Adam and Zach answer Nick's questions about how best to drink when facing a long international flight, and how to gauge local drinking customs in a foreign land. Plus, why oral hygiene is critical for drinks professionals, and details about the next VinePair live show! Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and please send any comments, questions, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 18 Nov 2019 | We're Live in the Holy City! | 00:41:04 | |
Adam and Zach are LIVE in Charleston, South Carolina, where they're joined by beverage pro Kellie Holmes to discuss why Charleston has become such a great cocktail city, why wineries and importers need to take the South more seriously, and much more. Many thanks to Charleston Wine + Food for making this event happen, and our on-site engineer Lindsay Collins for making us sound good. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and feel free to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 25 Nov 2019 | VinePair Podcast: The Origin Story | 00:50:49 | |
With Thanksgiving upon us, we revisit the very beginnings of the podcast: Zach's interview of Adam for a previous podcast, originally recorded in June 2017, where they discussed the history and growth of VinePair, what the future held for the celebrity sommelier, and much more. Read Adam's piece on Dustin Wilson here. Please remember to subscribe to, rate, and review VinePair wherever it is you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, have a wonderful Thanksgiving, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 02 Dec 2019 | Staring Down Sexism in the Wine World | 00:33:07 | |
Adam and Zach are joined by acclaimed wine director and author Victoria James to discuss sexism, exploitation, and a profound lack of diversity in the wine world, particularly in fine dining. James is the beverage director at New York City's Cote, the author of "Drink Pink" and the upcoming "Wine Girl," available for pre-order now, and you can read her piece on this subject here. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 09 Dec 2019 | Digging Into the Holiday Mailbag | 00:42:53 | |
Adam and Zach take some time to answer listener questions about the rise of natural wine, red blends, whether gin is finally having its moment, and how not to come off as an asshole when you know a few things about drinks. Plus, a conversation about aging egg nog and whether drinking while you're sick is worth it or not. Please remember to like, subscribe to, rate, and review VinePair wherever you get your podcasts, and please send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 16 Dec 2019 | The Drinks of the Decade | 00:52:50 | |
With the 2010s drawing to a close, Adam and Zach look back at the brands and beverages that defined the decade. From mass-produced and marketed vodka and red blends to biodynamic Beaujolais, from Instagram-darling beers to a beer that purported to be a sports drink, it's all here. If you think we missed an important drink from the past decade, or if you have any other questions, comments, critiques, or suggestions, please email podcast@vinepair.com, and don't forget to subscribe to, rate, and review VinePair wherever you get your podcasts. Thanks so much for listening and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 23 Dec 2019 | How the 2010s Shaped Us | 00:30:35 | |
In the final VinePair podcast of 2019 (and the 2010s), Adam and Zach reflect on some of the changes in the drinks world that have most impacted them, from the rise of the sommelier to the democratization of drinks media. Plus, Nick returns from his travels with tales of Thai gin and aged eggnog. Thanks so much for listening to VinePair, and please remember to subscribe to, rate, and review the podcast wherever it is you get it. Please also send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Have a wonderful and joyous holiday season, and we will see you in 2020! Hosted on Acast. See acast.com/privacy for more information. | |||
| 06 Jan 2020 | Tariffs Are a Massive Threat | 00:36:26 | |
Adam and Zach are joined by wine importer Mary Taylor to talk about the catastrophic and nearly-unimaginable damage that President Trump's proposed 100% tariff on imported European wine and spirits would have on the American beverage alcohol world. For more information, please read this VinePair piece. If you are an American citizen, you should also contact your U.S. Senators (find them here) and U.S. Representatives (find them here). Protecting the burgeoning American beverage alcohol trade, and the prices and selection that you value, is something that we all need to do. Thank you for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 13 Jan 2020 | What Will You Be Drinking in 2020? | 00:29:24 | |
Adam and Zach discuss their predictions for the upcoming year, including a new source for rosé, more rampant growth for spiked seltzer, casual bars, bitter is better, and more. Plus, all kinds of technical issues and why checks are the worst form of payment. Please remember to subscribe to, rate, and review VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 20 Jan 2020 | Dry January is Dumb | 00:28:00 | |
Adam and Zach discuss the reasons why they find Dry January to be a silly and counterproductive way to have a healthy relationship with alcohol: that it's viewed more as a challenge of willpower than an opportunity to be thoughtful about our consumption, that people don't make any lasting changes to their drinking habits, and that even the health benefits are greatly overstated. Do you disagree? We'd love to hear your comments, questions, critiques, and suggestions, please send them to podcast@vinepair.com, and please rate, review, and subscribe to VinePair wherever you get your podcasts. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 27 Jan 2020 | Sporting Events Are For More Than Beer | 00:28:56 | |
Adam and Zach discuss the unique circumstances of drinking at sporting events, why more and more fans are moving beyond beer, and more. Plus, more Dry January thoughts and a heartbreaking story about the Kentucky Derby. Please remember to like, subscribe to, rate, and review VinePair on iTunes, Spotify, Stitcher, or wherever you get your podcasts, and please send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 03 Feb 2020 | Make Your Damn Wine List Readable | 00:33:47 | |
Adam and Zach are joined by VinePair's Tastings Editor and former restaurateur Keith Beavers to discuss the scourge of incomprehensible wine lists, why they turn off many guests, and how they serve more as sommelier insurance policy than as actual useful tool. Plus, more talk about drinking at sporting events. Please subscribe to, rate, and review VinePair on iTunes, Spotify, Stitcher, or wherever you get your podcasts, and remember to send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 10 Feb 2020 | What is THE Drink of Valentine's Day? | 00:27:18 | |
Adam and Zach discuss why Valentine's Day is perhaps the only big "drinking holiday" without a drink or drinks to call its own, and make a few suggestions for the Official Drink of Valentine's Day. Plus, recapping Adam's Super Bowl party, and news about a permanent addition to the podcast. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 17 Feb 2020 | Can Cocktail Beers Break Through? | 00:26:01 | |
Adam and Zach are joined by VinePair Associate Editor Cat Wolinski to discuss Zach's recent piece on the rising trend of cocktail beers, and how breweries hope they draw new drinkers into taprooms and brewhouses. Plus, discussions of Valentine's Day plans...and the New York International Auto Show, for some reason. Please remember to rate, review, and subscribe to VinePair on iTunes, Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 24 Feb 2020 | Is Wine Collecting Dead? | 00:27:28 | |
Adam and Zach discuss a pressing question in the fine wine world: why is no one collecting wine any more? Is it just that no one has any space to store bottles, or does it have more to do with limited experience with older wines and a chaotic time that seems to reward living for the here and now. If you collect wine, or don't, let us know about it at podcast@vinepair.com, and please rate, review, and subscribe to VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 02 Mar 2020 | Hard Seltzer is Here to Stay | 00:30:38 | |
Adam and Zach are joined by their new co-host, VinePair's Editor-in-Chief Erica Duecy, as well as VinePair staff writer Tim McKirdy, to discuss what the data says about hard seltzer's audience, staying power, and future. Please remember to rate, review, and subscribe to VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers! Hosted on Acast. See acast.com/privacy for more information. | |||
| 10 Mar 2020 | Coronavirus is Here | 00:28:41 | |
Adam and Zach talk about the many ways in which COVID-19 (Coronavirus) is having major impacts on the beverage alcohol world, from cancelling major industry events to crippling many bars and restaurants. This episode was recorded on Tuesday, March 3rd, so our apologies for any out-of-date or inaccurate information. Is coronavirus having an impact on your job or lifestyle? Please email us at podcast@vinepair.com, and remember to rate, review, and subscribe to VinePair wherever you get your podcasts. Thanks for listening, and please be safe. Hosted on Acast. See acast.com/privacy for more information. | |||
| 16 Mar 2020 | What to Drink When You Can't Leave Home | 00:21:04 | |
Adam, Erica, and Zach address the sad reality facing the restaurant industry in the face of COVID-19, then offer some suggestions on how to still have quality drinks while keeping yourself and your community safe. In these difficult and uncertain times, please remember to drink responsibly, and also remember that we're all in this together. If you have any thoughts you'd like to share, please email podcast@vinepair.com, or you can record a voice memo and send it in to that email address as well. Thank you for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 19 Mar 2020 | How to Give Back to Hospitality Professionals Impacted by Covid-19 | 00:32:39 | |
Adam, Erica, and Zach discuss how they're coping with the challenges of COVID-19 with old vine Pais and 1 pm margaritas, and then tackle the real question: how can we all help to keep the American restaurant and bar industry afloat during this unprecedented crisis. Check out VinePair's industry live blog for up-to-the-minute information, and let us know what you're thinking about, or how you're dealing with this challenge, at podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 23 Mar 2020 | Covid-19 Conversations: Esther Mobley on Covering Wine in a Pandemic | 00:16:19 | |
Zach speaks with Esther Mobley, Wine Critic at the San Francisco Chronicle, about how Covid-19 is affecting the California wine industry, Bay Area restaurants and bars, and is forcing the government to relax alcohol regulations in order to get drinks to the people who want them. If you have suggestions for other conversations in this series, please send them to podcast@vinepair.com, and remember to rate and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever else you get your podcasts. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 26 Mar 2020 | Covid-19 Conversations: Rajat Parr on Winemaking in a Time of Crisis | 00:11:17 | |
Zach speaks with Rajat Parr, acclaimed sommelier, winemaker at Sandhi, Domaine de la Côte, and Evening Land, as well as the author of The Sommelier's Atlas of Taste and Secrets of the Sommelier, about how winery work is proceding during lockdown and what wines and books he's catching up on. If you have suggestions for future conversations, please send them to podcast@vinepair.com, and remember to rate and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 24 Mar 2020 | Social Drinking in a World of Social Distancing | 00:26:19 | |
Adam, Erica, and Zach discuss how drinking with friends has transformed in the era of social distancing, with virtual happy hours, Instagram Live nightclubs, and online wine classes replacing the ways we used to socialize over drinks. Hell, there's even Zoom beer pong! Keep an eye out for more of our Covid-19 Conversations in this channel, and please send any questions, comments, critiques, or suggestions to podcast@vinepair.com, as well as sending us pictures of what you're drinking. Subscribe to, rate, and review VinePair on your podcast platform of choice, and thanks so much for listening. Hosted on Acast. See acast.com/privacy for more information. | |||
| 25 Mar 2020 | Covid-19 Conversations: Paul Mabray on the Importance of Digital Presence | 00:15:16 | |
Adam speaks with Paul Mabray, CEO of Emetry and an expert in e-commerce and digital presence about how Covid-19 is changing the way wineries interact with customers online. We are bringing you these Covid-19 Conversations as part of our expanded podcast presence during this crisis, and if you have any suggestions on potential guests, please send them to podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 27 Mar 2020 | Covid-19 Conversations: Drizly CEO Cory Rellas on the Massive Surge in Online Alcohol Sales | 00:11:19 | |
Zach speaks with Cory Rellas, CEO and co-founder of Drizly, an alcohol ordering and delivery app, about the massive surge in business Drizly has seen, and how order sizes and compositions are changing. Please let us know who else in the beverage world you'd like to hear from at podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 30 Mar 2020 | Drinks Projects You Can Make at Home | 00:32:29 | |
Adam, Erica, and Zach discuss drinks-based projects to take on while quarantining/social distancing/sheltering in place, such as making your own infusions, syrups, vermouths, and even home-brewing. Please remember to rate, review, and subscribe to VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 31 Mar 2020 | Covid-19 Conversations: Jenny & François Founder Jenny Lefcourt on How to Support Small Wineries | 00:16:43 | |
Adam interview Jenny Lefcourt, the founder of Jenny & François Selections, a New York-based importer of natural wines, about the impact of Covid-19 on her business. If you have anyone you'd like us to speak to about how Covid-19 is impacting their business or life, please email podcast@vinepair.com. Thank you for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 01 Apr 2020 | Covid-19 Conversations: Artisinal Brewing Ventures' CMO Derek Detenber on Craft Beer's Post-Virus Future | 00:14:33 | |
Adam speaks with Artisanal Brewing Ventures' CMO Derek Detenber about how the shift to total off-premise sales has changed his business, and what craft beer will look like after Covid-19. If you have suggestions for future VinePair Conversations guests, please send them to podcast@vinepair.com. Thank you for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 02 Apr 2020 | Covid-19 Conversations: Owners of NYC's Ruffian Wine Bar and Kindred on How the Government Should Help Restaurants | 00:24:18 | |
Adam speaks with Patrick Cournot, Alexis Percival, and Moshe Schulman of the acclaimed New York wine bars Ruffian and Kindred about their decision to shutter their restaurants, and what they'd need to get back on their feet in the future. If you have suggestions for future VinePair Conversations guests, please email podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 06 Apr 2020 | Is Calling a Drink "Simple" an Insult? | 00:30:45 | |
Sparks fly as Adam, Erica, and Zach debate whether the term "simple" is an insult to a beer, wine, or cocktail. As more and more people and publications are championing "simple drinks" at this moment, it's important to define what exactly that term even means. Please remember to rate, review, and subscribe to VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
| 07 Apr 2020 | Covid-19 Conversations: Distiller Cody Morris on Converting to Hand Sanitizer Production and New Ventures in Uncertain Times | 00:14:22 | |
Zach speaks with distiller Cody Morris of Hardware Distillery in Hoodsport, Washington about changing production over to hand sanitizer, dealing with government agencies in the middle of a crisis, and the challenge of launching a brewery in the midst of said crisis. Please send any recommendations for future interviews to podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information. | |||
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